Address
54 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Caribe Coffee in Wellington City Menu
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SNACKS-
Curly Fries $7.50
- with Sauce
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Kumara Chips $8.50
- with Sauce
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Seasoned Wedges $8.50
- with Sour Cream
- Real Hot Hot Wings $12.00
- Hurricane BBQ Wings $12.00
- Soup, Bread and Butter $7.50
Nearby Sample Menus
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
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Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
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Spicy Beef/Chicken/Seafood $14.80
- Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
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Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
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Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
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Spicy Won Tons $12.00
- Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
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Beef Noodle Soup $12.00
- Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
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Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
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Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
- Combination on Rice $11.00
- Fish & Egg Burger $5.00
- Stuffed Mushroom $1.20
- Chicken Chow Mein $9.50
- Mushroom Burger $4.20
- Scallops $1.50
- Chicken on Fried Rice $11.00
- Banana Fritter $2.50
- Plain Dosai $5.00
- Egg Korma $14.00
- Lamb Curry $14.50
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Vegetable Murtabak $15.00
- Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
- Seafood Sukka $20.00
- Lamb Biriyani $18.00
- Pickles $1.50
- Chicken Sukka $18.50
- Chicken $13.80
- Sweet and Sour Fish $15.90
- Steak and Egg Burger $6.00
- King Prawn $18.80
- Vegetable $12.00
- Sichuan Combination Seafood and Vegetables $18.80
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Family Special Set D $95.50
- 1 x Chinese Sweet and Sour Pork, 1 x Roast Pork Chow Mein, 1 x Chinese Chicken Cashew Nuts, 1 x Lemon Chicken, 1 x Orange Steak, 1 x Vegetable Egg Fu Young, 1 x Combination Fried Rice
- Ginger Spring Onion Egg $12.50
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Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
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Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
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Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
- -Gluten free bread or rosti instead of toast $2 extra
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Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
- -Add beef $18.00
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Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
- We ensure free range pork and poultry products are served on all our menus.
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Marinated Olives(gf) $8
- with herbs and fennel seeds
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Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
- MOF sourdough with butter or olive oil $4
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Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
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Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
- Mixed salad with sherry and thyme dressing $7
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Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
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Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
- Fruit & Marshmallow Skewer. $3.50
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Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
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Kiddy Crêpes $8.00
- Served with maple syrup & banana
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Kids Picnic Box $10.00
- A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
- With free range bacon. $19.50
- With free range bacon. $19.50
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MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
- Acar (Malaysian Pickles) $7.00
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STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
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SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
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LOH MEE $12.00
- broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
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PAD THAI $12.00
- Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
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HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
- Peanut Sauce $1.50
- French Vienna $3.50
- White Bread $2.60
- Potato Top Pie $3.80
- Wholegrain Bread $3.00
- Bacon & Egg Sandwich $4.10
- Cheese Vienna $3.30
- Farmhouse Cob $3.50
- Vegetarian Sandwich $3.20
- Eggs on Sourdough $7.50
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Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
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Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
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Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
- Creamy Garlic Mushroom on Five grain $13.50
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Toasted sandwich $4.00
- bacon and mushroom
- 1 Extra Filling $0.50
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Spicy Wedges $13.50
- with bacon and cheese
- (V) Available in Vegetarian
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Egg $4.00
- Sweetened cooked egg on sushi rice.
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Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.
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Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
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Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
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Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
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Nattou $8.00
- Fermented soy bean served with egg yolk.
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Tempura Prawn Roll $16.50
- Deep fried tempura prawn wrapped in sushi rice.
- EMERSONS PILSNER $7
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
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Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
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YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
- All Rice serving with Miso Soup
- Pork Vegetable Dumpling
- 8 Dumplings $7.00
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Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
- -Udon Soup $7.00
- -Soybean or Seaweed Salad $5.00
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Omelette (GF) $15.50
- Omelette with your choice of 2 fillings, served with salad & baguette
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Crepe au citron $7.50
- Crepe with the chef’s lemon curd
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Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
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Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
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Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
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La Campagnarde $15.00
- Brie, rhubarb puree, orange kumara & salad
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Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
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Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
Caribe Coffee
Phone
049749170
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Caribbean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Bankcard , Lunch , Seating , Pet Friendly , Free Wifi , Cards accepted , Dairy Free , Outdoor Seating
54 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
- Wellington City Cafe Food Menus
- Wellington City Caribbean Menus
- Wellington Region Cafe Food Menus
- Wellington Region Caribbean Menus