Cock and Bull Hamilton in Waikato Menu

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Cheesy Garlic Bread $6.50
Cheesy Garlic Bread With Bacon $9.50

Soup Of The Day $10.50
- with toasted garlic bread
Seafood Chowder $12.95
- with toasted garlic bread
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Entree $13.95
Main $19.95
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Entree $14.50
Main $19.95
Wedges $12.95
- with sour cream + salsa
+ bacon + cheese $3.50

Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
+ chicken $3.00
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)

Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
+ chicken $3.00
Pasta of day
- See blackboard

Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
+ bacon $3.50
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
+ guacamole $3.50
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Fish Of The Day
- please ask for today’s market fish
Curry Of The Day $18.95
- served with jasmine rice
+ paratha (gfo, v) $2.50
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Rump steak $24.95
Scotch $28.95
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce

Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli

Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
+ Side portion of chips $3.50

Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream

Nearby Sample Menus

Veg Falafel Reg $10.00 Large $14.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Moussakka N A
Veg Zucchini Reg $10.00 Large $14.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Lamb Reg $11.50 Large $16.00
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00

-Upgrade with Sausage and Hash Browns $12.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)

Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
Mushroom and parmesa narancini $14
- spiced plum sauce
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
mixed leaf salad with shaved parmesan $7
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]

Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Pannacotta $14.00
- With cinnamon fruit
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Prawn twists $10.00
- Served with garlic aioli
Mozzarella balls $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Apricot and hazelnut torte $15.00
- Served with fresh cream
Profiteroles $13.00
- With a coffe liqueuor cream

Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Homemade hot porridge with cream and brown sugar $10
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Soup of the day served with toast (and again... ask our lovely staff!) $12

Curry Beef on Rice $12.00
Fried Rice Vermicelli in Singapore Style $12.00
Two Fish, Two Eggs, Salad, Chips $10.00
Gourmet Paua Fritter $7.50 each
Sweet & Sour Pork on Rice $12.00
Crispy Roast Duck on Rice $13.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Curry Pork on Rice $12.00

Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Mashed Kumara with Manuka Honey $8.00
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
French Fries $10.00
Sides $6.00
- Smoked salmon, sausages, bacon
Cooked Breakfast
- All options include the continental breakfast menu
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus

Cheese naan $4.00
●Vegetarian
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Onion bhaji $6.00
Work Wedges S $8 / L $15
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce

GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices

Sweetcorn Fritter $3.00
Sausage $2.00
Fish N Bun $5.50
Cheese $1.20
Potato Fritter $1.00
Steakette $4.00
Chicken Kebab $3.00
Egg $1.20

Scallops $19.50
Goat $17
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Keema Naan $4.50

Fries $7.00
- With tomato sauce
Pancakes $14.00
- Caramelized bananas and cream
Kumara Fries $10.00
- With aioli
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast

Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
Won Ton Soup $12.00
- Pork wonton soup with broccoli
Yen Chow Fried Rice $14.50
- Fried rice with BBQ pork & prawn
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork

Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Artisan Bread $10.00
- Warm bread selection with house made dips
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Chocolate Mudcake $12.00
Scotch Fillet $28.00
- Prime 250g
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces

Cock and Bull Hamilton

Waikato Region > Waikato > Cock and Bull Hamilton

Address

1 Corner Maui And Church St, Pukete, Hamilton, Waikato, 3200, New Zealand

Phone

078505254

Email

hamilton@cockandbull.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , Gluten Free , Italian , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Cock and Bull Hamilton in Waikato Menu

Nearby Sample Menus

Cock and Bull Hamilton

Waikato Region > Waikato > Cock and Bull Hamilton

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Corner Maui And Church St, Pukete, Hamilton, Waikato, 3200, New Zealand

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