Hunger Monger in Napier Menu

 OTHER MONGER MORSELS

• Grilled Northland Mackerel $18
  • Skordalia, parsley, cherry tomatoes, grilled lemon
• Crab omelette $18
  • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
• Grilled Skate Wing $18
  • with baby spinach, feta, baby beets and lemon dressing
• Spaghetti Vongole $22
  • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
• Trevally satay sticks $18
  • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
• Monkfish & Ham terrine $18
  • A slice of cold pressed terrine with sauce Gribiche

 CRISPY FRIED GOODNESS

• Monger Chip butty $8
  • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
• Origin Earth Haloumi sticks $6
  • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
• Squid $8
  • Strips of squid with soft batter coating. Delish
• White fish bites $8
  • Crumbed or tempura fish bites - perfect for the kids
• Prawns (3) $8
  • Crispy tempura or crumbed

 FROM THE SHELL

• Natural oysters, rock or Bluff (seasonal) $4
  • Oysters as natural as they come, just with lemon. Sold each
• Scallops (only in season folks) $18
  • Seared fresh scallops with our own lemon dressing and a little salad
• 9 Mussels, beer & ginger $12
  • Mussels steamed open in beer with ginger, orange and coriander seeds
• 9 Mussels, tomato, wine & herbs $12
  • Mussels steamed open with tomato, wine and herbs

 IN A BOWL

• Miso, udon & sashimi $12
  • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
• Bouillabaise & Rouille $10
  • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
• Classic seafood chowder $10
  • A gluten free (rice based) version of the tasty mix up that is chowder

 IN THE RAW

• The 7 Day gravlax $12
  • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
• Ika Mata - Polynesian style raw fish $11
  • Classic coconut and citrus based marinated white fish. Yum
• Sashimi selection of 5 $25
  • You really love raw fish. I'm with you on that one
• Sashimi selection of 3 $18
  • Sashimi tasting plate with dipping sauces.

 OUR COMBO OPTIONS

• Two fish, two chips, salad $28
  • You're extremely hungry or you're sharing. I bet you're sharing. Liar
• Raw fish, grilled fish, salad $22
  • Some cooked, some raw, you can choose different fish if you please.
• Raw fish & salad $15
  • Our freshest sashimi with salad from the cabinet. Your insides love you
• Fritter & salad $12
  • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
• Fish, chips & salad $18
  • The "I can't decide" option for hungry peeps
• Fish & Salad $12
  • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
• Fish & Chips or steamed potatoes $12
  • The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!

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Napier Restaurants

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Hawkes Bay Restaurants

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North Island Restaurants

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New Zealand Restaurants

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