Cafe Fe in Queenstown-Lakes Menu

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Cafe Fe in Queenstown-Lakes has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Kamome Cafe & Bar offers many options including 1. Miso soup and 2. Edamame. Threesixty Restaurant includes a wide range like Cooked breakfast or Eggs Benedict. - Smoked salmon and Porridge from . Everyday Gourmet offers Caffe Diem and Beef Rendang with Nasi Lemak (GF).

Nearby Sample Menus

The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Bangers 'N' Mash $9.50
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Chicken Tenders & Chips $9.90
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing

Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Our delicious Soup of the day with fresh Bread. $18.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Thai Prawn Crackers $6.50
Tom Kha Soup $13.50
- Chicken or Tofu
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Thai Curry Puff (4) Chicken $9.50

EGGS BENEDICT
MUSHROOMS ON TOAST
- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- blueberries & maple syrup

Mix Small$9.90 /Regular$11.90
Vegetarian Plate $16.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Chicken Small$9.90/Regular$11.90
Lamb $14.50
Chicken > Regular $11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)

Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Hoki/Sole - salad & fries $15
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Affogato - vanilla icecream, Kahlua & coffee $12
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Kids Burger & fries $9.50
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Mussels - in the shell w creamy sauce & crusty bread $14

King Prawn with Salt & Pepper M$23.00/L$38.00
Deep Fried Wonton $6.00
Singapore Fried Noodles M $16.00/ L $24.00
Steamed White Rice S$2.50/M$9.00/L$15.00
Deep Fried Ice Cream $7.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Scallops in XO Sauce M$23.00/L $39.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad

Box of mix salad $8.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Chicken (Regular/ Small) $12.40/$10.90
Lamb/Chilly Lamb $13.90
Vegetarian Plate (Regular) $14.50
Chicken $10.90
Falafel (Regular/ Small) $11.90/$10.90
Cheese $2.00

Side of Vegetables $7.50
- Fresh steamed vegetables
Keiths Mince on Toast $13.90/$15.90
- Top with an egg
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Soup of the day $10.50
- Ask your server for details
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Green Salad $9.50
- With our own vinaigrette dressing

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A

Smoked Salmon $7.00/2pcs
Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
Pickled Cucumber $4.00/2pcs
Pickles Roll, Pickled Radish $3.00/$4.00
Rainbow Roll, California Roll & Slices of Fish $12.00
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Tempura Roll, Pumpkin & Kumara $5.00/$6.00