Cafe La Dolche Vita in Southland Menu

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Pane con Aglio $7.00
- Hot toasted baguette, smothered with garlic butter and parsley
Pane e olives $10.00
- Warmed olives in lemon infused extra virgin oil grilled ciabatta
Pane di pizza $10.00
- Pizza bread with rock salt and brushed with rosemary and garlic infused olive oil
Zuppa del Giorno $14.00
- Freshly made soup created daily by the chefs
Manzo Tagliata $16.00
- Seared beef Tagliata topped with fresh rocket and shaved parmesan cheese
Salmone $15.00
- South island salmon on creamed corn with salsa verde and crispy pancetta
Gnocchi $13.00
- mama maria's secret potato gnocchi recipe with a sage and butter sauce and shaved parmesan
Gamberetti $14.00
- Shrimp and avocado with on iceberg lettuce wedge served with a spicy roso sauce

Fettuccine con Gamberoni $25.00
- Fettuccine pasta with sauteed prawn cutlets, chilli, garlic, roasted fennel and tomato
Fettuccine Coniglio $25.00
- Fettuccine with slow cooked wild rabbit ragu
Fettuccine con Peperoni $24.00
- Pepperoni salami, mushrooms with an Italian style tomato sauce
Maccheroni Pollo $24.00
- Chicken, chives in a creamy four cheese sauce
Maccheroni con Salamone $24.00
- Pieces of fresh salmon with piquant capers and olives in an Italian Style tomato sauce
Maccheroni con Broccoli $24.00
- Pasta with Broccoli florets, anchovies, pine nuts and raisins

Prosciutto & Funghi $25.00
- tomato sauce, mozzarella, ham and mushrooms
Pane di Pizza $10.00
- white pizza with garlic oil, rosemary and rock salt
Margherita $22.00
- tomato sauce, mozzarella cheese and fresh basil
Capricciosa $25.00
- tomato sauce, mozzarella, ham, mushrooms, artichokes and olives
Diavola $24.00
- tomato sauce, mozzarella, pepperoni salmi and chlli
Marinara $22.00
- tomato sauce, garlic oil and oregano
Primavera $23.00
- tomato sauce, mozzarella, grilled eggplants, zucchini, spinach and red onios
Puglies $23.00
- tomato sauce, mozzarella, onions and olives
Napoli $25.00
- tomato sauce, mozzarella, anchavies, olives and capers
Meat-Italy $25.00
- tomato sauce, mozzarella, ham, pepperoni and sorppresa salami
Pollo $25.00
- tomato sauce, mozzarella, chicken, spinach and egg(chilli optional)
Salmone $28.00
- tomato sauce, mozzarella, salmon, spinach, capers and red onions
Quattro Formaggi $25.00
- mozzarella, gorgonzola cheese, taleggio cheese and parmesan
Gamberoni $28.00
- mozzarela, marinated prawns, rocket, zucchini, chery tomatoes(chilli optional)
Luigi $24.00
- mozzarella, mushrooms, taleggio cheese and thyme dust
Fiordland $24.00
- mozzarella, grilled eggplant, artichokes, green pesto, rocket and shaved parmesan
La Dolce Vita $25.00
- mozzarella, mushrooms, spinach, gogonzola cheese and sorppressa salami
Amalfi $24.00
- mozzarella, cherry tomatoes, rocket and parmesan
Calzone(folded pizza)
Rustica $25.00
- tomato sauce, mozzarella, salami and ham
Genova $25.00
- mozzarella, spinach and mushrooms

Maiale $38.00
- twice cooked pork belly with roasted potatoes, fennel, apples and crushed hazelnuts
Pesce $38.00
- Oven baked fillets of fish with steamed mussels, broccoli, potato gnocchi, tomato basil sauce and drizzled with a chilli garlic oil
Agnello $40.00
- balsamic vinegar glazed lamb rump with a grilled vegetable and leafy green salad
Pollo $38.00
- rosemary marinated chicken breast on roasted vegetables with lemon infused mascarpone
Carnivore $42.00
- grilled 400gram reserve rib eye steak with pink peppercorns, flakey sea salt with pancetta and onion baked potato, and sauteed greens

Insalata Mista $7.00
- mixed garden salad with Italian dressing
Verdura Mista $7.00
- sauteed mixed vegetables
Patate Saltate $7.00
- sauteed potatoes with onions and oregano

TiramisuTraditional Italian pick-me-up dessert, Layers of mascarpone and coffee dipped sponge fingers $15.00
Fruit Napoleon $15.00
- Layers of vanilla bean custard, flaky pastry and seasonal fruits
Chocolate Mousse $15.00
- dark chocolate and Cointreau mousse with crushed amoretti biscuits
Apple and Pear Crostata $15.00
- Apples and pears with almond frangipani surrounded with sweet pastry, served with vanilla ice cream
Orange and Hazelnut Cake $15.00
- warmed orange infused hazelnut cake with creme Anglaise and chocolate ice cream

Nearby Sample Menus

Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Sausage $6.60
Tomato $2.90
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
-5x Cheese $32.50
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.

Sour cream lemon cake, maple roasted pineapple & cream $11.00
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi

Bowl of sautéed mushrooms $6.00
Salmon Fillet (GF option) $29.90
- Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
●Step 3 - Choose One Sauce
-Homemade stout and brown onion
-Seasonal vegetables
-Scotch Fillet (Ribeye) 250g $32.90
Side of creamy mashed potato $4.90
-Sautéed onions

Add chicken or house smoked salmon $21.90
Button mushrooms with garlic butter. $5.00
Vegetables with hollandaise sauce. $5.00
-Regular $9.50
Steak your way $34.50
- 300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- step 1 mashed potato pressed potato cake chunky fries steak fries roasted baby potatoes step 2 steamed seasonal vegetables green salad step 3 creamy mushroom sauce garlic butter gravy mixed peppercorn sauce garlic & white wine cream sauce fried eggs
-Regular $12.50
-Regular $12.50
Soup of the day
- Freshly made soup using seasonal local produce, served with warm buttered bread.

Very Vegemite $4.00
Happy Ham $5.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Super Vege (3 Fillings) $4.00
Pita Chips and Dip $3.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Potato croquettes x3 $6.00
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Vegetables $6.00
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
House salad $6.00
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo

Blue Cod $6.50
Green Bone $6.00
Raw 1 Doz $24.00
Sausage $2.50
Seconds 2 Doz $30.00
Bc Bites $1.00
Cooked Each $2.50
Cooked one Doz $28.00

Mixed Pickel $3.00
Kashmiri Naan (Sweet) $5.00
Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Mango Kulfi $5.00
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Plain Naan $3.50
Raitha $3.00
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's

-With blueberries and sweetened mascarpone $17.00
Kids breakfast with sausages, bacon, egg and toast $10.00
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
-With bacon and maple syrup $19.00
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
Kids waffles with golden syrup $10.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise

Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Garlic Bread $7
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Seafood Chowder $18

EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup

Available 12pm-late daily
Chicken Tenders
- Two crumbed chicken tenders served with fries and watties tomato sauce for dipping.
Served with Onion Rings or Kumara Bolts $20
Served with Fries $18
The Texas Hudson $15
- Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
The Southern Belle (GF) $29
- Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
Served with Fries $20
The Cruiser $13
- A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50

CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
VEGETARIAN OF THE DAY $29.00
- ask for today's special

Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Chicken Cranberry $25.00
- Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
Caprese $18.00
- Bocconcini, rocket, tomato and basil.
Doppio Aglio Con Fungi $23.00
- Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Bomba $25.00
- Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
Hawaiian $23.00
- Tomato, mozzarella, ham, fresh pineapple.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.

Cafe La Dolche Vita

Southland Region > Southland > Cafe La Dolche Vita

Address

90 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

Phone

032498895

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Cafe La Dolche Vita in Southland Menu

Nearby Sample Menus

Cafe La Dolche Vita

Southland Region > Southland > Cafe La Dolche Vita

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

90 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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