Cafe Trends in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 -
  • HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt $9.60
  • EGGS ANY STYLE served with grilled tomato and toasted ciabatta / with extra bacon $11.80 $9.80
  • BREAKFAST BURRITO a soft tortilla filled with tomato salsa, scrambled eggs, cheese and: sausage & hash-browns $11.80 / baby spinach, portobello mushrooms & tomato $11.80 -
  • OMELETTE served with toasted ciabatta, topped with tomato salsa and filled with: baby spinach, cheese, tomato & mushrooms $12.80 / ham, cheese, tomato & chives $12.80 (egg white omelette available on -
  • CREAMY MUSHROOMS served on toasted turkish bread and topped with crispy bacon $13.90
  • HASH-BROWN STACK layered with baked beans, crispy bacon, and poached eggs $14.20
  • FRENCH TOAST OR PANCAKES served with grilled banana, drizzled in maple syrup $14.40
  • SALMON POTATO CAKES mashed potato cakes filled with capsicum, spring onion & salmon, topped with poached eggs & hollandaise $15.00
  • EGGS BENEDICT served on a toasted english muffin and topped with poached eggs & hollandaise with: portobello mushrooms & spinach $15.50 bacon & spinach $15.50 hot-smoked salmon & spinach $16.00 -
  • VEGETARIAN ULTIMATE BREAKFAST avocado, spinach, hash-browns, tomato, grilled portobello mushrooms and eggs any style, served with toasted ciabatta $17.50
  • ULTIMATE BREAKFAST crispy bacon, breakfast sausages, hash-browns, creamy mushrooms, tomato and eggs any style, served with toasted ciabatta $18.00
LUNCH MENU LUNCH MENU
  • GRILLED SALMON FILLET resting on a salad of wild rocket, baby spinach & black olives, and dressed with chive aioli $18.50
  • SCOTCH FILLET STEAK SANDWICH served on toasted turkish bread & mesclun salad, topped with a fried egg & aioli, served with fries and a homemade steak sauce $18.50
  • FISH OF THE DAY please see the board for the chef’s choice $18.00
  • THAI LAMB SALAD marinated in Thai spices served on mesclun salad, with crispy noodles, avocado & curry yoghurt $16.90
  • GARLIC PRAWNS prawn cutlets served on salad greens, red onion, cucumber & tomato, topped with sweet chilli aioli $16.90
  • CHICKEN LINGUINE with baby spinach & sun-dried tomatoes, finished in a white wine garlic cream sauce $16.90
  • SPINACH & FETA PENNE in a red wine tomato & herb Napoli sauce $15.50
  • MOROCCAN CHICKEN SALAD marinated in Moroccan spices and grilled, served on a mesclun, capsicum and olive salad, topped with a mint feta yoghurt dressing $15.50
  • CAESAR SALAD romaine lettuce, croutons & parmesan in an anchovy dressing, topped with crispy bacon and a poached egg / with extra grilled chicken $16.90 $14.90
  • CAJUN CHICKEN BURGER marinated chicken breast and brie on a toasted sesame bun with mesclun, red onion and tomato, topped with cranberry & port relish, and served with fries $14.90
  • UDON NOODLE STIR-FRY Japanese-style udon noodles tossed in a sweet and spicy soy sauce with: seasonal vegetables / seasonal vegetables and chicken $14.90 $12.90
  • WARM WRAP a soft tortilla filled with mesclun, red onion, tomato with: tandoori chicken, grated cheese & satay sauce / falafel, artichoke hearts & hummus $11.90 $11.90

Nearby Sample Menus

Super Wok Takeaways (sample menu)
  • Tomato $3.80
  • Won Tons 12 $10.00
  • Chicken $10.00
  • Squid Ring $0.70
  • Pineapple $3.50
  • Pork fried Rice
  • Scallop $1.50
  • Sausage $1.50
Barrack Takeaways (sample menu)
  • Hot Dog $1.60
  • Spring Roll $2.50
  • Bacon & Cheese $3.80
  • Meats $4.50
  • Meat Pattie $1.50
  • Cheese & Egg $3.80
  • BURGER SPECIAL $10.00
    • 1 egg, 1 cheeseburger, 1 Hawaiian burger
  • Chicken & EGG $4.30
Subway - Takanini (sample menu)
  • Italian Dressing N/A
  • Tuna N/A
  • Pork Riblet N/A
  • Veggie Delite N/A
  • Western Egg and Cheese N/A
  • Jalapenos N/A
  • Capsicum N/A
  • Ham N/A
Everyday Takeaways (sample menu)
  • -Prawns Scallops $4.00
  • Steak and Cashew nuts and Veggies $11.80
  • -D $28.00
    • Chicken Fried Rice Sweet and Sour Fish Special Chow Mein
  • BBQ Pork Wonton $7.80
  • Everyday Special Chow Mein (Chicken, Steak Pork Prawns BBQ Pork and Cashew Nuts) $11.80
  • Carton Sweet and Sour Sauce $3.00
  • Nasi Goreng (With Meats Veggies Rice) $11.80
  • BBQ Pork 8c Pineapple 8c Veggies $10.50
Long Rainbow Takeaway (sample menu)
  • Prawn $12.00
  • Combination Meats $11.00
  • Steak & Black Bean Sauce on Fried Rice or Vegetables $10.00
  • Vegetarian $2.50
  • Fried Dumplings $6.50
  • Roast pork $3.00
  • Chicken. Pineapple $9.90
  • A $22.00
    • plain fried rice, chicken chow mein, egg fu yoong
Satya South Indian Restaurant (sample menu)
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Cheese Paratha $3.95
    • paratha w molten cheese
Nishiki Japanese Restaurant (sample menu)
  • Geso Karaage $10.00
    • Squid Tentacle Skewers With Sweet Chilli Sauce
  • Horensou $5.00
    • Spinach With Sesame Soy Bean Paste
  • Sake Cha $6.00
    • Rice In Fish Broth With Grilled Salmon
  • Nigiri $11.00
    • Assorted Nigiri Sushi(5 Pcs)
  • Sashimi Large $35.00
    • Assorted Fresh Sashimi (24 Pcs)
  • Seaweed Salad $10.00
    • Healthy Seaweed Salad With Sesame Dressing
  • Cappuccino $7.00
    • Coffee Panna Cotta With Whipped Cream And Cocoa Powder
  • Beef Carpaccio $13.00
    • Sliced Fresh Sirloin With Vinegar Soy Sauce
Burger Queen (sample menu)
  • Chicken Fillet $6.50
  • Hawaiian $3.50
  • Hash Brown $1.00
  • Veggie Pattie & Avocado $7.50
  • Vegetarian Avocado, cheese & pineapple $5.00
  • The Mammoth $7.50
    • 1/3 beef pattie steak & onions
  • Chicken & avocado $7.50
    • marinated chicken fillet & avocado
  • Ham & Cheese $5.00
La Vista Cafe and Restaurant (sample menu)
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
  • FRESH MARKET FISH $29.00
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • BREAD LOAF $14.00
    • crunchy flatbread with a selection of homemade dips
  • COSTILLAS DE CERDO $16.00
    • sweet and spicy Glazed Pork Riblets
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
Gourmet Burger & Brew Kitchen (sample menu)
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Kumara fries $6.50
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • STEAK BURGER $15.50
    • Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Beef Pattie $4.00
  • CLASSIC ANGUS $11.50
    • 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Zarbo Delicatessen and Cafe (sample menu)
  • Glazed Ham (K) $49.50/Kg
    • (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • -Creamy Potato Salad
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Kids menu ages up to 14. Adult sizes are available please enquire.
Pt England Bakery (sample menu)
  • Club Sandwich $ 2.00
  • Ham Sandwich $ 3.00
  • Beef Roll $3.50
  • Mince Pie $ 2.80
  • Steak Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Mince Savory $1.00
  • Steak & Cheese Pie $ 3.00
Fiesta Lunch Bar (sample menu)
  • CHOCOLATE DONUT $1.50
  • SAUSAGES $1.20
  • CURRY ROLLS $2.00
  • HOT CHIPS $2.50
  • HOT DOG $2.00
  • CHICKEN ROLL $3.80
  • ALL CAKES AND SLICES $2.00
  • VOGEL $3.50
Chaahat Indian Cuisine (sample menu)
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • -Chicken/Lamb
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
  • Tamarind Chutney $3.00
The Viaduct Grill (sample menu)
  • Grilled Salmon Fillet $25.90
    • Flame grilled medium rare, served with roasted baby potato & house salad
  • T-Bone 450g $33.90
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • Chicken Salad $16.90
    • Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
Cafe Trends

Cafe Trends

location

Address

49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793000

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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