Cafe Fe in Queenstown-Lakes Menu

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Cafe Fe in Queenstown-Lakes has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Kamome Cafe & Bar offers many options including 1. Miso soup and 2. Edamame. Threesixty Restaurant includes a wide range like Cooked breakfast or Eggs Benedict. - Smoked salmon and Porridge from . Everyday Gourmet offers Caffe Diem and Beef Rendang with Nasi Lemak (GF).

Nearby Sample Menus

Fish & Chips $9.90
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Sausage Fries & Gravy $10.90
Lamb Shank Pie $14
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad

Duck Fat Potatoes $9.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Tom Yum Soup $15.50
- Tiger Prawn
Green or Red Curry $22.50
- Duck or Prawn
TNT Red Duck Curry $24.50
Beef Salad $18.00
With Rice extra $2.00
Pineapple Fried Rice $23.50
- Duck or Prawn
Massaman Beef Curry $19.00

PANCAKES
- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
- with bacon $15.50
- blueberries & maple syrup
EGGS BENEDICT
EGGS ON TOAST
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese

Lamb > Regular $11.90
Chicken Small$9.90/Regular$11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken $16.90
Chili Lamb $14.50
Burger combo $15.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)

Affogato - vanilla icecream, Kahlua & coffee $12
Mussels - in the shell w creamy sauce & crusty bread $14
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Tarte tartin - traditional french apple pie $10

Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Beef Fried Rice M $15.00 /L $26.00
Sesame King Prawns $9.00
Mongolian Beef M $18.00/L $32.00
Pork & Vegegtables M $18.00/L $30.00
Sweet Sour Deep Fried Fish M $18.00/L $30.00
Combination Seafood Soup $7.00

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Chicken $10.90
Chicken $14.50
Shish Kebabs on Stick $4.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Chicken $12.90
Lamb/Chilly Lamb $13.90
Mix Grill (Plate) $16.90

Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Roast Potatoes $5.00
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Plain Bread $4.50
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Soup of the day $10.50
- Ask your server for details
Extra filling $2.00

Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Petit Flues for 2 $8

Inari $4.00/2pcs
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Tempura Prawn Roll $5.50/$8.50
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00