Country Roses Coffee Lounge in Rotorua Menu

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Country Roses Coffee Lounge in Rotorua has no menu available, but can choose from many other options such as Bacon & Eggs or Bacon Eggs Benedict from Next Door Restaurant. Brookfield Takeaway offers many options including CHEESE and SQUID RING. La Brioche Patisserie includes a wide range like The Classic Choice or Bacon & Egg. Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies and Muesli berry parfait from . Pluto Juice Soup and Salad Bar offers BREW - Craft Beer Pub Rotorua and Bacon & eggs, house relish, grilled ciabatta.

Nearby Sample Menus

The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
Onion Rings $1.00
BBQ Sauces & Glazes
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
Gluten Free Bun Available $2.00
50/50 Burger $12.00
- ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
The Epic Bacon $17.00
- 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
Crinkle Cut Chips With Garlic Mayo $4.00

S=Small
Panfried Tarakihi Fillets $28.00
- Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
Slow Cooked Pork Belly $28.00
- Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
Porridge $11.70
- Porridge served with brown sugar, milk and cream
Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing

King prawn $18.00
Beef $13.50
Combination $14.50
Spring roll, curry roll $2.50
Deep fried squid $15.00
Vinegar peanut $15.00
Seafood fritter $4.00
Won ton 6 pieces $5.50

Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
-Mains $18.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Green beans $8.00
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Margarita $23.00
- With fresh tomato, basil and mozzarella
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt

Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Crispy Fries $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA

Sausage x 2 N/A
Smoked Salmon $4.50
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Streaky bacon x 2 N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Favourite Eggs ‘Bene’ (V) $15.50
- Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
Ciabatta toast x 2 N/A

Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Tea and Coffee
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
- 200g Canterbury lamb rack $10.00

Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
Wedges Bacon & Cheese $13.50
BLT (bacon, lettuce, tomato) $9.90
Chocolate Cake $4.00
Fish & Chips $9.50
Scotch Filet with Chips & Salad $26.90
Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
Fruit Juice in a glass $3.80

Blood n Guts $4.00
Fish Bites each $1.00
D
- 4 fish, 6 chicken nuggets, $3.00chips
Sausages $2.00
C
- 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
Kumara Chips $4.00
VEGGIE BURGER $7.50
- corn fritter egg pineapple cheese lettuce tomato
Fish Dory $4.00

Butter Chicken Curry $22.50
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Noodles and Meatballs $10.50
Soup of the Day (Changes Daily) $13.50
Stir Fried Vegetables
Chicken and mango curry $23.50

Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta

Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Crepe banana $11.9
- warmed banana w/melted chocolate
Baked new york cheesecake $11.9
- the real thing, served w/ a berry compote
Crepe mixed berry $11.9
- warmed berries wrapped in our fresh crepe
Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour
Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish

Moong dal halwa / Gajar halwa $3.00
Pani puri $6.50
Masala dosa $11.50
Paneer parantha $4.80
Tandoori mushroom $9.50
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
Dal tadka $11.99
Amritsari kulcha with chhole $8.90

Chicken liver pate, rhubarb relish, toasted baguette $16.5
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Steak fries w aioli $7
Roast potatoes w rosemary & garlic $7
Seasonal vegetables $7
House baked Ciabatta w olive oil, butter (V) $7.5
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37