Address
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
China Chow in Wellington City Menu
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CHINA CHOW MENU- Wonton Noodle Soup $10.50
- Udon Noodle Soup $10.50
- Hot & Sour Noodle Soup $10.50
- Chinese Dumplings $10.50
- Spicy Seafood Rice Noodle Soup $10.50
- Beef Brisket Noodle Soup $10.50
- Stir Fried Beef Broccoli $10.50
- Beef Ho Fan $10.50
- Young Chu Fried Rice $10.50
- Singapore Fried Noodles $10.50
Nearby Sample Menus
- Streaky Bacon $3.00
- Double Burger $3.00
- Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
- Vanilla Ice Cream $3.00
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Milkshake $8.00
- Double Chocolate Fudge Brownie
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Salty Goodness Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
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Vegetarian Burrito $15.00
- roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
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Fish & Chips $25.00
- grilled Hoki coated with our secret recipe, served with fries
- Smoked salmon $7.00
- Kids pancake with maple syrup with bacon $7.5/$12.5
-
Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Friday
- Beer battered market fish with hand cut chips & tartare
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
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Eggs $10.00
- Poached, scram bled or fried w ith toast
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Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
- Prawn $11.90
- Nasi gorang $11.90
- Whole chicken $18.00
- Crispy wonton $0.90
- B/b beef & veges $11.90
- Comb & pineapple $11.90
- Plain $9.70
- Pork $11.90
- bacon buttie $4
- seasonal fruit with piako yoghurt $9
- single origin hot chocolate menu $6
- croissant, w jam (filled $7.50) $5.50
- antipodes sparkling water 500ml $4.50
- t leaf tea range $4
- peoples coffee fair trade organic $3.50
- real lemon, honey and ginger $4
- COMBINATION LOW MIEN $14.50
- ORANGE BEEF $17.00
- CHINESE VEGETABLES $13.00
- FRIED RICE WITH SHRIMPS SMALL $5.50
- EGG FRIED RICE LARGE $7.50
- BARBECUED PORK $14.00
- SCALLOPS IN HOT PEPPER SAUCE $23.50
- CHICKEN & CASHEW NUTS $18.50
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SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
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PRAWN MEE $14.00
- fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
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SATAY $10.00
- 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
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VEGGIE GREEN CURRY $11.00
- season vegetable and tofu cooked with homemade green herb paste, served with rice
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KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
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CURRY LAKSA $11.00
- fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
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DUMPLING LAKSA $12.00
- fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
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KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
- Avocado
- Toast & spread $4.50
- Roast Chicken
- Onion
- Grilled mushroom
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Thai Fish Cake w homemade chili jam $15.00
- served w green salad
- Bacon
- Eggs on Toast $6.50
- Onion N/A
- Ham, Egg and Cheese N/A
- Ham N/A
- Cheddar N/A
- Turkey & Ham N/A
- Olives N/A
- Cheesy Garlic Toasties N/A
- Hot Chilli N/A
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Inari $4.20
- Sushi rice wrapped in a piece of sweet bean curd.
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Tonkatsu $19.50
- Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
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Unadon $22.00
- Grilled eel on rice with sauce.
- (V) Available in Vegetarian
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Ebi $6.00
- Cooked prawn on sushi rice.
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Hoso Maki $3.00
- 3 different vegetables wrapped in seaweed and sushi rice.
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Seaweed Salad $8.00
- Assortment of Japanese seaweed with salad dressing.
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Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
- SAUVIGNON BLANC $6
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- ZEFFER DRY APPLE CIDER (5%) $7.50
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- EMERSONS PILSNER $7
- -Soybean or Seaweed Salad $5.00
- Choice of Boiled or Pan Fried or $1.00 each
- 8 Dumplings $7.00
- -Udon Soup $7.00
- Pork Vegetable Dumpling
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Teppanyaki Pepper Beef Rice $14.00
- Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
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Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
- -Green Salad $3.00
-
Roast duck $12.90
- on rice
- Roast pork on rice $13.50
- 6 choice $11.90
- 4 choices $10.20
- Chicken $11.90
- Teriyaki chicken on rice $12.90
- Chicken $10.50
-
Red bean bun $2.50
- steamed bun with red bean paste filling
- Fish / Prawn Tikka Masala $15.50
-
Samosa $7.50
- A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
- Lamb Korma $14.00
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Nasi Goreng (GF)
- Malaysian style fried rice cooked with fresh vegetables, garlic, chilli sambal and egg.
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Korma (GF)
- Mildly spiced Indian dish cooked with spices, yogurt, green chilli and cashew nut paste.
- Steamed Rice $2.00
- Prawn Sambal $15.50
- Navratan Korma $13.50
- Slaw $5
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
- Plain Fries $5
- -1/2 kg $17
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- Kimchi $4
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
- Paratha, Flaky wholemeal bread finished with butter $4.50
- Cheese Naan, Naan stuffed with cheese $4.90
- Freshly Squeezed Orange Juice $4.50
- Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90
- Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
- Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
- Lime/Raspberry Soda $4.00
- Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
China Chow
Phone
043856889
Opened hours
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Cards accepted , Dinner
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus