China Chow in Wellington City Menu

CHINA CHOW MENU CHINA CHOW MENU
  • Wonton Noodle Soup $10.50
  • Udon Noodle Soup $10.50
  • Hot & Sour Noodle Soup $10.50
  • Chinese Dumplings $10.50
  • Spicy Seafood Rice Noodle Soup $10.50
  • Beef Brisket Noodle Soup $10.50
  • Stir Fried Beef Broccoli $10.50
  • Beef Ho Fan $10.50
  • Young Chu Fried Rice $10.50
  • Singapore Fried Noodles $10.50

Nearby Sample Menus

  • Dim sim taster (2 of each) - siu-mai, coriander dumplings, chives dumplings, vegetarian dumplings, spinach dumplings $24.00
  • Stir-fried mixed vegetables N/A
  • Poached choi sum $18.00
  • Sweet corn & tofu soup $8.00/PP
  • Five spices beef $12.00
  • Sauteed sea scallop & broccoli in X.O. Sauce $28.00
  • Cucumber in garlic & vinaigrette dressing $10.00
  • Jellyfish $12.00
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • -Chicken $14.00
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Soup $9.50
    • Served with toasted bread
  • antipodes sparkling water 500ml $4.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • peoples coffee fair trade organic $3.50
  • filled baguettes $6.50
  • single origin hot chocolate menu $6
  • sweet muffins and savoury scones $4
  • t leaf tea range $4
  • organic egg and rocket sandwich $4
  • Crumbed Prawn $1.20
  • Fish Cake $2.50
  • Corn Cob $2.00
  • Crumbed Camembert $1.90
  • Crumbed Mussels (each) $1.20
  • X 6 Fish + 2 Chips $25.50
  • Steak Fillet $8.50
  • Served w/ lettuce, tomato & Onion
  • Combination on rice $12.00
  • Wonton $11.00
  • Steak Roll $2.50
  • Tomato/Onion/Pine $1.00
  • Paua Fritter $2.20
  • Vegetable $9.50
  • Curry Roll $2.20
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $8.50
  • B.B.Q
  • Small $11.00
  • Large $9.00
  • Small $11.00
  • Large $10.00
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • All starters served with special mint sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Coconut Rice $3.00
  • CURRY CHICKEN RICE $11.00
    • chicken curry with potato served with rice.
  • SUPREME SATAY (CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with vegetables on a bed Of steamed rice & topped with special peanut sauce.
  • SEAFOOD DELUXE $13.00
    • rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
  • CHICKEN NOODLES SOUP $9.50
    • rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • SATAY BURGER ( CHICKEN or BEEF ) $6.00
    • grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
  • SEAFOOD CHEW KUA TEAW $11.00
    • a stir-fried combination of scallops,squid & shrimps , fresh vegetables & mushroom on a bed of stir-fried noodles.
  • Crêpes $10.00
    • Served with lemon and sugar
  • With free range bacon. $19.50
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Fruit & Marshmallow Skewer. $3.50
  • Cheese $4.50
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Large piece of chicken $4.20
  • Toast $5.50
    • 2 pieces with a selection of spreads
  • Steak & Egg meal fries & salad $21.90
  • Schnitzel beef or chicken $16.50
  • Lunch Box $9.80
    • 2 pieces & chips
  • Bacon & Egg waffles $12.00
  • Poached Eggs on toast $9.50
  • Snack Box $7.50
    • 1 piece & chips
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Cacciatore Chicken w olives, capers & polenta $28.00
  • Lillet $9.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Bruschetta with cannellini, rocket, pecorino $12.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Served with rice
  • Parantha $4.00
    • Unleavened, Wholemeal bread
  • Plain Naan $3.00
    • Bread made with white flour
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Garlic Naan $3.50
    • Garlic bread made with white flour
  • Served with rice
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • - Smoked salmon, kumara, dill and whole grain mustard mayonnaise -
  • Brightwater Gravels rosé 2012 Nelson 9.00 / 40.00
  • Salads in individual boxes with fork $8 each for one option: $8
  • Steamed broccoli with soy and sesame seeds -
  • Spring rolls with MOF chilli sambal 10.00
  • Emerson's London porter Dunedin 4.9% 12.50
  • Pencarrow 2011 Marlborough 9.50 / 42.00
  • - Roast beef, horseradish and watercress -
China Chow

China Chow

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856889

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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