Cafe Trends in Auckland City Menu

 BREAKFAST MENU

• TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
• HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
• EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
• BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
• OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
• CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
• HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
• FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
• SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
• EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
• VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
• ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00

 LUNCH MENU

• GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
• SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
• FISH OF THE DAY please see the board for the chef’s choice $18.00
• THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
• GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
• CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
• SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
• MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
• CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
• CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
• UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
• WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

Auckland City Restaurants

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