Cossar Street Takeaway in Christchurch City Menu

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Cossar Street Takeaway in Christchurch City has no menu available, but can choose from many other options such as grazing platter for two or today’s soup we came up with from Ski Time Restaurant and Lodge. The Dragon Express offers many options including All Chinese meals are traditionally served with plain boiled rice and Chinese special soup of the day. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King, Addington offers The Shilling Club and Bar Basket (Single serve / Share serve).

Nearby Sample Menus

Sausage (plain or battered) $2.00
BBQ Chicken
Crab Stick $1.80
Mussel Patties $2.00
Thai Chicken (HOT)
Cajan Chicken
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Satay Kebab $2.90

Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.

Spring Rolls (6 pcs) $10.00
Pineapple Red Curry $12.00
Thai Style Beef Salad $18.00
- Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
Yum Nere $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.

Warehou $4.50
Chicken Nibbles (1/2 dozen) $4.70
Hawaiian $5.50
Corn Pattie $2.00
Gurnard $5.50
Wontons (1/2 dozen) $4.70
Onion Rings (1/2 dozen) $3.20
Jam Rap / Custard Rap $2.20

vegetarian option includes spinach and baked beans
- Add Cold Smoked Salmon $17.80
Grilled tomatoes $4.00
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
Bratwurst $3.50
The local (gfo vo) $22.80
- Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
Large chips $9.50
-Lemon And Vanilla Sugar $8.80

Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Spinach (veg) $16.50
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- add chicken $4.00
Salmon $5.50
- plain bagel with basil pesto
- salmon, cream cheese, tomato, spinach
Toasted Muesli $11.50
- served with peaches and natural yogurt

Selection of rolled sandwiches
EGGS HEMINGWAY $19.00
- with cold smoked salmon
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
CREAMY MUSHROOMS $12.00
- served on gourmet toast
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
EGGS ON TOAST (V) $9.50
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Blini w pastrami, cream cheese and red pepper jelly

Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Spicy Tuna Cutlet Roll $ 5.50
Teka Maki $ 6.00
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.

VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.

King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Affogato $6.50
- espresso / caramel
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Winter Salad $7.00
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Coleslaw $7.00
Rustic Fries and Aioli $7.00

Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Hash Brown $3.00
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce

Gai $10.00
- Tempura Chicken Pieces
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Goong $10.00
- Bread Crumb Prawns
●Starters Great to Share
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Rice/Cashew Nuts/Peanut Sauce $3.00

Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bread and Dips $14
- lovely selection of bread and dips
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Eggs Benedict $21.50
- w. house smoked salmon
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons

Cossar Street Takeaway

Canterbury > Christchurch City > Cossar Street Takeaway

Address

9/200 Old Highway Road, Burwood, Burwood, Omokoroa, Canterbury, 8061, New Zealand

Phone

033830505

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM