Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

  • Fish and Chip $12.50
  • Miso Soup $7.00
  • Salt & Pepper Tofu on Rice $13.00
  • Smoked Tofu $5.00
  • Chicken Peanut Sauce $14.50
  • Fried Noodle & Chicken or Steak & Vege $13.50
  • Deep Fried Tofu / salt and pepper $7.00
  • Tofu Burger $8.50
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • STEAK (SCOTCH FILLET) $4.30
  • DOUGHNUT $1.00
  • CHICKEN NUGGETS $0.50
  • CURRY ROLL $1.80
  • CHICKEN BURGER $4.50
  • PAUA $2.20
  • BANANA $1.50
  • MUSSEL FRITTER $2.20
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Turkish Delight $1.00
  • Cheese Burger $6.50
  • Super $16.50
    • Combination of lamb, chicken and falafel
  • Kids Chicken Rice $7.00
    • Just plain chicken and rice with choice of sauce
  • Cheese Pizza $9.00
    • Plain cheese
  • Chicken Souvlaki $11.50
  • Vege Roll $9.00
  • Pork Luncheon $1.5
  • Hot Garlic Sauce Fatty Pork $13.5
  • Beef Dumplings $12
  • Prawn Meat $3.5
  • Oyster Sauce Vegetables $12
  • Seafood And Vegetables Dough Drop Soup $18
  • Hot Curry Chicken On Rice $14.5
  • Cumin Lamb Stir- Fried Rice $15.5
  • Ham $2.30
  • Pork $8.90
  • Chicken $9.90
  • Hawaiian $3.60
  • Prawn $12.50
  • Spring roll $1.70
  • Nasi Goreing $13.50
    • with meat prawn veg squid & rice
  • Beef $8.90
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Corn fritters w bacon $19.50
  • Banana, avocado & bacon salad w Brd aioli
  • Pear, blue cheese & rocket
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • Fresh seasonal fruit $16.00
  • Sauteed field mushrooms w feta & pesto $16.50
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Deep Fried Chkn/ whole $20.00
  • Mushrooms Pork $10.00
  • Beef/Chicken/pork fried noodle $11.00
  • Peanut (GongBao) Chicken $16.00
  • Lemon Chicken $18.00
  • Lemon Grass Pork $12.00
  • Fried Tofu with Fish $18.00
  • Beef/Chicken fried Rice $11.00
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $12.00
    • Prawn
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $15.00
    • Beef
  • Corn Chips $4.00
  • Tostada (cold) $12.00
    • Fish
  • Aztec Pot $10.00
    • Chicken
  • Guacamole $7.00
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
  • HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
  • BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • BLT $15.50
    • on toasted bread with avocado
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • Talisker 10YO Island of Skye $14
  • Mount Gay XO $12
  • Main Grilled Fish, Chips & Salad / Roast Chicken, Chips & Salad / Steak, Chips & Salad $22
  • Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
  • Barros Tawny 10YO Port $150 Bottle / $13 Glass
  • Tempura fish goujons, chorizo tartare $14
  • Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
  • Shoestring fries a French favourite 9
  • Potato Top Pie $3.40
  • Steak Curry pie $2.90
  • Quiche $2.40
  • Steak Mushroom n Cheese Pie $3.60
  • Steak Bacon n cheese pie $3.80
  • Mince n Cheese Pie $3.20
  • Bacon n Egg Slice $2.90
  • Smoked Fish Pie $3.20
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Cajun Chicken, Cheese $5.50
  • Bacon, Egg, cheese $5.00
  • Cheese, Onion, Pineapple $5.00
  • Ham, Cheese $5.00
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Lamb Curry
  • Roast beef, cheese, Onion, Tomatoes $5.00
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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