Address
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand
Clifton Cafe in Hawkes Bay Menu
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FROM THE KITCHEN- LUNCH- 11am to 3pm
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Garlic bread $8.00
- with parmesan cheese and herbs
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Bacon & eggs $13.50
- Holly bacon, toast and Eggs (Fried or scrambled)
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Beef & bean nachos(gf) $18.00
- served with sour cream and sweet chilli sauce
-
Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
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Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
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Summer cous cous salad (cold) $23.00
- Served with cold sliced roast lamb and ratatouille
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Hot chips (gf) $7.00
- With tomato sauce
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Seafood chowder $18.00
- Served with a sour dough roll
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Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce
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Fish 'n' chips $25.00
- Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
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Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
- Classic Caesar $17.00
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Greek salad (gf) $17.00
- Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
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Wedges $8.00
- With sour cream
- -add cheese & Bacon $4.50
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Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
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Clifton beef burger $24.00
- Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
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Prawn masala (gf) $20.00
- Delicious Prawn Masala Served with Basmati Rice
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Thai beef salad (gf) $21.00
- Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER-
Afternoon platter(for 2) $35.00
- Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
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Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN-
Sausage n chips $10.00
- Chicken sausages served with chips
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Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
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Kids eggs $8.00
- Scrambled eggs served with hash browns
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Cheese toasty served with chips $9.00
- Cheese toasty served with chips
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Homemade chicken tenders and chips $12.00
- Homemade chicken tenders and chips
Nearby Sample Menus
- Ortiz anchovy 25g, whipped butter, espellette pepper, ciabatta $24.5
- New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti $15.5
- D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
- D-doughnut cinnamon sugar plain $6
- Wild game breakfast sausage $8
- Roasted fish, cauliflower, capers, golden raisins, wilted greens, verjus $33
- Chocolate bar, Bailey’s icecream, honeycomb $16
- Date & Polenta Slice $4.5
- -2 of each - Medium $21.00
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Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
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Crisp Fish with Black Pepper and Tomato $22.50
- Deep fried fish fillet tossed in tomato chilli and black pepper sauce
- -Beef, chicken or pork $20.50
-
Golden Wok Noodle $13.50
- Stir fried egg noodles with chicken, prawns, egg and vegetables
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Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
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Pla Preaw Waan (Sweet and Sour Fish) $22.50
- Fish pieces deep fried and cooked with homemade sweet and sour sauce tomato, onion, pineapple, cucumber, and capsicum
- -Roti bread with sweet peanut sauce / Pickled vegetables $4.50
- Fishcake $3.00
- Satay Burger $7.00
- Blue Cod
- - Scoop $3.00
- Chicken Satay $9.90
- Scallops 1/2 doz $8.90
- Blue Cod - Crumbed $5.20 $5.70
- Crab Stick $1.80
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Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
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Fish Bites
- 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
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Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
- Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
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Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
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Beef Nachos (serves 1-2) (add guacamole $2.00)
- spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)
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Station Bucket of Fries
- 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
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Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
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Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
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Ice Cream $4.50
- 1 Scoop
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Pork Rillette $15.00
- Mount Beautiful Pinot Noir
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Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
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Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
- Falafel and Rice $7.50
- Lamb and Rice $7.50
- Lamb Kebab(Small/ Large) $9.00/$11.00
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Mixed Meat and Rice $7.50
- Chicken on Fries $11.00
- Chicken and Rice $7.50
- Lamb Iskender $14.50
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Agria potato chips, aged parmesan $8
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Olive flat bread, red onion, aged parmensan $10
- Organic salad, sunflower, pumpkin seeds $8
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Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
- And apricot sauce
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Satay Chicken Kebabs $21.90
- With satay sauce
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Crumbed Prawn Cutlets $12.90
- And tartare sauce
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Crumbed Onion Rings $6.90
- And tartare sauce
- Extra Sauce $1.50
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Battered Fish Bites $7.90
- With chips
- Salad Bowl/Side $5.90
- Bowl of Chips $5.90
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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Steamed Black Forest Kransky
- with German Mustard
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Vegetable $9.00
- Wonton 1/2-Doz $3.80
- Beef Spring Onion & Ginger $12.00
- Nasi Goreng $12.50
- Wonton Noodle $11.00
- Chicken Wing $1.80
- Pinwapple $2.00
- BBQ Pork $12.50
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
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Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
- Green bean, freekeh, almonds, preserved lemon dressing
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- -braised kale $4.50
- -Medium $10.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- Raw energy muesli, fruit compote, yoghurt $18.50
- - Small $6.50
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- fried haloumi $4.00
- wilted greens $4.00
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
- gluten free bread add $1.00
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
- SALSA NACHOS $6
- WEDGES+SOUR CREAM $7
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- HOKI BITES+CHIPS $5/S $7/L
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- NUGGETS+CHIPS $5/S $7/L
- HOT CHIPS $5
Clifton Cafe
Phone
068750096
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , View , Buffet , Highchairs Available , Brunch , Street Parking , No Takeaway , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar