Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Freshly Baked Bread $6.00
Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Fish of the Day M.Price
Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Today's Miso Soup Market Price
Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
House Cut Agria Chips $6.50
Spicy Fried Chicken Goujons $15.00
w/ Hot Sauce Aioli
Cheesecake $12.00
Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
Side Salad $6.50
Eggs Montreal $17.00
Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
249 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Phone
043899544
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 3:00 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
,
Fast Food
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Vegetarian Friendly
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner