Cafe le Cupp in Marlborough Menu

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Cafe le Cupp in Marlborough has no menu available, but can choose from many other options such as Pineapple Burger or Double Meat Burger from Havelock takeaways. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad from . The Vintners Room offers Scotch Bar and Marinated olives.

Nearby Sample Menus

NAN BAN CHICKEN $6.00
- Prawns / Mixed Seafood $17.00
POT STICKERS (4) $5.00
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
- Chicken / Beef / Tofu $14.00
L203 PINEAPPLE FRIED RICE & CASHEW NUTS
HAINAN GINGER CHICKEN $8.00

Side salad $10
- Mixed leaf, tomato, olive, parmesan
Available Gluten Free (AVG)
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Gluten Free (GF)
Fries $8
- Beer battered
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce

Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Steak 150g
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.

Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Shahi Paneer $15.00
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Saag $17.00
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Butter Chicken with Rice $10.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
Plain Rice $3.00
Mee Goreng $15.00
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.

-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
Dodson street burgers $ 21.50 each
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms

1/2 scoop of Kumara chips $3.80
Ham Steak $12.00
Double Meat Burger $8.00
Mussel Burger $8.00
Cheese & Bacon $5.00
Bacon Burger $8.00
Crumbed Chicken Schnitzel $4.30
Lasagna Topper $3.80

Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option

Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
Korma (Chicken, Lamb or Beef) $18.90
- A Creamy Sauce made of Almond Paste, Cream and Spices
Garlic Naan $4.00
- Plain white flour bread with garlic
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum

Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Check out our Specials Board for Fish of the Day
Affagato $6.50
- A scoop of ice cream w a double espresso
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun

Wedges Small $5.50
Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
Battered Blue Cod $26.00
- Served with chips and salad
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Lunch Roast Full$16.30/Half$14.20
Side Salad $5.40
Tempura Prawns $11.90
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast

Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Pineapple raita $6.00
Prawn saagwala $21.00
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Malai kofta $18.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Aloo palak $17.00
- Potatoes cooked in spinach, cream and spices.
Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.

Fish / chips $10.00
Fish of the day $20.00
- Tarakihi
Eggs $1.50
Sundaes $10.00
- Chocolate, caramel or strawberry
Roast $10.00
Chocolate gateau mousse & mud $10.00
- With ice cream & cream
Mushroom $3.00
Desserts

Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
Cheese Plate (to share) $18.00
Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00

DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
BUTTER PRAWNS(GF) $22.00
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with chicken
DHAWAN CURRY $28.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison

A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)