Country Roses Coffee Lounge in Rotorua Menu

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Country Roses Coffee Lounge in Rotorua has no menu available, but can choose from many other options such as Bacon & Eggs or Bacon Eggs Benedict from Next Door Restaurant. Brookfield Takeaway offers many options including CHEESE and SQUID RING. La Brioche Patisserie includes a wide range like The Classic Choice or Bacon & Egg. Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies and Muesli berry parfait from . Pluto Juice Soup and Salad Bar offers BREW - Craft Beer Pub Rotorua and Bacon & eggs, house relish, grilled ciabatta.

Nearby Sample Menus

Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
Marinated Chicken Skewers $28.00
- Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
Garden Salad $5.30
The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato

Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
Zeera rice $4.00
- Basmati rice cooked with cumin seeds
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Plain basmati rice $2.50
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut

Muffins - Sweet or Savoury - Specials Daily N/A
Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
Pasta with Bolognaise Sauce. N/A
Chicken Satay and Rice N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
Pear, Bacon and Blue Cheese Salad N/A
Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A

Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Home Made Roti Bread $3.50

Chicken Tikka 4 pcs $8.00
1 Fried Sausage $1.50
Mango Chicken mild + rice $15.00
Chicken Nuggets & chips $5.00
Karahi Chicken med or hot + rice $15.00
Dal Makhani mild+ rice $14.00
Paneer Makhani mild + rice $14.00
Paneer Mattar mild + rice $14.00

Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Creme caramel $12.50
- Baked custard served with almond brittle
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day

Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
- 200g Canterbury lamb rack $10.00

French toast $17.5
- served with fruit compote and roasted almonds
Marinated rare roast beef $18.5
- served on a vegetable salad
Soup of the day $10.5
- (see board)
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Hashbrowns $4.0
Fries with aioli $6.5
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie

Lamb $ 9.50
Mixed $ 10.50
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.

Mixed-Vegetable Pickle $2.00
Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices
Onion Bhaji (4pcs) $4.00
- Sliced Onions dipped in battered chick pea flour and spices then deep fried.
Lamb $20.99
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices

MINI QUICHE $3.50
SANDWICHES $6.50
STEAK PIE $4.50
BACON SPINACH & FETA QUICHE $12.50
WRAPS $7.50
CAJUN CHICKEN WINGS $2.50
PANINI OF THE DAY $12.50
MINI MINCE PIE $2.50

Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Garlic Ciabatta Bread $6.00
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth

HOT CHIPS $3.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
REWENA HOT DOG $6.00
Bacon & Egg $12.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg

Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
Extra Plain Rice $3.00
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Bread Basket $12.50
- A Selection of roti, plain naan, garlic naan and onion kulcha
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor