Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

  • Hawaiian Burger $7.20
  • Hot Dog on a stick $3.20
  • Hamburger $6.60
  • Seasoned Wedges with sour cream $7.00
  • Ham & Cheese $5.00
  • Double Scoop Plain Cone $5.40
  • OLLies Sundaes 3 scoops Sundae $10.20
  • Kids Burger $5.00
  • Fish $6.30
  • Gurnard $4.80
  • Cheese $1.30
  • Hot Dog $2.00
  • Chicken Cordon Bleu $3.30
  • Chicken Kebab $3.00
  • Meat Patty $2.50
  • Battered Sausage $2.00
  • Creamy garlic mash potatoes $6.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Nicoise salad (ortiz tuna) (GF) $21.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Rocket, pear & parmesan salad $9.00
  • Lemon Chicken On Rice $14.5
  • Stir - Fried Seafood With Vegetables On Rice $18.5
  • Stir - Fried Sour & Spicy Shredded Potato $16.8
  • Beef And Ox Tripe In Chilli Sauce $12.5
  • Black Pepper Beef & Vegetables On Rice $14.5
  • Hot Beef Brisket & Flat Noodle $15.5
  • Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
  • Beef Tongue $2
  • CHICKEN $17.50
  • MINCE ON RICE $15.00
    • Juncy strips of charbroiled seasoned ground lamb
  • CHILI LOVER $13.00
  • KUMARA CHIPS $6.00
  • CLASSIC BURGER $11.50
    • prime beef pattie melted cheese + burger salad
  • GARLIC WEDGES $6.50
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • CHICKEN SHISH $13.50
  • Prawn & Veges on White Rice $14.50
  • Prawn 6 Veges $14.00
  • Chicken & Veges on White Rice $14.50
  • Chicken & Sweet Corn Soup $10.00
  • Nasi Gorang (Meats. Rice, Veges) $15.00
  • Plate BBQ Pork $10.00
  • Combination $15.00
  • Fish $3.00
  • Chicken Thighs $5.00
  • Deep fried wrapped up Camembert $8.50
  • Chicken Livers $4.50
  • Prawn Sticks $6.00
  • Mixed Sashimi Small $22.00
  • Scallop $6.00
  • Chicken Thighs with Wasabi $5.50
  • Fried Whole Garlic $4.50
  • Small: $4.50
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • Small $8.50
  • Chicken
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • 1 Shank $16.00
  • Gravy $4.00 Small $6.00 Large
  • Apple Crumble and Custard $6.50
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • -$2Chips
  • #8 $5.00
  • #11 $10.00
  • -Salad
  • Snapper and egg $6.00
  • -Chips
  • -2 mussels
  • #2 $15.00
  • Udong $12.00
    • Mild seafoods noodle soup
  • S=Small / M=Medium / L=Large
  • Gun mandu $10.00
    • Deep fried dumplings
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Sam saun udong $17.00
    • Mild noodle soup with combination seafoods
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Beef $10.50
  • Veg $9.90
  • BBQ pork $10.50
  • Oyster $1.50
  • Buffalo Chicken Wings 6pcs $5.00
  • Wedges $3.80
  • Veg Spring Roll 10pcs $3.00
  • Squid Rings $0.70
  • Scrambled tofu $14.50
    • Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Avocado (1/2) $6.00
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • -gluten free $5.50
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Childrens Drink $3.90
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • ADD a salad $2.80
  • Hamburger & Chips $9.00
  • Choose Snapper $5.60
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Wedges & Sour cream $7.50
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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