Chicos Bar and Grill in Queenstown-Lakes Menu

Chicos Bar and Grill in Queenstown-Lakes has no menu available, but can choose from many other options such as Thai Spring Rolls or Fresh Spring Rolls (4 pieces) from Thai Siam. Gaslight Restaurant & Wine Bar offers many options including Lunch Menu 11.30-3pm and Grilled Garlic Bread. Joes Garage includes a wide range like MUESLI (V) or PORRIDGE (V). Chips N Dips - and -Each from . Amigos offers The Perc Exchange and BACON BUTTIE.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Lamb Shank Pie $14
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Bangers 'N' Mash $9.50
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
The Blue Door (sample menu)
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Tham Nak Thai (sample menu)
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Massaman Beef Curry $19.00
  • Noodle Soup $22.00
    • Duck or Prawn
  • Cashew Nut $23.50
    • Duck or Prawn
  • Black Pepper Venison $23.00
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
Arrowtown Bakery and Cafe (sample menu)
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - blueberries & maple syrup
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • PANCAKES
  • - creamy rosemary mushrooms served on toast $13.00
  • EGGS ON TOAST
  • EGGS BENEDICT
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
Snack Shack Turkish Kebabs (sample menu)
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chili Lamb $14.50
  • Chili Lamb $14.50
  • Mixed $11.90
  • Mix Small$9.90 /Regular$11.90
  • Chicken $14.50
  • Lamb $14.50
  • Lamb > Regular $11.90
Sailz Cafe and Restaurant (sample menu)
  • Kids Burger & fries $9.50
  • Eggs on Toast (any style) $10
  • Bacon & Eggs – (any style) $13
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Hoki/Sole - salad & fries $15
  • Tarte tartin - traditional french apple pie $10
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Blue Cod , beer battered, w fries & salad $20
Lakeside Palace Chinese Restaurant (sample menu)
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Spring Roll $6.00
  • Crayfish with Ginger & Spring Onion TBC
  • Fried Venison in XO sauce $38.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • Deep Fried Wonton $6.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
The Postmaster's House (sample menu)
  • Hand-cut potato wedges with aioli $6
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Lightly dressed garden salad $6
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Turkish Cuisine (sample menu)
  • Hummus (container) $6.90
  • Kofte (Meat Balls) $4.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Chicken $12.90
  • Chicken $13.50
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Lamb/Chilly Lamb $10.90
Avanti Restaurant (sample menu)
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Soup of the day $10.50
    • Ask your server for details
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
The Winehouse and Kitchen (sample menu)
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
Minami Jujisei Restaurant (sample menu)
  • Tempura Prawn Roll $5.50/$8.50
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
  • Mackerel Sashimi $10.00
  • Tuna & Salmon Sashimi $16.00/$30.00
  • Eel $8.00/2pcs
  • All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
Chicos Bar and Grill

Chicos Bar and Grill

location

Address

9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428439

email

Email

eat@coalfire.co.nz

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar and Grill , Barbeque , European , Gluten Free , Grill , New Zealand , Others , Pub Food , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand
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