Cock and Bull Lynfield in Auckland Menu

Cock and Bull Lynfield in Auckland has no menu available, but can choose from many other options such as 7:30 am - close or Toast of your choice with homemade conserves from Cornwall Park Cafe. Te Maroro offers many options including Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic. Momo Tea includes a wide range like MaPo Tofu or Kong Pao Chicken. 6 pcs Fried Chicken Wings and Fish of the Day from . Botany Rd Seafoods offers The Wine Cellar and Olives & Sundried Tomatoes.

Nearby Sample Menus

Ramen Lab (sample menu)
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • Large $12.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
Blue Chip Takeaways (sample menu)
  • Pork & Veges $12.90
  • Chicken & Veges Satay $12.90
  • Vegetables Fried Rice $10.90
  • Meats $4.00
  • Roast Pork & Veges $12.90
  • Extra: Chicken/Steak/Bacon $2.50
    • (Use Angel Bay Gourmet Life Pattie)
  • Prawn & Veges $13.90
  • Ham Fu Yoong $11.90
Mangere Bridge Takeaways (sample menu)
  • Noodles $8.50
  • Whole Chicken $15.00
  • Oyster $1.50
  • Steak $11.00
  • Ham $3.30
  • BBQ Pork $11.50
  • Steak $10.50
  • Egg $9.50
The Landing Seafood Restaurant Bar (sample menu)
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Green Salad N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Roasted beetroot and Feta N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Queenies Lunch Room (sample menu)
  • -poached or fried w' toast $11.00
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • Middle eastern ginger icaf w lime icing $48.00
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w' herb salad
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • Savoury brioche $4.50
    • Feta, red onion, queenies chilli jam & rocket
Sun Tasty Chinese (sample menu)
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • roast pork BBQ pork & roast duck on rice $13.00
  • special F $65.00
    • 100 chicken nibbles
  • roast duck noodle soup $9.00
  • roast duck on rice $10.00
  • special A $14.00
    • 20 chicken nibbles & chips
  • 6 squid ring $4.00
Takapuna Beach Cafe and Store (sample menu)
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Omelette Smoked fish capers $23.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • vanilla bean/vanilla bean honeycomb
L'Atelier du Fromage (sample menu)
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Rumi Persian Cuisine (sample menu)
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Razeens Fastfood n Takeaways (sample menu)
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • 2. 3 Sausages & Chips $5.00
  • 4. 12 chicken nuggets with $3 chips $10.00
  • Steak, Onion & Cheese $7.50
  • Pepperoni & Cheese $7.50
  • Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
  • 1 Thigh & Chips $5.00
  • D-1. Sausage, 1 Drum & Chips $5.00
Annabelle's Cafe and Cakes (sample menu)
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Extra toast with butter $0.80
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Bacon $3.00
  • Hot Chips $3.00
  • Danish pastry $2.80
  • Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
Oh! Sushi (sample menu)
  • Teriyaki tofu(vegetarian)
  • Ramyun $8.00
  • Tempura Udon $13.00
  • (all served with salad rice & miso soup)
  • Tofu Udon(vegetarian) $11.00
  • Sashimi Bento $17.00
  • Chicken Cutlet
  • Teriyaki Salmon Don $13.00
Archer's Eatery (sample menu)
  • French Fries Large $5.50
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • French Fries Reg $3.50
  • Bacon, Egg and Hash Brown on Toast $10.90
  • Hoki Delight $8.90
    • Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
  • Caesar Salad $15.00
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Chicken Schnitzels $8.90
    • Crispy schnitzel with aioli sauce, side of fries or salad.
Eden Sushi (sample menu)
  • Teriyaki chicken $6.80
  • -Udon $9.00
    • Sea food / chicken / beef
  • Fried rice $1.20 each
  • Avocado $7.00
  • Nude tuna $6.30
  • -Teriyaki salmon don $11.00
  • On cream cheese sushi
  • Fried prawns $8.00
Come Fun Pepper Kitchen (sample menu)
  • Cheese curry chicken rice $12.50
  • Black pepper beef rice $10.90
  • Bbq pork rice $12.50
  • Korean kimchi+fried egg $13.50
  • Black pepper beef pasta $11.50
  • Teriyaki chicken+fried egg $11.50
  • Bbq beef with fried egg $11.50
  • Spicy tomato sauce pasta $11.50
Cock and Bull Lynfield

Cock and Bull Lynfield

location

Address

570 Hillsborough Road, Lynfield, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260640

email

Email

lynfield@doolanbrothers.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Irish , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Live Entertainment ,  Bar Scene ,  Kid Friendly ,  Seating ,  DJ ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
570 Hillsborough Road, Lynfield, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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