Chicos Bar and Grill in Queenstown-Lakes Menu

Chicos Bar and Grill in Queenstown-Lakes has no menu available, but can choose from many other options such as Thai Spring Rolls or Fresh Spring Rolls (4 pieces) from Thai Siam. Gaslight Restaurant & Wine Bar offers many options including Lunch Menu 11.30-3pm and Grilled Garlic Bread. Joes Garage includes a wide range like MUESLI (V) or PORRIDGE (V). Chips N Dips - and -Each from . Amigos offers The Perc Exchange and BACON BUTTIE.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Beef Schnitzel $11.50
  • Chicken Tenders & Chips $9.90
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
The Blue Door (sample menu)
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Tham Nak Thai (sample menu)
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Noodle Soup $22.00
    • Duck or Prawn
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
Arrowtown Bakery and Cafe (sample menu)
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • EGGS ON TOAST
  • PANCAKES
  • - or smoked salmon $16.50
  • - with bacon $15.00
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
Snack Shack Turkish Kebabs (sample menu)
  • Chili Lamb $14.50
  • Lamb/Chili Lamb $16.90
  • Lamb $14.50
  • Chicken Small$9.90/Regular$11.90
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken $14.50
  • Lamb $14.50
  • Mixed $11.90
Sailz Cafe and Restaurant (sample menu)
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Tarte tartin - traditional french apple pie $10
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Blue Cod , beer battered, w fries & salad $20
  • Cajun Chicken & Bacon Salad $18
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
Lakeside Palace Chinese Restaurant (sample menu)
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Ice Cream Ball with Nuts $8.00
  • Chicken Fried Rice M $15.00/ L $26.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Hot & Spicy Venison $38.00
  • Deep Fried Squid $7.00
  • Kung Pao Style Pork M $19.00/L $33.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
The Postmaster's House (sample menu)
  • Lightly dressed garden salad $6
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Homemade bread loaf with olive oil or butter $3
Turkish Cuisine (sample menu)
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chicken (Roll/ Plate) $12.90/$15.40
  • Meat $3.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Mix $14.50
Avanti Restaurant (sample menu)
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
The Winehouse and Kitchen (sample menu)
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Petit Flues for 2 $8
Minami Jujisei Restaurant (sample menu)
  • Egg $4.00/2pcs
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
  • Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
  • Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Chicos Bar and Grill

Chicos Bar and Grill

location

Address

9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428439

email

Email

eat@coalfire.co.nz

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar and Grill , Barbeque , European , Gluten Free , Grill , New Zealand , Others , Pub Food , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Queenstown Trail, Queenstown Town Centre, Frankton, Queenstown, Otago, 9300, New Zealand
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