Address
30 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Cafe le Cupp in Marlborough Menu
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Cafe le Cupp in Marlborough has no menu available, but can choose from many other options such as Pineapple Burger or Double Meat Burger from Havelock takeaways. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad from . The Vintners Room offers Scotch Bar and Marinated olives.
Nearby Sample Menus
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
- Grilled Chicken Breast
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
- Fish & chips
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
- Seasonal Vegetables $8.50
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Pasta of the Night $23.90
- Please ask about tonight's pasta treat
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Afogato $15.00
- A double nip of Amaretto with vanilla icecream and double-shot espresso
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Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
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Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
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Captain Cook Fishcakes $16.90
- Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
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Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
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French Toast $14.90
- With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
- Beef $3.80
- Scallop $2.00
- Egg Burger $6.50
- Paua 100% $9.00
- Donuts & Chips $5.50
- Pattie of Chips $2.40
- Nuggets & Chips $5.50
- Battered Sausage $3.00
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Desserts N/A
- please ask to see our blackboard
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
-
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
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MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
- Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
- (Receive Drink, Main Meal, and Dessert)
- Steak, Fries, and Salad
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Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
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Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
- Sausage Rolls $2.20
- Steak & Cheese $4.40
- Chicken $4.50
- Mince & Cheese $4.40
- Mince $4.20
- Butter Chicken $4.70
- Moroccan Lamb $4.70
- Steak & Mushroom $4.40
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Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
- Garlic Bread (enough for two) $9.50
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Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
- Bacon and Egg Panini $10.50
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Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Wedges Small $5.50
- Small Ice Cream Sundae $5.50
- Sirloin Steak, Salad, and Chips $25.00
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Seafood Chowder $11.90
- Served with a Mini Ciabatta
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
- or shrimp & scallops $26.00
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Fish or Sausage or Chicken Nuggets $7.50
- with chips
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
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Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
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Nibbles Platter $22.50
- served with chips, suitable for two people
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GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables
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SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
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DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
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FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
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DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/beef
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TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
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SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
- CHICKEN(GF) $20.00
- 5-Spice Pork Belly $29.00
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New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
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Mondrian's Express Breakfast $12.50
- Croissant with jam and butter along with freshly brewed tea or coffee
- For Two: $25.00
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Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
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Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
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Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
- Pasties $4.50
- Gourmet Rolls $5.50
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Slices $3.70
- Creamy Scrambled Eggs On Toast $10.00
- Caramel Slices $4.00
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
- Croissant
- Pies
- Caramel slice
- Lemon cheese cake
- Roast pork pie
- Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
- Scone savoury
- Quiche caramelized onion and feta with salad
- Pie, Chips & Gravy $ 10.00
- *The Big Breakfast $ 18.50
- * Whitebait Sandwich $ 14.00
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Porridge $ 8.50
- with brown sugar & cream
- *Toast & Preserves $ 10.00
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*Fish of the Day $ 26.00
- served with salad & fries
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Pancakes $ 15.00
- with berries & cream fraiche
- *= Gluten free Option Available
Cafe le Cupp
Phone
035777311
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , French
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
30 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Cafe Food Menus
- Marlborough French Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region French Menus