Chocolat in Auckland Menu

Chocolat in Auckland has no menu available, but can choose from many other options such as ** eggs benedict, free range bacon, white truffle butter or ** shitake mushroom, baby spinach from Scratch Bakers Headquarters. Thai Chilli Restaurant and Bar offers many options including PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) and PAD PREW WAN, Stir fried with cucumber, tomato, carrot, pineapple, green peas, spring onion, cooked in sweet and sour sauce(Chicken,Vegetarian/Lamb/Seafood). Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Spring roll and Money bag from . Tom Yum Goong offers The Dairy and Mac n Cheese Balls.

Nearby Sample Menus

  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chocolate mousse $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • CRÈME BRULEE 14
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • GATEAU AU CHOCOLAT 14
  • Roast duck noodle soup $9.00
  • Steak $10.00
  • N° 5 $10.00
    • 3 fish, 3 sausage, $2 chips
  • Steak $11.50
  • Meat $3.00
  • N° 2 $6.00
    • 2 sausage, 2 chicken nuggets, $2 chips
  • -Whole $17.00
  • Pork $10.00
  • Mussels NZ $1.50
  • Cheese $4.80
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Deep Fried Moro Bar $2.70
  • Crab Dogs $2.80
  • Wonton 6 for $4.00
  • Mixed Grill $6.80
  • Potato fritters $0.80
  • Tempura Prawn $3.00
  • Rice (180gm) $3.00
  • Teriyaki Chicken Soba $9.90
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Chicken Udon $9.90
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Mixed Seafood Udon $9.90
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Hash Cake w Bacon & Tomato $5.50
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chicken Nuggets & Chips $7.00
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Fried Egg $1.50
  • Student Discount
  • Green salad $2.00
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Kalguksu jeongol $30.00
    • Flat noodle seafood soup
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Seoko jjigae $40.00
    • Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
  • Cold noodle $12.00
  • Prawns / Tray of White Rice $4.00
  • Egg Fu Yoong $7.00
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Prawn & Vege $10.50
  • Egg (No Meat) $7.00
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Wonton Noodle / Wonton with BBQ Pork $7.20
  • Pork / Chicken / Wonton $8.80
  • Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
  • Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
  • ●Peking Duck
  • Stir Fried Seafood with Snow Peas $32.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Roast Pork and Bean Curd with Vegetables $26.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • -with smoked salmon, avocado and cream cheese $11.50
  • Creamy Chicken Livers $16.50
    • Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • -Add side of bacon $4.00
  • Soup of the Day $12.50
    • Please ask wait staff for todays special
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Bacon mince and cheese pie $3.20
  • Mince savoury $1.50
  • Bacon and egg pie $3.20
  • Quiche $3.20
  • Sausage roll $1.80
  • Snak pak $7.50
  • Steak pie $3.20
  • Curry mince pie $3.20
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Straight cut fries, roasted garlic aioli $8.95
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Smoked Salmon
  • Omelette
    • Cheese mushroom and tomato with toast
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Bacon Eggs with Toast
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Hand cut, twice fried $4.00/$6.00
  • Spicy chickpea bites (3) $5.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Fish: battered, crumbed or grilled $16.00
  • with chips, slaw & one sauce
  • Fishsmith Slaw
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Fish fillets from the counter - weight price + $1.50
Chocolat

Chocolat

location

Address

12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095357060

clock

Opened hours

10 AM to 4 PM (Tue), 10 AM to 5 PM (Wed-Fri), 9 AM to 1 PM (Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
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