Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

Empire Tavern (sample menu)
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
South City Takeaways (sample menu)
  • Battered Sausages $1.20
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Seafood Combo $15.00
    • 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
  • Fish Cake $1.60
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • Mussels / Crabstick $1.00
  • Steak $3.00
Double Happy Barbecue Shop (sample menu)
  • Special Chicken Wings (3) $4.00
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • H=Half / W=Whole
  • Pipa Duck
  • Roast Chicken / Roast Pork $8.00
  • Roast Chicken H $8.50 W $16
Mexican Specialities (sample menu)
  • Aztec Pot $10.00
    • Chicken
  • Corn Chips $4.00
  • Sincronizada $10.00
    • Cheese only
  • Sincronizada $12.00
    • Cheese with Chicken
  • Guacamole $7.00
  • Enchilada $15.00
    • Chicken/ Vege
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Tostada (cold) $12.00
    • Prawn
Bite Cafe Smith and Caugheys (sample menu)
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • REGULAR $8.50 LARGE $10.50
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
KIRAKU Japanese Restaurant (sample menu)
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • BUTTER $1.00
  • EXTRA HOT $1.50
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • GYOZA(5 pieces) $6.00
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • MISO $10.50
    • miso flavour soup
Erawan Thai Restaurant (sample menu)
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
Jones The Grocer (sample menu)
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • House cured salmon/Bacon/lamb sausage $6.00
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
Club Sandwich Lunch Cafe (sample menu)
  • Cheese Roll $4.30
  • Orange $2.00
  • Bacon and Egg Muffin $3.00
  • Ham or Ham and Cheese $3.70
  • Chicken Lasagne $3.00
  • Steak and Onion Roll $4.50
  • Curry Roll $2.00
  • American Hot Dog $3.00
A1 Fish Supply (sample menu)
  • 6 Chicken Nuggets $3.40
  • Chicken $3.70
  • Chicken & Egg $4.20
  • Squid Ring $0.80
  • Kumara Fritter $1.00
  • Pork Curry On Rice $11.60
  • Bacon Burger $4.50
  • Sweet Corn $2.60
Marua Bakery (sample menu)
  • Mince Curry Pie $2.90
  • Frankfurter $2.20
  • Potato Top Pie $3.40
  • Steak n Mushroom Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Steak Pie $2.90
  • Mince Pie $2.80
  • Steak n Kidney Pie $3.30
Canteen Corporate Cafe (sample menu)
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHEESE BURGER $14.50
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • THE CLASSIC BURGER $13.50
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
Cassette Number Nine (sample menu)
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • Fries $8.00
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • These days crispy chicken $10.00
    • famously good
The Butlers Banquet (sample menu)
  • MEDIUM $11.00
  • BACON & EGG $9.20
  • LARGE $18.00
  • CHICKEN & MUSHROOM $9.50
  • VEGE FILO $9.20
  • GINGER CRUNCH $5.00
  • SMALL $6.00
  • VEGE RICE MUFFINS $7.00
Cova (sample menu)
  • Eggs on Toast
  • Bacon & Eggs on Toast
  • Toast $5.90
    • White / Brown / Fruit
  • -Scrambled $12.90
  • -Avocado, tomato & cream cheese $9.90
  • Adds on
  • Eggs Benedict
  • Mushrooms on toast $11.90
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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