Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Mexican eggs $17.00
two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Lime and lemongrass chicken tenderloins $19.00
with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
House-made granola $13.00
with Black Doris plum and berry compote, and Greek yoghurt (V)
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Lido omelette $17.00
our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
Lemon Grass and Chilli Chicken $14.80
Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
Burmese Curry $13.80
Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
Chicken Chow Mein $13.80
Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
Satay on Rice $14.80
Skewered chicken of beef, flame grilled and served with rice and peanut sauce
Grilled Pork & Spring Rolls $13.80
Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
Asian Salad $14.80
Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
Chicken Patties $9.50
Vietnamese style chicken patties served with dipping sauce
made with fresh prime beef mince, cooked to perfection. Served with fries
Gluten Free toasted muesli $12.00
Served with fresh fruit and yogurt
THE "MOLO" $10.00
Philippine Pork-Shrimp wanton on special soup.
Homemade Spaghetti Bolognese
Corn Fritter w/ Bacon & Salad
Nasi Goreng $12.00
PORK SPRING ROLL SALAD $10.00
Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Pork Ribeye Tocino (TO-SI-LOG)
Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.