Address
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
China Chow in Wellington City Menu
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CHINA CHOW MENU- Wonton Noodle Soup $10.50
- Udon Noodle Soup $10.50
- Hot & Sour Noodle Soup $10.50
- Chinese Dumplings $10.50
- Spicy Seafood Rice Noodle Soup $10.50
- Beef Brisket Noodle Soup $10.50
- Stir Fried Beef Broccoli $10.50
- Beef Ho Fan $10.50
- Young Chu Fried Rice $10.50
- Singapore Fried Noodles $10.50
Nearby Sample Menus
- Peanut Sauce $3
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Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
- Coconut / Tomato Chutney $3
- Steamed Jasmine Rice $1
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Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
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Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
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Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
- EGG RICE $8.50
- CORN FRITTER $3.00
- KUMARA PATTIE $1.50
- SQUAD RING $0.80
- SHRIMP FRIED RICE $13.50
- SAUSAGE DINNER & 2 EGGS $9.50
- LEMON CHICKEN $12.00
- TRIPLE SCOOP $5.50
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Jumbo pack $36.00
- 5 fish, 3 hot dogs, 2 sausages, 3 chips
- Sweet & Sour Chicken $13.00
- Chicken Nuggets each $0.90
- Hawaiian $5.30
- Sichuan Combination $13.50
- 7 Fish & 2 Chips $27.00
- Boiled Dumpling 14pcs $13.00
- Fish Cakes $2.50
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Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
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Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
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Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
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Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
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Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
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Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
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Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
- -Add fries and salad $4.00
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-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
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-Chicken
- With cranberry and brie
- Bacon or kranskys $3.50
- -Chicken $14.00
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Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
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Soup $9.50
- Served with toasted bread
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Teriyaki Salmon Set $25.00
- Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
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Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
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Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)
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Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
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Kaki $8.00
- Raw oyster with seaweed wrapped around sushi rice.
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Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
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Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
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Tempura Oyster $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Tomato sauce $2
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Potato & Leek Soup w/ toasted bread and butter $10
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Green salad $6
- Garlic Bread $7
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Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
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Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
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Lamb Rogan Josh $16.90
- Lamb cooked with crushed spices
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Chicken Korma $15.90
- Boneless chicken pieces simmered in cashew and almond curry sauce
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Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
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Onion Bhaji $6.00
- Chopped onions in a chickpea batter, mildly spiced
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Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup
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Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
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GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
- Gluten Free Bread extra $2.00
- Mushroom $4.00
- Bacon $4.00
- Grilled Tomato $3.00
- Bowl of Chips $6.00
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EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
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BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -add rice $3.00
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
- - Chocolate berry brownie -
- Roast beetroot and orange with Danish feta and pomegranate dressing -
- 2 for 1 every Thursday, 5pm - 7pm* -
- *Mug/bowl size 5.00
- - Chicken or beef tamarind skewers with satay sauce -
- Hecula monastrell 2009 Spain 9.00 / 40.00
- Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
- Sautéed mushrooms with cream and shallots on toasted sourdough 15.00
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Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
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Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
- Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
- Bread and house made dips $12.50
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Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
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Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
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Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
- Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
- Curry Fries $11.00
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Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
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Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
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Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
- Seasonal Vegetables $6.50
- Hand Cut Agria Chips $9.00
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Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli
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Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
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Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
- Streaky bacon $5.00
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Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
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Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
- Buttery wilted baby spinach $3.00
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Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
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Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
- Pepper Steak
- Chicken, corn & Cheese $5.00
- Steak
- Ham & Egg
- Roti (Plain/Garlic) $8.00
- More varieties in the cabinet
- Chicken, cranberry & beri $5.50
- Ham, Cheese & Tomato $5.00
China Chow
Phone
043856889
Opened hours
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Cards accepted , Dinner
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus