Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Panang Curry (Medium) Beef $19 Chicken $18
    • Panang curry with crushed peanut, pumpkin, peas and lime leaves
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Thai Friends Fried Rice (Mild) $18.00
    • Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • JAM $7.50
    • ask staff for available flavours)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • APPLE AND CINNAMON $8.50
  • LEMON AND SUGAR $6.50
  • NUTELLA $7.50
  • Meat $1.80
  • -Small $19.00
  • Steak $10.50
  • -Large $25.00
  • -Large $25.00
  • Prawn $12.00
  • Won Tons (6pk) $3.50
  • Squid $12.50
  • Prosciutto $4.00
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • Buffalo Mozzarella $4.00
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • Side Verges $6
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Side Salad $6
  • Fries $6
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Seasonal Fish
    • see waiter
  • Rice $2.95/person
    • boiled aromatic long grain basmati rice
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Curry Thali (Fish) $24.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Apple Crumble and Custard $6.50
  • Lamb
  • Large $18.00
  • Large $19.00
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • Served with salad and your choice of lamb $9.00
  • Medium $11.50
  • Medium $14.50
  • SPAGHETTI POMODORO $12.00
  • HAWAIIAN $12.00/$18.00
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • PROSCIUTTO each $5.00
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • MINl MEATBALLS (60% Beef 40% Pork) $14.00
  • Tomato & egg on rice $10.00
  • Noodle with marinated beef $9.00
  • Deep fried squid $14.00
  • Hot & Spicy beef salad $12.00
  • Stir fried chicken with pickled pepper $14.50
  • Spicy & sour beef $15.00
  • Fish soup with pickled sour vegetables $19.80
  • Fish-flavoured shredded pork $13.00
  • Curry Fish Balls $6.50
  • Chicken Wings & Egg w/ Marinated Sauce $12.00
  • Stewed Mixed Vegetable $14.50
  • Ham & Eggs with Soy Sauce $12.00
  • Steak & Pineapple $7.00
  • Stir-Fried Beef with Pineapple $14.00
  • Pork with Pickled Mustard Green $14.00
  • Nanjing Beef $10.00
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • snapper, pickles, beetroot, lemon mayo $17.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Tempura vegetarian 9pcs $11.00
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Tempura small 9pcs $11.00
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • -gluten free $5.50
  • Change to $2.00
  • Tomato (1) $3.00
  • Hollandaise $2.00
  • Our bacon is cooked in maple syrup
  • Chicken $6.00
  • Mushrooms on toast $16.50
    • Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
  • Mince on toast $17.50
    • 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
  • Steak & Egg $3.50
  • minced potato top $3.20
  • Ham & Cheese pizza bun $2.00
  • Chocolate Muffins $1.50
  • Steak & Cheese $3.00
  • Neenish tart $1.50
  • Custard Slice $2.00
  • Raspberry cheese cake $3.00
  • Frasers Classic $19.70
    • Bacon benny
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Summer greens $8.00
    • with garlic butter
  • Kids Menu available
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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