Address
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
Chocolat in Auckland Menu
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Chocolat in Auckland has no menu available, but can choose from many other options such as ** eggs benedict, free range bacon, white truffle butter or ** shitake mushroom, baby spinach from Scratch Bakers Headquarters. Thai Chilli Restaurant and Bar offers many options including PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) and PAD PREW WAN, Stir fried with cucumber, tomato, carrot, pineapple, green peas, spring onion, cooked in sweet and sour sauce(Chicken,Vegetarian/Lamb/Seafood). Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Spring roll and Money bag from . Tom Yum Goong offers The Dairy and Mac n Cheese Balls.
Nearby Sample Menus
- Babaghash $6.00
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Shawarma $18.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
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Musakan $18.00
- Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
- Pita bread $2.00
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Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
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Falafel (GF)(V) $6.00
- 7 Pieces Home Made
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Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
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Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
- STEAK AND BACON $5.00/$14.50
- STEAK AND PEPPER $5.00/$14.50
- VEGETARIAN $5.00/$14.50
- CHICKEN $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- APPLE AND BOYSENBERRY $3.50/$10.00
- STEAK $4.60/$13.00
- MINCE AND POTATO TOP $5.50/$16.00
- Sontani $20.00
- Chips / Garlic Bread $4.00
- Wedges & Sour Cream $5.00
- All Kebabs are served with salad and a choice of three sauces
- All Kebabs are served on rice with salad & sauces
- Super Kebab Combo $17.00
- Chicken Salad $13.00
- Lamb Curry $14.00
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Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
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Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
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GAMBERONI MARINARA $16.00 / $21.00
- - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
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VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
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SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
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FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
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MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
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TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
- Stir Fried Rice With Assorted Sefood $15
- Spicy Noodle Soup $10
- Potato Noodles With Sauteed Vegetables And Rice $13
- Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
- Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
- Vegetable Noodle Soup $10
- Crabmeat Fried Rice $13
- Scorched -Rice Soup With Seafood $28/ $35/ $35
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Fresh Baked Tigelia $2.50
- mountain bread, single serving
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Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
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Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
- -Add streaky bacon $4
-
Tiramisu $11.9
- With layers of mascarpone mousse,fresh espresso & marsala
- With balleys frangelico or kahlua $ 5
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Chocolate Brownie Mousse $11.9
- With milk chocolate & cashew praline
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Salted Caramel Crème Brulee (GFA) $9.9
- With biscotti
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Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce
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Carrot Cake $6.9
- With cream cheese frosting
- -Or house cured salmon and capers $16.9
- PORK SPARE RIBS PEKING SAUCE $21.50
- FRESH KING PRAWNS FRIED RICE $26.50
- FRESH KING PRAWNS CURRY $32.50
- BARBECUED PORK SPARE RIBS $21.50
- SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES $21.50
- PRAWN & CHIVES DUMPLING -
- SZECHUAN CHILLI FRESH KING PRAWNS $32.50
- GARLIC FRESH KING PRAWNS $32.50
- Beef
- Dips $4.5
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Afterthought $ 7
- With ice cream
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Iskender $22
- labneh, pide
- Mixed Olives & Feta $7.5
- Flatbread / Pide $4.5
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Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
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Halka Tatlisi
- Turkish sweet churros dipped in syrup
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Seafood $11.90
- Chicken Katsu $10.90
- Tonkotsu Ramen $10.00
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Teriyaki Chicken $10.90
- Butter chicken $11.00
- Lamb saagwala $13.00
- Aloo paratha $3.50
- Palak paneer / saagwala $10.00
- Veg bread pakora $2.50
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Chicken nuggets box $8.00
- 6 pices of chicken, regular chips, 355ml coca cola can
- Navratan korma $10.00
- Aloo matar $10.00
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #2 n/a
- Big Breakfast
- 6 Piece Chicken
- 1 Container of Gravy
- 5 Any pieces
- Large $17.50
- 1 Container of Peas & Carrot
- Medium $13.50
- Sandwiches $5.70
- Small $6.00
- Lamb stick $1.60 ea
- Lamb short ribs $28.00 plate
- egg Pancake $6.00 plate
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
- Special gizzards & hear $10.00 / 12
- Special Lamb Sticks $15.00 / 12
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
- Grilled shrimp $3.00 ea
- Pork $8.00
- Roll $6.50
- Whole Chicken $16.00
- Sandwiches $6.00
- Lamb $8.50
- Beef $8.00
- Large $19.00
- Half Chicken Meal $14.00
Chocolat
Phone
095357060
Opened hours
10 AM to 4 PM (Tue), 10 AM to 5 PM (Wed-Fri), 9 AM to 1 PM (Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Catering , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Kid Friendly , Seating , Cards accepted , Outdoor Seating
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Catering Menus
- Auckland Dessert Menus
- Auckland Region Catering Menus
- Auckland Region Dessert Menus