Chorlton Hall in Banks Peninsula Menu

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Chorlton Hall in Banks Peninsula has no menu available, but can choose from many other options such as Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs from JDV Merivale. @Tony's Teppan Yaki Restaurant offers many options including @ Tony's house salad and Entree 10pcs. Hai Sing Takeaways includes a wide range like Tomatoes or Cashew Nuts. Plain and Egg from . Yum Yum Takeaways offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
Dish on rice with miso soup
Chicken Yakiudon / Beef Yakiudon $16.00
Prawn Katsu Curry $19.50
Teppan Seafood $21.50
- Prawn, squid, scallop, mussel
Vegetable Yakiudon (V) $15.00
Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
Teriyaki Tofu (V) $16.50

Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Eggs Benedict $16.90
- choose bacon or smoked salmon
2 Eggs $10.90
- any style with toast
Blue Cod and Chips $16.90
- w/ salad
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce

Vegetarian N/A
- Brocolli & Mushroom
Peppered Steak N/A
Steak & Cheese N/A
Beef Chilli N/A
Chicken N/A
Steak N/A
Bacon & Egg N/A
Vension Portbello N/A

Bread Selection $12.00
- Served with spreads (serves 4)
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Battered Hoki & Chips (GF) $12
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Vegetarian Option - Falafel can be substituted on any burger I $17.50
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough

Cheeseboard 4 two w/ crackers & condiments 24
Chefs Pasta of the Day or Bangers & Mash 20
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28