Address
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
Cafe Trends in Auckland City Menu
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BREAKFAST MENU- TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
- HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
- EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
- BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
- OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
- CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
- HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
- FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
- SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
- EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
- VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
- ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU- GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
- SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
- FISH OF THE DAY please see the board for the chef’s choice $18.00
- THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
- GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
- CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
- SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
- MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
- CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
- CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
- UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
- WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90
Nearby Sample Menus
-
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
-
Verdure GF $9.90
- Seasonal vegetables
-
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
-
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
-
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
-
Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
-
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
-
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
- Tiramisu $12.00
- Jersey benne potatoes - w’ fresh mint dressing $8.00
- Grilled halloumi, beetroot and beans (GF, V) $17.00
- Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
- Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
- Fish and chips - w’ tartare sauce $24.00
- Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
- Classic Caesar $19.00, $21.50 w’ chicken breast
- Stir - Fried Rice With Salty Fish And Chicken $15.5
- Stir - Fried Seafood With Vegetables On Rice $18.5
- Braised Beef Brisket On Rice $14.5
- Lamb $1
- Stir - Fried Sour & Spicy Shredded Potato $16.8
- Chicken Cutlet On Rice $15.5
- Flounder $8.5
- Pork & Shrimb Won Ton Soup $12
-
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
- - (bowl) $29.50
- Smoked Salmon pate w crostini, crackers & pickles $18.50
-
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
-
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
-
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
- -4 $16.50
- -4 $16.50
- Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
- Ham, pineapple & cheese
- Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
- Beef nachos w tomato salsa & sour cream $15.50
- Ginger chilli beef salad
- Toasted bagel, sourdough or whole grain toast w salmon $12.50
- Fresh seasonal fruit $16.00
- Wedges w sour cream & salsa $10.50
-
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
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Simple Egg on Toast $9.50
- Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
-
Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
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French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
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Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
-
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
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Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
-
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
- All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
- Prawn $12.00
- Special $10.90
- Small $5.00
- Egg Foo Yong Dishes
- Large $47.00
- 3 40 Chicken Nibbles $25.00
- Prawn $12.00
- Small $11.50
- Large $18.00
- $17.00 Whole
- 1 Shank $16.00
- Medium $14.50
- Served with salad and your choice of lamb $7.50
- Small $11.50
- Served with salad and your choice of meat $8.00
-
Toasted Ciabatta or Bagel $6.50
- preserves & butter
-
Eggs Benedict $15.50
- w spinach & bacon
-
Toasted Ciabatta or Bagel $10.50
- avocado, tomato & c/cheese
-
Spanish Omelette $16.50
- w roasted potato, tomato, mozzarella, caramelised onion & toast
- Roasted tomatoes $3.00
-
Power Breakfast $20.00
- bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
-
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli
-
Corn Fritters $18.00
- w bacon
- Tuna N/A
- BBQ N/A
- Olives N/A
- Jalapenos N/A
- M&M N/A
- Chicken Teriyaki N/A
- Veggie Delite N/A
- Sweet Onion N/A
- HAMBURGER $2.80
- EGG/CHEESE $1.00
- CRABSTICK $1.50
- VEGE BURGER $4.20
- STEAK BURGER $4.20
- EGG BURGER $3.50
- COMBINATION MEAT $11.50
- BANANA FRITTER $1.50
-
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
-
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
-
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
-
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
-
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
- THE CLASSIC BURGER $13.50
-
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
- Fish & Oysters battered or natural $31.00
-
Pan-fried Calamari $21.50
- served in a garlic butter & parsley sauce
- Choose Snapper $5.60
-
Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur.
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Sauteed Calamari $21.50
- topped with tomato, onion & garlic sauce
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Cinnamon doughnut and ice cream $6.50
- served with fresh whipped cream.
- Add a Salad $3.60
- Hamburger & Chips $9.00
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- DAILY CHOICES $15
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- LARGE $18.00
- CARROT, APPLE $6.80
- CHICKEN & MUSHROOM $9.50
- CHICKEN (S/M/L) $8.00/$14.00/$23.00
- MEDIUM $11.00
- SMALL $6.00
- HAM & MUSHROOM & VEG $9.50
- BACON & EGG $9.20
Cafe Trends
Phone
095793000
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , BYO , Venue for Hire , Vegetarian Friendly , Breakfast , Free Parking , Cash , Bankcard , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
- Auckland City Cafe Food Menus
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