China Chow in Wellington City Menu

CHINA CHOW MENU CHINA CHOW MENU
  • Wonton Noodle Soup $10.50
  • Udon Noodle Soup $10.50
  • Hot & Sour Noodle Soup $10.50
  • Chinese Dumplings $10.50
  • Spicy Seafood Rice Noodle Soup $10.50
  • Beef Brisket Noodle Soup $10.50
  • Stir Fried Beef Broccoli $10.50
  • Beef Ho Fan $10.50
  • Young Chu Fried Rice $10.50
  • Singapore Fried Noodles $10.50

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 24. Coconut Rice $3.00
  • 1. Spring Rolls $5.50
  • 18. Roti Chanai with Peanut sauce $5.00
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 6. Vegetarian Pandan Bites $7.50
  • 44. Kambing Mee Soup $17.00
  • 21. Sambal Chilli Sauce $0.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
La Cloche Deli and Winecellar (sample menu)
  • Quiche Lorraine - (ham and cheese) $17.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Croque-Madame (topped with an egg) $19.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Dish of the day (ask our friendly staff) $19.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
The Flying Burrito Brothers (sample menu)
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • 2 Tacos with the same filling as a light meal $16.00
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • 3 Tacos with the same filling as a main meal $22.00
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
Arobake (sample menu)
  • Multigrain Small $3.90
  • Sourdough Rolls $1.20
  • Apple Turnover $4.50
  • Chocolate Brownie $4.40
  • Friands [GF] $3.90
  • Veggie Ficelle $7.20
  • Vegetarian Turkish $5.60
  • Pecan Pie 20cm $19.90
Bordeaux Bakery (sample menu)
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Asian Kitchen (sample menu)
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Steamed rice / Corkage (per person) $3.00
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Roti Chanai $9.00
    • Warm roti bread served with chicken or vegetables in curry
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
Seafood Plus - Tawa (sample menu)
  • CHEESEBURGER $4.50
  • Mussel fritter $3.80
  • BBQ Pork $10.50
    • Chinese BBQ Sauce, chow mein or fried thin rice noodles
  • Wonton noodles soup $9.00
    • egg noodles with 9 wonton and fresh vegetables
  • Combination foo young $11.00
    • egg, fresh vegetables, pork, beef and chicken
  • MORO BAR DEEP FRIED $2.50
  • PRAWN TWISTER $1.50
  • Egg Foo young $10.50
    • pork/beef/chicken
Milk Crate (sample menu)
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • antipodes sparkling water 500ml $4.50
  • peoples coffee fair trade organic $3.50
  • hardieboys ginger beer $5.50
  • bacon buttie $4
  • t leaf tea range $4
  • croissant, w jam (filled $7.50) $5.50
  • sweet muffins and savoury scones $4
Picnic Cafe (sample menu)
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Cheese & ham $6.00
  • Kids Toasted Sammies
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
Beehive Cafe (sample menu)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Papadam (1) $1.00
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
Asian Takeaways (sample menu)
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Bacon & Egg $5.00
  • Seafood or Prawn with Cashew Nuts $16.00
  • Chips $3.20
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
Miyabi Sushi (sample menu)
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Sashimi Set $24.50
    • Sashimi plate, accompanied with miso soup, steamed rice and salad.
  • Nankotsu $7.50
    • Deep fried cartilages. (chicken soft bones)
  • Tempura Udon/Soba (V) $14.50
    • Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Inari $4.20
    • Sushi rice wrapped in a piece of sweet bean curd.
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
Voong's Bakery (sample menu)
  • 2 for $3.00
  • Steak $3.50
  • Banana Cake $2.50
  • Custard Pie $2.50
  • Lamington $2.20
  • Custard Slice $1.80
  • Steak & Mushrooms $3.50
  • Fudge Slice $1.80
Subway - Thorndon (sample menu)
  • Ranch N/A
  • Italian B.M.T N/A
  • Oat & Raisin N/A
  • Thinly Cut Ready Salted N/A
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Subway Seafood Sensation N/A
Boulcott Lunch Bar (sample menu)
  • Pepper Steak
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Chicken, cranberry & beri $5.50
  • Vegetarian
  • Mince & Cheese
  • Roast Beef
  • Beef & Egg
  • Ham, Cheese & Mushroom $5.00
China Chow

China Chow

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856889

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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