Address
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand
Clifton Cafe in Hawkes Bay Menu
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FROM THE KITCHEN- LUNCH- 11am to 3pm
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Garlic bread $8.00
- with parmesan cheese and herbs
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Bacon & eggs $13.50
- Holly bacon, toast and Eggs (Fried or scrambled)
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Beef & bean nachos(gf) $18.00
- served with sour cream and sweet chilli sauce
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Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
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Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
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Summer cous cous salad (cold) $23.00
- Served with cold sliced roast lamb and ratatouille
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Hot chips (gf) $7.00
- With tomato sauce
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Seafood chowder $18.00
- Served with a sour dough roll
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Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce
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Fish 'n' chips $25.00
- Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
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Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
- Classic Caesar $17.00
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Greek salad (gf) $17.00
- Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
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Wedges $8.00
- With sour cream
- -add cheese & Bacon $4.50
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Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
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Clifton beef burger $24.00
- Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
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Prawn masala (gf) $20.00
- Delicious Prawn Masala Served with Basmati Rice
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Thai beef salad (gf) $21.00
- Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER-
Afternoon platter(for 2) $35.00
- Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
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Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN-
Sausage n chips $10.00
- Chicken sausages served with chips
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Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
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Kids eggs $8.00
- Scrambled eggs served with hash browns
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Cheese toasty served with chips $9.00
- Cheese toasty served with chips
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Homemade chicken tenders and chips $12.00
- Homemade chicken tenders and chips
Nearby Sample Menus
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Terrôir Petits Fours $9.00
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Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
- Terrôir potatoes, rosemary, garlic $9.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir garden salad $9.00
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Wedges $7.00
- Served with sour cream & sweet chilli sauce
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Nachos $10.00 S / $13.00 L
- Topped with either vegetarian chilli beans, melted cheese, sour cream and avocado cream Or mince and chilli beans, melted cheese, sour cream and avocado cream
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Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
- Cheeseburger and Chips $8 Meal / $12.5 Combo
- - Sweet Chilli Chicken Wrap $8.50
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BBQ Burger $11.50
- Meat patty, bacon, cheese, onion jam and BBQ sauce
- Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
- - Add Smoked Field Mushrooms $2.00
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
- Lime coconut french toast crunch $14.50
- Tempura fish, tartare sauce $14.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Roast vegetables, kale hash, winter pesto $9.50
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Smith's Focaccia with Olive Oil $5.00
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Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
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Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
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Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
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10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
- Butter Naan $3.50
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Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.
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Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
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Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
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Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy
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Steamed Rice $4.00
- plain steamed rice
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Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
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Chicken Jalfrezi $15.50
- cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Shoestring fries $5.50
- Mixed greens, balsamic $6.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Grilled sourdough, olive oil $6.50
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Beef with Oyster Sauce $14.9
- Stir-fried beef with oyster sauce and fresh vegetables.
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Green Curry $20.5
- Sweet green curry cooked in coconut cream, spicy green curry paste, bamboo shoots, vegetables, lemon grass and kaffir lime leaves. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Khao Pad $20.5
- Fried rice with egg, onion and mixed vegetables. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
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Gai Pad Khing $14.9
- Chicken with ginger and fresh vegetables
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Pad Pong Kari $20.5
- Stir-fry with curry powder, egg and vegetables. Despite its name, This dish is not particularly hot but gently spiced with Curry and without the usual heat of chilli. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Kua Talay $20.5
- Stir fry of Seafood (scallops, prawns & squid) with Tofu combined with ginger, garlic, Bok Choy and capisium
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Pad See Ew $20.5
- Stir-fried flat noodles with egg and vegetables in sweet soy sauce. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
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Bok Choy $14.9
- Bok choy and vegetable stir-fried in oyster sauce.
- Pork and sausage ragout, braised cabbage n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Vidal seasonal soup n/a
- Sticky date pudding with cream n/a
- Green leaf salad with chardonnay dressing $8.50
- Vidal seasonal garden vegetables $8.50
- Rustic fries, aioli, tomato ketchup $8.00
- Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
- Organic leaf salad, seeds, lemon dressing $9
- Beef tartar, horseradish, pea ice cream, black garlic, cornichons, fried capers $22
- Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
- Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
- Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
- Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
- Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
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Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
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BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
- Extra veg $1/ $2/ $3
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Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
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V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
- Onion rings $4.00
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Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
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Macaroni and cheese $9.00
- With ham and a cheesy sauce
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SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- HOUSE SMOKED SALMON $8.50
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- SALSA NACHOS $6
- HOKI BITES+CHIPS $5/S $7/L
- HOT CHIPS $5
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- NUGGETS+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- Large Serving $17.50
- One fillet $10.50
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Beef Snitzel
- Beef crumbed covered with onion gravy
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Salt 'n' Pepper Squid $15.90 E / $29.90 M
- Served on a salad of mesclun, coriander, shallots and crispy garlic tossed with a Vietnamese dressing
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Shrimp Cocktail $13.90
- Shrimps bound in a rose sauce above shredded lettuce finished with pan fried prawns
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''The Cat'' Guinness Pie $15.90
- A homemade beef and Guinness Pie served with roasted root vegetables and a garden salad
- - On side $3.00
- 200g Scotch Fillet $25.90
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Cheese Board $27.50
- Selection of Whitestone Brie, Whitestone Blue and Kapiti Aged Waxed Cheddar served with onion jam, roasted pear, homemade chutney and grapes with water cracker
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Individual Baked Cheesecake $12.90
- Served with berry coulis and ice cream
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Confit of Duck
- Served on roasted vegetables with wilted spinach finished with a merlot jus
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Clifton Cafe
Phone
068750096
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , View , Buffet , Highchairs Available , Brunch , Street Parking , No Takeaway , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
