Churton in Marlborough Menu

Churton in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Basil Pesto & Cream Cheese Flatbread from Oxley's Rock. the BURLEiGH offers many options including Artisan Rolls and Artisan Rolls. Fan's Chinese Restaurant includes a wide range like Chicken and corn soup or Traditional Chinese soup. Doner Kebab and from . Akbabas Turkish Kebab and Coffee House offers Poppy Thai Restaurant and Vegetable samosa (2pcs).

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Gluten Free (GF)
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Fries $8
    • Beer battered
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Available Gluten Free (AVG)
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
Mango Restaurant & Bar (sample menu)
  • Malabari $19.50
    • Prawns or fish cooked in coconut-based gravy.
  • Chana Chat (Chickpea Salad) $9.00
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Roti Chanai $3.50
    • A Malaysian flat-bread
  • Madras Chicken $17.00
    • South Indian delight cooked with coconut-based gravy.
  • Chana Masala $15.00
    • Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
  • Prawn Amritsari $12.00
    • Chickpea battered Prawns, deep fried
  • Jalfrezi Chicken $17.00
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Chicken Hariyali $11.00
    • Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Vegetarian Mixed Mezze One Size $26.00
    • Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • FOR TWO $48.00
  • Homemade
    • Sweet Chilli, Mild Chilli, Hot Chilli, Yogurt & Garlic, Aioli, Hummus, Beetroot
  • Large $16.50
  • Mixed Grill One Size $26.00
    • Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Lamb Shish One Size $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Eggplant Dip One Size $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Seabreeze Cafe & Bar (sample menu)
  • Seafood Chowder $16.90
    • Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
  • Marlborough Green Lipped Mussels $28.50
    • One dozen succulent local mussels steamed in a mildly spiced tomato sauce
  • Mighty Morning Muesli $12.90
    • A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
  • A Dozen Queen Charlotte Green Lipped Mussels $18.90
    • Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
  • Seafood Chowder $13.90
    • Packed with seafood and served thick and creamy
  • Wild Berry Seduction $12.50
    • Pure NZ berry and vanilla icecream with a mxed berry compote
  • Premium Pan Fried Fish $29.90
    • Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
  • Icecream Sundae $8.90
    • With mixed berries, chocolate and cream
Havelock takeaways (sample menu)
  • Lasagna Topper $3.80
  • Cheese Burger $6.50
  • Chicken Tenders $2.60
  • Jam Roll $2.60
  • Onion Ring $0.90
  • Cheese & Onion $5.00
  • Beef Works Burger $10.50
  • Chicken Works Burger $11.50
Woodbourne Tavern (sample menu)
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Chicken Nuggets, Fries, and Salad
  • Beef Burger and Fries
  • Sausage Roll $3.50
  • Meat Pie $4.00
  • Prawn Twisters $15.00
    • Prawns wrapped in filo pastry served with lemon and tartare sauce
  • (Receive Drink, Main Meal, and Dessert)
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
Picton Village Bakery (sample menu)
  • Chicken $4.50
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Mince & Cheese $4.40
  • Mince $4.20
  • Bacon & Egg $4.20
  • Moroccan Lamb $4.70
  • Savories : Bacon & Egg $2.00
  • Pepper Steak $4.40
Captain's Daughter (sample menu)
  • Bacon, Avocado and Tomato on Toast $12
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Muesli, yogurt and fruit $7
  • 8-11 AM
Figaro's (sample menu)
  • Stuffed Mushrooms $15.00
    • Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • - 2 fillings $9.00
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • Vegetarian Breakfast $16.00
    • Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
  • Eggs Benedict $17.00
    • Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Crow Tavern and Restaurant (sample menu)
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • Cheeseburger $7.50
    • with chips
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • medley of raw & cooked seafood depending on season
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
Portage Hotel and resort (sample menu)
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Herzog Winery Bistro (sample menu)
  • Greens, rocket, pine nut and parmesan $14
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Hand Cut Fries, aioli $12
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
Maharaja India (sample menu)
  • SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
  • GREEN CURRY $24.00
    • our popular and tasty Thai fusion curry with coconut cream/prawns
  • TANDOORI CHICKEN $20.00
    • comes with green salad 5 pcs
  • GOAN(GF) $22.00
    • slow cooked with herbs & coconut flavoured curry with lamb
  • SAAG(GF) $20.00
    • creamy spinach curry with herbs & oriental spice with chicken
  • MANGO(GF) $18.00
    • creamy cashew based mango flavoured curry with vegetable
  • DAMDAR $22.00
    • yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with goat
Red Salt Cafe Bar & Restaurant (sample menu)
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Salmon, Avocado & Spinach Eggs Benedict $12.00
    • Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Flaxbourne Tearooms (sample menu)
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • *Omelette
  • *Toast & Preserves $ 10.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Caramelised onions, spinach & cheese $ 16.50
  • Special of the Day $ 14.50
  • Butter Chicken & Rice $ 16.50
  • *= Gluten free Option Available
Churton

Churton

location

Address

941 Waihopai Valley Road, Waihopai Valley, Marlborough, MA, 7276, New Zealand

phone

Phone

035724007

email

Email

business@fusion.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941 Waihopai Valley Road, Waihopai Valley, Marlborough, MA, 7276, New Zealand
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