Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

  • Paua $2.50
  • STEAK $10.00
    • 2 steak, 2 Egg , Chips Cheese Salad
  • 1/4 Chicken $7.50
    • Chip Cheese Salad
  • Oyster $1.30
  • Vegetarian $4.20
  • 6 Onion Ring $3.00
  • Chicken & Egg $5.00
  • FISH $8.00
    • 2Fish Chip, Cheese Salad
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Gujarati Thali $10.99
    • (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
  • Thursday $6.99
    • Any Prantha
  • Stick Kulfi $3.00
  • Monday $6.99
    • Chana Bhatura
  • Paneer Dosa $9.99
  • Paneer Pizza $6.99
  • Saturday $6.99
    • Aloo Puri
  • Sweet and Sour Fish $10.00
  • Plain Fried Rice (No Meat) $7.00
  • Chicken, Tomato 6 Veges $15.00
  • BBQ Pork & Veges $14.00
  • Nasi Gorang (Meats. Rice, Veges) $15.00
  • Mushrooms $10.00
  • Chicken & Chips $7.00
  • Prawn $10.00
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Aztec Pot $10.00
    • Chicken
  • Corn Chips $4.00
  • Tostada (cold) $10.00
    • Chicken
  • Tostada (cold) $12.00
    • Prawn
  • Bean Dip $6.00
  • Sincronizada $12.00
    • Cheese with Chicken
  • Bean Soup $9.00
  • Small $8.00
  • Beef $8.90
  • Combination Meat $8.90
  • Roll $4.50
  • Chicken $8.90
  • Bacon $3.50
  • Chicken $8.90
  • Medium $25.00
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • GARLIC PIZZA BREAD $7.00
  • FETA BOMBS GF $10.00
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
  • CALAMARI GF $14.00/$22.00
    • salt & pepper squid, chilli aioli, rocket small/large
  • PESTO PIZZA BREAD $7.00
  • AL CA POLLO $25.00
    • marinated chicken, bacon, shallots, spinach & fontina
  • -Scrambled $11.50
  • -Bacon $17.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • - Hot smoked Salmon $7
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Sandwiches
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Spinach Quiche $4.00
  • Mince Savoury $1.50
  • Chicken Freya's $4.90
  • Chicken Sandwich $3.50
  • Potato Top Savoury $1.80
  • Chicken Curry Pie $4.00
  • Chicken Dimsum $2.50
  • Ham & Tomato Sandwich $3.50
  • Prawn Fried Rice $12.00
  • Ham & Cheese $3.70
  • Nasi Gorang (Rice) $12.60
  • Combination Curry On Rice $12.60
  • Onion Ring (Each) $0.80
  • Squid Ring $0.80
  • Prawn Soft Noodles $12.00
  • Sweet Corn $2.60
  • Pork $7.00/$9.00
  • Beef n’ VegetebLe soup $6.00
  • Meat pattie (2) $2.00
  • Prawn $8.00/$11.00
  • Chicken $7.00/$9.00
  • Cheeseburger $3.00
  • Sweet and sour chicken $10.00
  • WonTon n’ Noodle soup $6.00
  • Cheesy Lentil Roll
  • Sausage Rolls $3.50
  • Steak & Pepper(Organic)
  • Salmon Cream Cheese+ capers $9.00
  • Plain justtoasted $2.50
  • Steak & Mushroom (Organic)
  • Mince & Cheese(Organic)
  • Steak & Curry(Organic)
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Bacon $6.00
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Lemon Meringue pie $13.50
  • FRESH MARKET FISH $29.00
  • SEMIFREDDO $14.50
    • sea buckthorn, pistachio&blackcurrant raspberry syrup
  • GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
    • with blue cheese sauce and rustic potatoes
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • SOLOMILLO $30.00
    • bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • SATAY CHICKEN $3.80
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • ALL CAKES AND SLICES $2.00
  • LASAGNA $2.80
  • CUSTARD AND APPLE PIES $2.50
  • CHICKEN DIM SUM $1.60
  • CURRY ROLLS $2.00
  • SANDWICHES $3.00
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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