Address
1 Lakeside Road, Wanaka, Wanaka, Otago, 9305, New Zealand
Cafe Gusto in Queenstown-Lakes Menu
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Cafe Gusto in Queenstown-Lakes has no menu available, but can choose from many other options such as WARBIRDS PIES or Housemade Warbirds Pies (options as above) from Warbirds & Wheels Diner. Francesca's Italian Kitchen offers many options including House made potato gnocci, Braised beef cheeks, gremolata, pecorino and Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach. SIla Turkish Restaurant and Takeaway includes a wide range like Turkish Bread or Garlic Bread. Cashew Nut Masala Salad and Scallops Masala Salad from . The Spice Room offers Carey's Bay Historic Hotel and Bread & Dips.
Nearby Sample Menus
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
- Lamb Shank Pie $14
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
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Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
- With Rice extra $2.00
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Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
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Pineapple Fried Rice $23.50
- Duck or Prawn
- Black Pepper Venison $23.00
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Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- EGGS ON TOAST
- - or grilled banana & caramel with ice cream or cream $12.50
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- - with bacon $15.00
- - or smoked salmon $16.50
- EGGS BENEDICT
- - with bacon $15.50
- with bacon $12.50
- Chicken $16.90
- Chicken $14.50
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- Chicken $14.50
- Chicken > Regular $11.90
- Chili Lamb $14.50
- Chicken Small$9.90/Regular$11.90
- Lamb $14.50
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Affogato - vanilla icecream, Kahlua & coffee $12
- Tarte tartin - traditional french apple pie $10
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Soup & Toast $10
- Porridge - creamy rolled oats $9
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Deep Fried Squid $7.00
- Meat Dumpling $10.00
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Plain Egg Fried Rice M $12.00/ L $20.00
- Spare Ribs Peking Style M $19.00/L $33.00
- Beancurd in Oyster Sauce M $17.00 /L $30.00
- Combination Vegetables M $16.00 /L $23.00
- Duck w/combination meat in oyster sauce M $35.00/L $60.00
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
- Hand-cut potato wedges with aioli $6
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Homemade bread loaf with olive oil or butter $3
- Chilly Lamb $12.90
- Chilly Lamb $13.50
- Chicken $13.50
- Adana $4.90
- Mix Grill (Plate) $16.90
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Chicken (Regular/ Small) $12.40/$10.90
- Lamb/Chilly Lamb $13.50
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Green Salad $9.50
- With our own vinaigrette dressing
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
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Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
- Breads and assorted dips $12.50
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
- Cheese Board $24
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Fresh Baked Ciabatta N/A
- Petit Flues for 2 $8
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
- Mussel $4.00/2pcs
- Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
- Rainbow Roll, California Roll & Slices of Fish $12.00
- Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
- Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
- Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
- Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
Cafe Gusto
Phone
034436639
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
1 Lakeside Road, Wanaka, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Vegan Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Cafe Food Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Vegan Menus
- Otago Vegetarian Menus