China Chow in Wellington City Menu

CHINA CHOW MENU CHINA CHOW MENU
  • Wonton Noodle Soup $10.50
  • Udon Noodle Soup $10.50
  • Hot & Sour Noodle Soup $10.50
  • Chinese Dumplings $10.50
  • Spicy Seafood Rice Noodle Soup $10.50
  • Beef Brisket Noodle Soup $10.50
  • Stir Fried Beef Broccoli $10.50
  • Beef Ho Fan $10.50
  • Young Chu Fried Rice $10.50
  • Singapore Fried Noodles $10.50

Nearby Sample Menus

  • Stir-fried diced chicken pieces with chilli $22.00
  • Baked pork spareribs with shallots $24.00
  • Crispy chicken N/A
  • Chicken wings (4 pcs) $8.00
  • Vegetarian dumplings (4 pcs) $6.00
  • Rack of lamb with chinese pepper sauce on sizzling hot plate $28.00
  • Hot & spicy tofu $6.00
  • Crispy skin chicken (half) $22.00
  • Soup $10.50
    • with Astoria bread
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Mussel fritters with tartare $14.50
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Beef Ball Noodle Soup $12.00
    • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
  • Gong Bao Chicken on Rice $11.00
  • Vegetarian $4.00
  • Mushroom $4.00
  • Roast Pork Mushroom & Veges $11.50
  • Roast Pork $10.00
  • Vegetable $8.00
  • Wonton (homemade)Dozen $7.90
  • Hotdog $2.00
  • Keema Dosa $18.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Vegetable Fried Rice $12.00
  • Vegetable Korma $14.50
  • Prawn Varuthakari $21.00
  • Roti Chenai $10.50
    • two pieces of special bread served with one choice of lamb/chicken or Dhal curry
  • Chicken korma $17.90
  • Plain Dosai $5.00
  • Bacon $6
  • Green salad $6
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
  • Hollandaise / aioli / relish $1
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • -Florentine $16
    • Spinach
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • t leaf tea range $4
  • croissant, w jam (filled $7.50) $5.50
  • antipodes sparkling water 500ml $4.50
  • single origin hot chocolate menu $6
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • real lemon, honey and ginger $4
  • seasonal fruit with piako yoghurt $9
  • sweet muffins and savoury scones $4
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • Small $7.00
  • Large $14.00
  • Tahini
  • Tomato
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $11.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Extra’s $3.00
    • Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
  • Extra Bacon $4.00
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Bacon, Avocado, Egg $2.00
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Korean style sushi
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • The Realm Secret Recipe Mushrooms $8.00
    • Served on Hataitai Bread Shop toast
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Secret Recipe Mushrooms $8
    • Served on Hataitai Bread Shop toast.
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • The Greek (V)
    • Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • CHICKEN CURRY RICE(SPICY) $10.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • CHICKEN CHOW MEIN $10.50
  • 8 WONTONS $4.40
  • NASI GORENG (SPICY) $11.50
  • 6 CHICKEN NUGGETS $4.50
  • LARGE CHIPS $4.50
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • -extra fillings $1.00
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • Korean spicy seafood $10.90
  • EGG FU YUNG $11.90
    • chicken/beef
  • Chicken corn soup $5.00
  • Beef $11.90
  • Roast pork on rice $13.50
  • 6 choice $11.90
  • Satay Chicken $10.50
  • Seafood $12.50
China Chow

China Chow

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856889

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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