Address
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
Cafe Trends in Auckland City Menu
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BREAKFAST MENU- TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
- HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
- EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
- BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
- OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
- CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
- HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
- FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
- SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
- EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
- VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
- ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU- GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
- SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
- FISH OF THE DAY please see the board for the chef’s choice $18.00
- THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
- GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
- CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
- SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
- MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
- CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
- CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
- UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
- WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90
Nearby Sample Menus
- Fish of the day
- Curry rice roll (homemade) $2.20
- 6 for $3.00
- Mussel $1.00
- Onion, egg or pineapple $0.70
- Chicken wing $1.80
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-Crumbed $5.50
- fish from the window may also be grilled/crumbed/ battered - Price
- 6 for $3.50
- 0509 Honey & Lemon Prawns $29.80
- 1902 Green Onion Pancake (6 pcs) $12.00
- 2008 Stir-fried Fish Fillet with Sweet Corn $24.50
- 1802 Yang Chou Fried Rice $25.00
- 1301 Tofu with Oyster Sauce $21.80
- 0504 Stir-fried Hot Sauce Prawns with Shells $29.80
- 0505 Fresh King Prawns with Seasonal Vegetables $29.80
- 1521 Bean Sprout
- Stir - Fried Sour & Spicy Shredded Potato $16.8
- Preserved Egg And Beef Rice Porridge (Or Chicken) $12
- Meaty Lamb Bone $2.5
- Fried White Bun $7
-
Clear Soup Stone Pot $18.8
- (Choose From Beef Brisket / Lamb Bone / Fish / Pork Rib )
- Oyster Sauce Vegetables $12
- Eggplant $1.5
- Cumin Lamb Stir - Fried Noodle $15.5
-
Beef burger $3.20
- Large beef pattie
-
Aj's works burger $8.00
- Beef patty, crispy bacon, chicken, egg, cheese
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$12 combo (g) $12.00
- 2 beef burgers, 2 fish, $2.00 Chips
-
$14 combo (a) $14.00
- 4 fish, 4 chicken nuggets, 2 sausages, chips
-
Kumara chips $4.00
- With garlic sauce
-
Hawaiian burger $3.80
- Large beef patty with pineapple
- Sausages and eggs $6.50
- Squid rings (5) $3.50
-
3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
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TIRAMISU $10.00
- Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
-
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
-
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
- Buffalo Mozzarella $4.00
-
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
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8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
-
11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
- Sandwiches 5.50
- Nachos 5.00
- Thai Green Curry 8.50
- Pies 5.00
- Satay Chicken 8.50
- Sweet and Sour Chicken 8.50
- Thai Red Curry 8.50
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
- Salmon and spinach linguine - With capers and red onions $17.50
- Chicken and mushroom linguine - In a creamy white wine sauce $16.80
- Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
- Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
- BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
- Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
- Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
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ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
- POLENTA CHIPS $9.00
- CHEESE POMODORO $12.00/$18.00
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SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan
- ARANCINl OF THE DAY each $4.00
- FETA BOMBS GF $10.00
- SPAGHETTI POMODORO $12.00
-
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
- Beef Brisket $10.00
- Cold Green Bean Noodle with Mustard $6.00
- Bolognese $16.00
- Beef Vegetable $14.50
- Pork with Pickled Mustard Green $11.00
- Chicken Nibbles $8.20
- Oriental noodle extra $1.00
- Pork Chop with Tomato Sauce $19.00
- Steak $6.50
- Egg $6.00
-
Chicken Satay $8.00
- marinated chicken fillet & satay sauce
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Chicken & avocado $7.50
- marinated chicken fillet & avocado
- Hamburger $2.50
-
Vegetarian $7.00
- vege pattie, egg or pineapple
- Fish cake $2.50
- Chicken Nugget s for $4.00
-
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
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Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
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Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
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Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
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Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
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Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
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Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
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Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
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Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
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Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg
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Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
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Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
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Shak Shuka $17.50
- Traditional African Breakfast
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Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
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S&D $18.50
- Mushroom, Tomato, Bacon, Egg & Hash Cake
- Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
- Kiwi Fruit Cream Donut $1.50
- Chocolate Lamington $2.00
- Mince $3.00
- Ham & Cheese pizza bun $2.00
- Sausages $1.40
- Steak & Cheese $3.00
- Steak & Egg $3.50
- Hash Brown $1.00
- Fish $3.50
- Crab Stick $1.20
- Chicken $10.50
-
Fish n chips special $12.00
- 18 fish sticks, $3.00 chips
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Special $29.00
- combination fried rice, sweet & sour wonton, vegetable chow mein
- Ham & Egg $3.00
- Prawn $12.00
- Beef $12.00
- Prawn 65 $14
- Chicken/Lamb/Beef Briyani $15
- Paneer Tikka $14
- Seekh Kebab $14
- Tandoori Chicken Full $20
- Garlic Naan $4
- Chicken 65 $12
- Malai Tikka $10
Cafe Trends
Phone
095793000
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , BYO , Venue for Hire , Vegetarian Friendly , Breakfast , Free Parking , Cash , Bankcard , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Kiwi Menus
- Auckland Region Cafe Food Menus
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