Ciccio Italian Cafe in Rotorua Menu

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Crusty Garlic Bread $6.90
Tuscan Herb Bread $6.90
Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree

Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50

Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
Chicken Nuggets & Fries $11
Mini dogs & Fries $11
Fish & Fries $11

Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29

Verde Salad (Green) Main $16.50 $9.90/entree
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50

Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90

Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50

Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39

Nearby Sample Menus

Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
5pcs $9.30
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.

Gluten Free Bun Available $2.00
Pulled Pork
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Homemade Potato Salad $4.00
Kansas City Bbq
- tomato base with a hint of citrus
Chicken Wings $5.00
- chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
Battered Fish
Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce

Chipotle $1.00
Classic fries (S/L) $6.90/ $9.90
Coleslaw $6.00
Premium ice cream $11.90
- Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
Seasonal vegetables $5.90
Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
French toast (v) $17.90
- Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats

King prawn $18.00
Deep fried squid $15.00
Scallop $22.00
Pork belly with crackiling $18.00
Chicken $14.00
Potato wedges $6.00
Fish snapper $5.80
Combination $13.50

Spicy Fried Rice $14.50
- Spicy fried rice
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice

- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds

“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
kransky sausages $4.0
Baked beans $4.0
Marinated rare roast beef $18.5
- served on a vegetable salad
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Soup of the day $10.5
- (see board)

Kumara Chips $4.00
Nuggets each $0.80
Calamari Rings $1.00
D
- 6 fish, 4 potato fritters, $4.00 chips
Curry Roll $2.50
D
- 8 fish, $6.00chips
4 Chicken Nuggets, Chips & Charlie's Juice pouch
PAUA BURGER $9.00
- paua fritter red onion lettuce tomato & tartar sauce

Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Stir Fried Vegetables
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
Ham & Cheese Pizza $12.50

Hot Chilli N/A
Wrap N/A
Honey Oat N/A
Pork Riblet N/A
Ranch N/A
Three Pepper Chicken N/A
Roasted Garlic N/A
Beetroot N/A

Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Toasted Nutella Sandwich $9.00
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Crum bed chicken strips w ketchup $10.00
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Hand Cut chunky fries $8.00
- w ketchup or aioli

- add lemon chicken extra $4.00
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
(Substitute your dessert for a glass of house port wine)
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)
- Creamy Mushrooms
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)

Muffins & Scones $3.00
Chicken Satay Salad $15.00
Toast & Spreads $6.50
Omelette $14.50
Cereal Breakfast from $3.50
Beef Croquettes & Chips $14.50
Soup of the Day & Toast $8.00
Pies & savouries from $2.00

Fettuccine farina $21.9
- tomatoes, eggplant, anchovies, capers, olives and chilli
Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
Ratatouille w/ chicken $23.9
- this dish is so famous it even had a movie named after it
The smaller Caesar salad $7.9
- with streaky bacon, parmesan and anchovies
Spaghetti marinara $21.9
- sautéed seafood in a rich tomato sauce
Spiced pork ribs $15.9
- rocket & citrus salsa verde
Agostini $21.9
- salmon, prawn, asparagus plus blue cheese
Chicken $2.9

Add the two Dips $3.4
Flat white, cappuccino, short/long black $4.0
Curly Fries with Aioli $8.0
Creamy Mushrooms $5.9
Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Add grilled cheese $2.0
Two Eggs $3.5
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.

Ciccio Italian Cafe

Bay of Plenty > Rotorua > Ciccio Italian Cafe

Address

1262 Fenton Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073481828

Email

jo@ciccio.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Italian , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar

Ciccio Italian Cafe in Rotorua Menu

Nearby Sample Menus

Ciccio Italian Cafe

Bay of Plenty > Rotorua > Ciccio Italian Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1262 Fenton Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

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