Churton in Marlborough Menu

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Churton in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Basil Pesto & Cream Cheese Flatbread from Oxley's Rock. the BURLEiGH offers many options including Artisan Rolls and Artisan Rolls. Fan's Chinese Restaurant includes a wide range like Chicken and corn soup or Traditional Chinese soup. Doner Kebab and from . Akbabas Turkish Kebab and Coffee House offers Poppy Thai Restaurant and Vegetable samosa (2pcs).

Nearby Sample Menus

Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels

Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
Falafel (1 x piece) $1.50
Garlic Bread $5.00
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Pirzola (lamb cutlet) $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Olives $1.00

Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
Fries $6.00
Grilled Chicken Sandwich $20.00
- (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.

Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of warm artisan breads with flavoured butter $11
A selection of cheeses with bread and home-made relish $21
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Desserts N/A
- please ask to see our blackboard
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Mango Chutney $4.00
- Mildly spiced mangoes
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
Onion Kulcha $5.00
- Stuffed with sliced onions and spices

Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Hot Ham and Cheese Croissant $9.00
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
Sausages and Eggs on toast $14.50

Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
Wedges Small $5.50
Wedges Large $8.90
Lunch Roast Full$16.30/Half$14.20
Side Salad $5.40
Tomatoes $2.90
Vegetable Frittata $7.60

Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Onion bhajees (6 pcs) $6.00
- Crispy onion fritter served with tamarind or mint chutney.
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Kashmiri pulao $10.00
Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.

Greens, rocket, pine nut and parmesan $14
Chocolate Mousse $16
- cranberry, strawberry sorbet
Hand Cut Fries, aioli $12
Affogato $12
- espresso, maple walnut ice cream
House Baked Bread $12
- marinated olives, spiced hummus
Agria and cauliflower gratin $14
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Entrée & Main & Dessert $59
- ask the team for today’s selection.

Trio of New Zealand Gourmet Ice Cream $13.00
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Mini Hot Dogs $9.50
- Served with fries
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Fries with Tomato Sauce $7.00
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread

Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Bacon / Vegetarian / hash brown / Portobello mushroom
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs

Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
Grilled Garlic Bread $4.50
Garlic Bread with Twelve Trees Dukkah $6.50
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Warmed Citrus Marinated Olives $10.00
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice

Tuscan Roast Vegetables & Polenta Tart $16.00
Seared Lamb Rump $32.00
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
Organic Porridge $13.00
- Marlborough honey, apple wafers
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Sauteed New Potatoes $7.00
Fresh Fish Slider $15.00
Spinach $5.00 Each