Chicos Bar and Grill in Queenstown-Lakes Menu

Chicos Bar and Grill in Queenstown-Lakes has no menu available, but can choose from many other options such as Thai Spring Rolls or Fresh Spring Rolls (4 pieces) from Thai Siam. Gaslight Restaurant & Wine Bar offers many options including Lunch Menu 11.30-3pm and Grilled Garlic Bread. Joes Garage includes a wide range like MUESLI (V) or PORRIDGE (V). Chips N Dips - and -Each from . Amigos offers The Perc Exchange and BACON BUTTIE.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
The Blue Door (sample menu)
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Duck Fat Potatoes $9.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Trio of Fresh Fruit Sorbets. $14.50
  • Green Lip Mussels with white wine & Lemongrass. $22.00
Tham Nak Thai (sample menu)
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Tom Kha Soup $13.50
    • Chicken or Tofu
Arrowtown Bakery and Cafe (sample menu)
  • - with bacon $15.50
  • - with bacon $15.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • your choice of eggs on toast $10.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • PANCAKES
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - creamy rosemary mushrooms served on toast $13.00
Snack Shack Turkish Kebabs (sample menu)
  • Mix $14.50
  • Falafel Small$9.90/Regular$11.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Lamb > Regular $11.90
  • Chicken $14.50
  • Mix Small$9.90 /Regular$11.90
  • Vege Falafel Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
Sailz Cafe and Restaurant (sample menu)
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Muesli w yoghurt & fruit $9
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Kids Burger & fries $9.50
  • Cajun Chicken & Bacon Salad $18
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Sticky date pudding $10
Lakeside Palace Chinese Restaurant (sample menu)
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Specialty Beancurd M $22.00 /L $39.00
  • Ice Cream Ball with Nuts $8.00
  • Chicken & Noodles Soup M $16.00 /L $24.00
  • Mongolian Beef M $18.00/L $32.00
  • Szechuan Style Beef $45.00
  • Beef Bouillon $6.00
The Postmaster's House (sample menu)
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Lightly dressed garden salad $6
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Turkish Cuisine (sample menu)
  • Mix (Regular/ Small) $12.40/$10.90
  • Chilly Lamb $12.90
  • Chicken $14.50
  • Lamb/Chilly Lamb $13.50
  • Mix $12.90
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
Avanti Restaurant (sample menu)
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Roast Chicken Salad $18.40
    • Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
  • Plain Bread $4.50
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
The Winehouse and Kitchen (sample menu)
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Minami Jujisei Restaurant (sample menu)
  • Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
  • Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
  • Chicken Udon, Served with Chicken $13.50
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Chicos Bar and Grill

Chicos Bar and Grill

location

Address

9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428439

email

Email

eat@coalfire.co.nz

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar and Grill , Barbeque , European , Gluten Free , Grill , New Zealand , Others , Pub Food , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand
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