Curry Xpress in Christchurch City Menu

Curry Xpress in Christchurch City has no menu available, but can choose from many other options such as PANCAKES or FRENCH TOAST from DOT Com CAFE. Bootleg BBQ Co offers many options including Bootlegger Chilli and Smoked Chicken Hoagie. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Bacon and egg and Ham off the bone and cheese with whole grain mustard from . Smokorun Riccarton offers Greenchilli Thai and Pad Thai Noodle.

Nearby Sample Menus

  • kids chicken and mushroom pasta $10.00
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Gurnard $5.00
  • Chocolate Explosion Doughnut $3.80
  • Bacon $1.20
  • Plain Burger $3.50
  • Chips with garlic Butter $3.50
  • Fish Burger $4.50
  • Chicken Pattie $2.40
  • Egg burger $4.20
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Donut $2.20
  • Sweet & Sour Pork $13.20
  • $83.00
  • Spring or Curry Rice Roll $2.70
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Tray of Plain Fried Rice
  • Steak with Season Veges
  • $66.00
  • Donut-Jam $2.20
  • Chicken&Cheese $4.80
  • Pattie-Com&bacon $2.20
  • Fish $2.50
  • Whole $20.00
  • Chicken Nugget $0. 80
  • Fish Bile $0.90
  • Squid Ring $0.80
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
  • Cheese & Garlic Naan $5.50
  • Cucumber $3.50
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Chicken Tikka $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Raita $3.50
  • Half Roast Chicken with Pineapple $10.50
  • Tomato $3.90
  • Steak Chow Mein with Mushrooms $11.00
  • Bottle Fried Rice $5.00
  • Prawn Curried Rice $11.00
  • 3 in 1 (Special A) $11.50
  • Fish $2.50
  • Extra Pineapple $1.80
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Cheese Naan (cheese) $5.00
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Pulao Rice $6.00
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Bambini (kids) $9.00
    • Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Giardino $28.00
    • Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Schiacciata $12.00
    • Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Available from 11am - 5pm daily
  • Serving of Fries $3.50
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • -Pasta
  • -Seafood special
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Chicken $5.00
  • Mince potato onion $2.00
  • Paua Pattie $2.40
  • Lemon Pepper Fish $2.90
  • Sole Fillets $4.50
  • Bacon Corn $2.00
  • Sausage battered $2.00
  • Fish & Eggs $9.00
  • GIANT $6.20
  • FISH WITH TARTARE SAUCE $4.70
  • PLAlN SAUSAGES $2.10
  • CHOCOLA1E DONUTS $2.10
  • CORN NUGGETS 1/2 DOZ $2.60
  • BEETROOT $4.00
  • PLAIN $3.40
  • CHEESE $4.00
  • ​Chicken liver parfait $15.90
    • Brandy and thyme pate, crusty bread and petit salad
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Side of seasonal vegetables $6.00
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Spinach and feta filo cigar V
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Selection of rolled sandwiches
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Southwestern style BBQ meatballs
  • Plus daily changing seasonal selection(please enquire)
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Avocado $3.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • - Large $7.00
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • -Add cheese $2.00
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
Curry Xpress

Curry Xpress

location

Address

6/1 Hillary Court, Cashmere, Lower Hutt, Canterbury, 8022, New Zealand

phone

Phone

033373747

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/1 Hillary Court, Cashmere, Lower Hutt, Canterbury, 8022, New Zealand
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