Address
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
China Chow in Wellington City Menu
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CHINA CHOW MENU- Wonton Noodle Soup $10.50
- Udon Noodle Soup $10.50
- Hot & Sour Noodle Soup $10.50
- Chinese Dumplings $10.50
- Spicy Seafood Rice Noodle Soup $10.50
- Beef Brisket Noodle Soup $10.50
- Stir Fried Beef Broccoli $10.50
- Beef Ho Fan $10.50
- Young Chu Fried Rice $10.50
- Singapore Fried Noodles $10.50
Nearby Sample Menus
- Cinnamon Donut $1.70
- Paua Fritter $2.50
- Crumbed Fish Fillet (Tarakihi) $6.50
- Wonton $7.50
- Lasange Square $2.50
- Plain $9.00
- Cashew Nuts $3.50
- Chicken $11.50
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Spicy Beef/Chicken/Seafood $14.80
- Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
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Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
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Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
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Lemon Grass and Chilli Chicken $14.80
- Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
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Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
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Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
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Tom Yum Noodle Soup $12.90
- Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
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Seafood Noodle Soup $12.90
- Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
- Prawns $17.50
- Steak and Egg $5.00
- Beef $11.50
- Vegetables $10.00
- Combination $12.00
- Combination $13.00
- Roti Bread with Curry Sauce $7.00
- Chicken $12.00
- Apple pie $1.80
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Yeeros dinner
- Generous cut of grilled meat from the rotisserie served with Greek salad tzatziki sauce & a delicious warm regular size Pita.
- Ham $5.00
- Fish cake $2.20
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Maxi pack $14.00
- 4 pieces chicken & chips
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Coleslaw salad $3.50
- Greek Style
- Fish (battered) $3.20
- -Chicken $3.80
- Raspberry & White Chocolate $3.50
- Lollie Cake $3.80
- Steak & Mushroom $4.90
- Ham & Brie Ficelle with Honey Mustard $7.50
- Bacon & Egg $4.90
- Ham Mini Quiche $2.00
- Cheese Scone $3.50
- Buttermilk Scone $2.80
- Fish $3.50
- Apple Pie $2.00
- Oysters SEASONAL
- Coleslaw
- Hash Brown $1.50
- Crumbed Mussels (each) $1.20
- Corn Fritter $2.80
- Hawaiian Burger $7.80
- Children Eskander (Meal) Large $11.00
- Small $11.00
- HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
- Tomato
- Large $14.00
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Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
- Satay
- Large $9.00
- W - A Side Of Hand Cut Chips $18.50
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C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
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J. Shaw'S Cheesecake $10.00
- Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
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M. Fox'S Brulee $10.00
- Raspberry & vanilla brulee, maple-hokey gelato, soft cream, tuilles
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S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
- Garlic Mushroom Flats $6.00
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H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
- W - Two Fried Eggs $25.00
- Gamja tang $40.00
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Dakgogi baby (chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
- Side dish (each) $3.00
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Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Vegetable pancake
- Dinner set C
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Budae chigae haemul tang (serves 2 persons) $40.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
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Kimchi ramyun $12.00
- spicy noodle or mild udong style
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Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
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Crispy Calamari $11
- Crumbed calamari pieces with tartare sauce and lemon wedge.
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Battered Fish And Chips $12
- Fresh battered fish of the day served with chunky chips and a green salad.
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Chocolate Sundae $10
- Served with caramelised nuts, chocolate sauce and freshly whipped cream.
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The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
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Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
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Secret Recipe Mushrooms $8
- Served on Hataitai Bread Shop toast.
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Toasted Museli $10
- Yoghurt, fruits and berry copote and toast
- Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
- Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
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Set Menu B $68.00
- Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
- Kumara Chips $6.00
- Oysters
- Fish $3.30
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Set Menu C $70.00
- Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
- Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
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Steamed Rice $3.00
- Bowl of steamed rice seasame topping.
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Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
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Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
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Small Sashimi Plate $13.00
- Selection of salmon, tuna and seasonal white fish.
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Katsudon $13.50
- Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
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Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
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Teriyaki Steak Set $19.50
- Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
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Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
- Walnut pie $6.00
- Goats cheese and spinach scone $5.00
- Banana cheese cakes jar $7.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Free-range pork and watercress pie $8.00
- Free range Scotch egg $6.00
- Raspberry and white chocolate muffing $5.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Extra bacon $1.50
- Large Pieces $3.60
- Chips Large $3.80
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Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
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Eggs on Toast $7.00
- scramble eggs/poached eggs fried eggs
- HawaiianBurger $5.00
- Hamburger $4.50
- Chips small $2.80
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
- -1/2 kg $17
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
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Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
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Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- S= Single / D= Double
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
China Chow
Phone
043856889
Opened hours
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Cards accepted , Dinner
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus