China Chow in Wellington City Menu

Long black $3.90
Beef $8.00 / $14.00 / $20.00
- seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Pulled Pork $8.00 / $14.00 / $20.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Corn Chips $8.50
- house cooked orn chips topped with guacamole, sour cream & salsa
Fish & Chips $25.00
- grilled Hoki coated with our secret recipe, served with fries
Big Papa $16.50
- Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli
Double Burger $3.00
Milkshake $8.00
- Chocolate Banana

Orange beef $22.00
Chicken egg fu young $18.00
Pork belly stewed with taro $26.00
Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, hot & spicy tofu, deep-fried squid, pan-fried pork dumplings. Soup - chicken & sweet corn soup $28.00/PP
Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
Hot & sour shredded potato $20.00
Sauteed vegetable with bamboo fungus $24.00
Baby octopuses $12.00

Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Florentine with spinach on muffins (V, GF*) $16.00
(V*, Vv*) $19.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00

Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
Croque-Monsieur (french toasted sandwich) $17.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Croque-Madame (topped with an egg) $19.00
Tarte à l'oignon - Onion tart, served with green salad $13.00
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00

Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad

Chicken Chow Mein $13.80
- Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
Spicy Sweet & Sour Soup $7.80
- Spicy broth with chicken, shrimp and egg, topped with spring onions
Spring Rolls $7.80
- Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
Vietnamese Chicken Patties $15.90
- Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
Chicken Noodle Soup $11.90
- Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon

Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
CHEESE & GARLIC NAAN $4.00
- naan stuffed with cheese and garlic
BREAD BASKET $10.50
- a selection of roti, naan, garlic naan & onion kulcha
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream
Mango Lassi $4.00
- yogurt & mango flavored smoothie makes people feel cool
Mutter Aloo
- Peas & potato with In onion and tomato sauce
Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter

Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
-Marmalade $6
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
-Homemade jam $6
Goats cheese soufflé $17
- Twice baked, herb salad
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom

Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
Extra Sauce $0.50
-Add Creamy Mushroom Sauce $3.00
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
All Topped With Salad And Served With Fries
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish

- Cured salmon, pea puree, courgette ribbons, pecorino $18.00
- House cured salmon, avocado whip, baby rocket $22.00
L. Upston'S Peach Cobbler $10.00
- Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
Grain Toast $3.00
Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
- Black & white pudding, apple and red onion sauté $22.00
M. Turei'S Venison Medallions (GF) $27.00
- M. Turei's venison medallions (gf)

Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.

Fries $6.50
Eggs Montreal $17.00
- Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Stonegrill Chicken Breast $25.00
- Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
Wedges $6.50
Pulled Pork & Boxty Cake $20.00
- Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing

Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Philadelphia Roll $2.00
Munch Rice $1.20
Teriyaki Salmon Roll $2.00
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Crispy Dumpling $1.20
Spring Roll $2.50
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice

2 for $3.00
Steak & Onion $3.50
Lunch Pack $8.00
Cream Donut (icing sugar) $2.00
Pizza Bread $2.50
Chicken Wing $1.70 each
Ginger Slice $1.80
Lolly Cake $1.80

Vegetable / Egg $13.00
Vegetable Korma $13.50
Chicken Madras $14.00
Steamed Rice $2.00
Cheese Roti Special $10.50
- 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
Chicken Sambal $14.00
Chicken $13.50
Combination (Veg, Chicken& Prawns) $16.90

China Chow in Wellington City Menu

Nearby Sample Menus

China Chow

Wellington Region > Wellington City > China Chow

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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