Address
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
Cafe Trends in Auckland City Menu
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BREAKFAST MENU- TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
- HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
- EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
- BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
- OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
- CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
- HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
- FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
- SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
- EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
- VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
- ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU- GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
- SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
- FISH OF THE DAY please see the board for the chef’s choice $18.00
- THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
- GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
- CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
- SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
- MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
- CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
- CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
- UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
- WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90
Nearby Sample Menus
- Shrimps $11.50
- Pacific Oysters $12.50 (1/2 dozen)
- Decaf Espresso $4.00
- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
- Hot Chocolate $4.50
- Pacific Oysters $12.50 (1/2 dozen)
- Bread and dips $9.00
- Salad Bar only $16.00
- Toast or Bagel with house Preserves $6.50
- Eggs and fried pastrami $16.50
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Mixed Plate $28.00
- a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
- Mushrooms $5.50
-
ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
-
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
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Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
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Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added
- Curry Roll $2.20
-
Singaporean vermicelli $14.00
- rice vermicelli shrimps BBQ pork
- Fish $4.50
- Any 3 from list above $48.00
- Pork $10.00
- Crab Stick $1.30
- Scallops $15.00
- Combination Meat $13.00
- Shrimp $13.00
- Ham $ 3.20
- Cheese $4.20
- Bami goring & meat veggies soft noodles $14.00
- curry chicken & veges $13.00
- Crab Stick $1.70
- Chicken & Vegetables $12.50
- Sweet & Sour Wonton $12.00
- Box A $5.50
- Teriyaki Chicken Katsu On Sushi Rice & Salad $11.00
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Borudo Beef $9.90
- Capsicum. Onion Lettuce. Mayo
- Sweet Chili Chicken On Sushi Rice & Salad $11.00
- Chilli Chicken on rice & salad $11.00
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Teriyaki Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Black pepper beef on rice & salad $12.00
- Chicken ora $8.50
- Chicken Chow Mein
- Prawn $13.00
- Beef $10.00
- Any 3 Meals for $29.90
- Pork $10.00
- Egg Foo Yong
- Combination $12.00
- Combination $12.00
- Bacon $3.50
- American Hot Dog $2.50
- Chicken $3.50
- Banana $2.00
- Dimsim $2.00
- Donut $1.20
- 20 Dumplings $11.00
- Fish $4.00
- Fried Noodles with Seafood $11.00
- Beef Fried rice Noodles $9.50
- Salty Fish & chicken Fried Rice $11.00
- Fried Rice with Seafood $11.00
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Hokkien Style Fried Noodles $9.50
- Fish Ball soup $8.00
- Rice with Seafood Soup $9.50
- $12 for 21 OR/20 & $1 chips
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$25.00 SPECIAL
- 5 fish, 5 spring rolls, 5 hot dogas, $4.00 chips
- Sweet Corn $2.50
- Roast Pork $8.50
- Steak $8.50
-
$17.00 SPECIAL
- 5 fish, 4 sausages, $4.00 chips
- Vegetables $8.00
- Fish $3.50
- Cream Cheese + avo + tomato $7.50
- Extra Avo or tomato $3.00
- Cheesy Vege
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Cheesy Spinach & Mushroom
- organic spelt flour pastry
- Avocado+ Tomato $6.50
- Chicken & vege
- Steak (Organic)
- Mince & Cheese(Organic)
- Spaghetti or Baked Beans on Toast $7.00
-
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
- Avocado $4.00
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Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
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Wedges $6.90
- served with Sour Cream and Sweet Chili
- Sausage $4.00
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Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
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Skewered Lamb with Israeli Couscous@ $19.95
- Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
- -Roast Kumara Salad
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Steak Open Sandwich@ $19.95
- Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
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Toasted Zarbo Supreme Bagel@ $13.95
- With smoked salmon, cream cheese, rocket, red onion and capers
- -Asian Soy with a wasabi mayo dipping sauce
- -Passionfruit & Mascarpone
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Fresh Fruit and Yoghurt@ $13.50
- Seasonal fresh fruit, greek yoghurt and honey
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Sweet French Toast $16.50
- With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- DAILY CHOICES $15
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- vegetarian $15.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- Soup of the Day $12.50
- Nastro Azzuro Peroni $8.50
- Moscato di Pantelleria 500ml $10.00 / $55.00
- Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
- Poderi Crisci Viburno 08 $15.50 / $75.00
- Steinlager Light $7.50
- Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
- Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
- Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
Cafe Trends
Phone
095793000
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , BYO , Venue for Hire , Vegetarian Friendly , Breakfast , Free Parking , Cash , Bankcard , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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