China Chow in Wellington City Menu

CHINA CHOW MENU CHINA CHOW MENU
  • Wonton Noodle Soup $10.50
  • Udon Noodle Soup $10.50
  • Hot & Sour Noodle Soup $10.50
  • Chinese Dumplings $10.50
  • Spicy Seafood Rice Noodle Soup $10.50
  • Beef Brisket Noodle Soup $10.50
  • Stir Fried Beef Broccoli $10.50
  • Beef Ho Fan $10.50
  • Young Chu Fried Rice $10.50
  • Singapore Fried Noodles $10.50

Nearby Sample Menus

  • BLAT $6.70
  • Multigrain Large $7.40
  • Lemon Meringue Pie 20cm $17.90
  • Custard Squares $4.30
  • Ham and Gruyere Croissant $7.80
  • Multigrain Dinner Rolls $0.80
  • Semmel Dinner Rolls $0.80
  • Sourdough Stick $3.60
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Rice $2
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Rocket & parmesan salad $8.50
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Garden salad with Astoria dressing $8.50
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Vietnamese Chicken Patties $15.90
    • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Lemon Grass and Chilli Chicken $14.80
    • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Prawns $19.00
  • Stuffed Mushroom $1.50
  • Wontons (separate sauce) $11.50
  • Pork $12.00
  • Combination $13.00
  • Corn Fritter $2.70
  • Shrimps $12.00
  • Mushroom $5.00
  • seasonal fruit with piako yoghurt $9
  • bacon buttie $4
  • organic egg and rocket sandwich $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • peoples coffee fair trade organic $3.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • real lemon, honey and ginger $4
  • filled baguettes $6.50
  • 11am-3pm
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Fries & Sauce(gf) $8
    • with or aioli
  • Mixed salad with sherry and thyme dressing $7
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Hand cut fries(gf) $8
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Side dish (each) $3.00
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Dinner set B (3 course main)
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • -Hollandaise / Eggs / Toast $2
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Battered Fish And Chips $12
    • Fresh battered fish of the day served with chunky chips and a green salad.
  • Lamb Shank $21
    • 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
  • -Large $28
  • Chicken Wings $14
    • Chicken pieces smothered in either hot buffalo sauce or honey soy.
  • B.L.T $15
    • Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Bagel $5.00
    • w cream cheese & jam
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
  • Porridge $5.00
    • w black doric & brown sugar
  • Pineapple
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Avo
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Pancake $14.50
    • bacon banana and maple syrup
  • 1 Extra Filling $0.50
  • Toasted sandwich $4.00
    • chicken and cheese
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Creamy Garlic Mushroom on Five grain $13.50
  • -Ham tomato + cheese
  • -Warm chicken bacon
  • Soup of the day $9.00
    • With plain or garlic bread
  • Toast with spread $3.00
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Egg florentine $14.00
    • Spinach
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Egg Montreal $15.00
    • Salmon
  • Americano $12.00
  • Build your own breakfast
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Chicken $11.90
  • Combination Seafood $10.90
  • Beef $11.90
  • 4 choice $10.20
  • Chicken Mushroom on Rice $12.90
  • Chicken cashew on rice $12.90
  • Sweet & sour $13.50
    • fish
  • Chicken $10.50
China Chow

China Chow

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856889

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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