Address
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
Chocolat in Auckland Menu
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Chocolat in Auckland has no menu available, but can choose from many other options such as ** eggs benedict, free range bacon, white truffle butter or ** shitake mushroom, baby spinach from Scratch Bakers Headquarters. Thai Chilli Restaurant and Bar offers many options including PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) and PAD PREW WAN, Stir fried with cucumber, tomato, carrot, pineapple, green peas, spring onion, cooked in sweet and sour sauce(Chicken,Vegetarian/Lamb/Seafood). Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Spring roll and Money bag from . Tom Yum Goong offers The Dairy and Mac n Cheese Balls.
Nearby Sample Menus
- Pork belly (GF) $ 5.5
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
- Half/Full $ 10.9/19.9
- Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Mexican slaw $ 5.0
- Corn chips $ 5.0
- Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
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ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
- GARLIC BREAD $6.00
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B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
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Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
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Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
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Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Bruschetta with prosciutto, tomato and basil $13
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Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
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Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
- Sizzling Coconut Cream lamb $14.00
- Long Soup $10.00
- Corn Soup $5.00
- Fried Rice lamb $14.00
- In Tomato Sauce prawn $14.00
- Fried Rice prawn $14.00
- In Tomato Sauce Chicken $13.00
- Curry & rice lamb $14.00
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Dal Makhani $12.00
- Lentils cooked in spices & cream
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Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita
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Keema Naan $4.50
- Naan bread filled with lamb mince with spices
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Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
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Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
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Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
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Paneer Makhani $13.50
- Cottage cheese in rich tomato & butter gravy
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
- beer battered fish bites w/ tartar sauce $12.00
- basket of fries w/ tomato sauce or aioli $7.00
- BACON BUTTY $9.00
- Friday - Fish & Chips
- Saturday - Burger & Fries
- - black peppercorn
- Wednesday - Pizza
- - baby spinach, tomato & mushroom $16.00
- BACON AND EGG BUTTY $6.00
- Chicken nuggets .60c
- Chicken and gravy $7.50
- Tempura prawn $1.50
- 3 TOPPINGS $5.50
- BACON BUTTY $5.00
- 4 TOPPINGS $6.50
- Hotdog $2.50
- Pasta, Tomato Sauce, Cheese $12
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Hawaiian $24
- Champagne ham, fresh pineapple, oregano
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Asian Slaw $9.5
- Tamarind, peanut, coriander
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Pan-fried Calamari $16
- Chorizo, Nuoc cham, fresh herb, lime
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Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
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Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
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Fresh Chicken Salad $12
- Tomato, green salad
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Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
- Steak / Bacon / Chicken $3.00
- BBQ Pork & Vege $9.80
- BBQ Pork Fu Yoong $8.80
- Pineapple Fritters / Donuts / Hash Browns $0.80
- Extra Meat $1.50
- Chow Mein - With Noodle / Chop Suey- no noodle
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Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
- Snapper $3.50
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CHICKEN & BACON SALAD $16.00/$13.00
- w honey mustard dressing
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TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
- Savouries
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NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
- WEDGES W SALSA + SOUR CREAM $8.00/$6.50
- Pizzas
- MINI HOT DOGS & CHIPS $9.00
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VEGETARIAN SALAD $10.00/$8.00
- w sundried tomato & feta & choice of mayo or balsamic
- Squid Ring $0.60
- Crumbed Fish Add $1.00 each
- Cheese $2.80
- (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
- Crabstick $1.30
- Per Scoop
- Tarakihi $7.50
- Cheese Burger $4.50
- Steamed Egg $12.50
- Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
- Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
- Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
- Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
- String Beans with Pork Mince / Spicy Capsicum $16.50
- Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
- Hot and Sour Soup / Vegetable and Tofu Soup $12.00
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OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
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EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
- With Bacon
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
- -With bacon $14.70
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EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
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BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
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Guo Tie $14
- Pan fried beef dumpling, celery
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
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Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
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Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
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Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
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ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
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Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
- Slices $4.50
- Brioche / Almond Croissant $3.50
- Wraps / Sandwiches / Panini $9.00
- Scones $3.80
- Sweet Loaf $4.00
Chocolat
Phone
095357060
Opened hours
10 AM to 4 PM (Tue), 10 AM to 5 PM (Wed-Fri), 9 AM to 1 PM (Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Catering , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Kid Friendly , Seating , Cards accepted , Outdoor Seating
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Catering Menus
- Auckland Dessert Menus
- Auckland Region Catering Menus
- Auckland Region Dessert Menus