Copper Chimney in Auckland Menu

Copper Chimney in Auckland has no menu available, but can choose from many other options such as Savouries or Small sausage roll from Gold Fresh Bakery. Bestie offers many options including Ricotta Doughnuts and - add free range bacon. Man Yuan Restaurant includes a wide range like BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice. 2 Mini Sliders of angus beef with feta cheese, tomato, rocket leaves, beetroot relish and aioli and Penne chorizo, tomato broth , Spanish chorizo, capers and olives with red capsicum from . Alfonso's offers Nuna and R = Regular / L = Large.

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Satay Sauce $3.00
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Curry Sauce $3.00
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
Massey Fisheries (sample menu)
  • Paua $2.40
  • Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
  • Cheese / Ham $2.00
  • Hot Dogs $1.70
  • Vege $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
Pizza Club (sample menu)
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple, Meat Cubes
  • Creamy Prawns with Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
  • 1 x Drink (can)
  • Spicy Tandoori Bites $12.00
  • Chicken Tenders $6.00
  • Butter Chicken (Nuts)
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Lamb & Pepper
    • Garlic, Tomatoes, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella & Coriander
  • Spicy Corn Delight (New)
    • Tomato Base, Garlic, Onion, Spinach, Sweet Corn, Chilli Flakes, Capsicum, Jalapenos, Black Pepper, Black Olives
Clevedon Seafoods (sample menu)
  • BACON $6.00
  • CORN FRITTER $3.00
  • FISH MEAL $18.20
    • 2x FISH, 2x EGGS, SALAD & FRIES
  • PORK $13.50
  • CHICKEN KEBAB $3.00
  • CHICKEN $12.00
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • CHICKEN NUGGETS & FRIES $4.50
Portofino Italian Restaurant (sample menu)
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Prosciutto e melone $18.9
    • parma ham, fresh melon & cracked pepper
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
Tul Bo Sun Dae Guk (sample menu)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
Rumi Persian Cuisine (sample menu)
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Gerome (sample menu)
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • cypriot burghul (V, GF) $8.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
Latitude 36 (sample menu)
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
Tyler's Bakery & Cafe (sample menu)
  • Hash Brown $0.50
  • American Hot Dog $3.00
  • Lasange $2.20
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Spring Roll $2.00
  • Chicken Su Mai $2.20
  • Curry Roll $2.00
  • Bacon & Egg Muffin $2.80
LV Yang Cun Shanghai Cuisine (sample menu)
  • Braised Duck Noodle/Rice $8.80
  • Fried Rice with Chicken & Prawn $8.80
  • Dry Fried Kidney Bean & Mince Pork $13.80
  • BBQ Pork & Wonton Noodle Soup $9.80
  • Fish in Lemon Sauce $12.80
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • Fried Diced Chicken with Cashew Nut $15.80
  • Stemmed Small Pork Bun $5.00
    • 6 pcs
The Store (sample menu)
  • Seasonal fruit danish $3.50
  • Scrambled egg, tartufata $6.50
  • Whole loaf $45.00
  • Sugared ring dougnut $3.00
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Caramelised onion & Feta danish $3.50
  • Seasonal fruit roulade GF $6.00
  • Manuka smoked ham & leek long tart $5.00
    • smoked ham leek rocket egg
Lava Land's Cafe (sample menu)
  • Smoked salmon slices $5.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Eggs with seleted bread $5.00
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Veggie fritter $4.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Nagoya Sushi (sample menu)
  • GOMA SALAD $5.00
  • MISO SOUP $3.00/$2.00
    • large/small
  • BEEF BENTO $14.00
  • PORK BENTO $14.00
  • TEN DON $13.50
  • BACON, CHEESE & EGG
  • OMURICE $10.50
  • FRIED RICE $10.50
Visaya Restaurant (sample menu)
  • Citrus Salmon Mousse served with garlic croutons $16
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Garden green salad $6
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Copper Chimney

Copper Chimney

location

Address

3/473 High Street, Grey Lynn, Motueka, Auckland, 1021, New Zealand

phone

Phone

093761600

clock

Opened hours

Mon 10:30 AM to 10:30 PM Tue 10:30 AM to 10:30 PM Wed 10:30 AM to 10:30 PM Thu 10:30 AM to 10:30 PM Fri 10:30 AM to 10:30 PM Sat 10:30 AM to 10:30 PM Sun 4 PM to 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/473 High Street, Grey Lynn, Motueka, Auckland, 1021, New Zealand
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