Thai Container in Christchurch City Menu

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Deep Fried Spring Rolls (Pack of 10) $7.00
Fresh Spring Rolls (Pack of 3)
(A) Vege $7.00
(B) Chicken $8.00
(C) Prawn $9.00
Chicken Satay Sticks (Pack of 4) $10.00
Fish Cakes (Pack of 6) $6.00
Deep Fried Chicken Wing (Each) $2.50
*Extra Spring Roll Sauce $0.50

Tom Yum Kung Hot and Sour Prawn $15.50
Tom Yum Talay (Mixed Seafood) $17.50
Tom Kha Talay (Mixed Seafood) $17.50
Tom Kha Gai (Coconut Soup) $13.50

Chicken Peanut Sauce and Vegetables $13.50
Beef Oyster Sauce $13.50
Prawn with Red Curry Paste $15.50
Satay Prawn and Vegetables $15.50
Basil Chicken, Beef or Pork $13.50
Pork with Garlic and Pepper $13.50
Chicken Cashew Nut $13.50
Sweet and Sour Pork $13.50
Spicy Chicken Lemongrass and Vegetables $13.50
Ginger Chicken $13.50
Pork or Chicken with Curry Paste $13.50

Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
BBQ Beef Salad $13.50
Seafood Salad (Yaam Talay) $15.50
Vermicelli Salad $12.00
Prawn Salad (Plar Kung) $15.50

Red Curry Seafood $17.50
Green Curry (Chicken or Beef) $14.50
Massaman Curry (Lamb $15.00) $14.50
Salmon Curry $15.50
Paneang Curry (Chicken, Beef or Pork) $14.50

Garlic Prawn On Rice $15.50
Deep Fried Whole Fish with Garlic or Chilli $21.00
Stir Fried Calamari with Garlic or Chilli $13.00
Spicy Mix Seafood on Rice $17.00

Pad See Eiw Chicken, Beef or Pork $13.50
Lard Nar Seafood $17.00
Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
Pad Thai Prawn $15.00
Pad Thai Chicken, Beef or Pork $13.50
Thai Suki Yaki Chicken, Beef or Pork $13.50

Khao Man Gai (Chicken Rice) $19.00
Fried Rice Chicken, Beef or Pork $12.00
Spicy Fried Rice Chicken, Beef or Pork $12.00
Khao Kha Moo $19.00
Steamed Jasmine Rice $3.50

Tom Zap $13.50
Bamboo Salad $10.50
Som Tom (carrot salad) - With Prawns $13.50 $11.00

Tom Yum Tofu and Mushroom $11.00
Tom Kga Tofu and Vegetables $11.00
Green or Red Curry Tofu and Vegetables $11.00
Stir Fried Peanut Sauce and Vegetables $10.00
Stir Fried Tofu Eggplant, Basil and Chilli $10.00
Pad Thai Noodle and Vegetables $10.00
Stir Fried Vegetables $10.00
Tofu Peanut Sauce and Vegetables $10.00
Tofu Oyster Sauce $10.00
Basil Tofu and Vegetables $10.00
Tofu Garlic Pepper and Vegetables $10.00
Tofu Cashew Nut and Vegetables $11.00
Sweet and Sour Tofu and Vegetables $10.00

Hot and Spicy Noodle Chicken Beef or Pork $13.50
Padd Egg Noodle Chicken, Beef or Pork $13.50
Curry Puffs (Pack of 6) $10.00
Num Prik Pow Chicken, Beef or Pork $13.50
Bangkok Noodle Chicken Beef or Pork $13.50
Thai Laksa Chicken, Beef or Pork $13.50
Sweet and Sour Honey Pork or Chicken $13.50
Pad Egg Noodle with Honey Pork or Chicken $13.50

Nearby Sample Menus

-With streaky bacon and hollandaise sauce for $21
Eggs Benedict (GF) $21
- Poached eggs and toast
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Scrambled or Poached Eggs on toast $15
- Options of eithe
-To add bacon $24
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!

Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Ribeye steak with chips and salad $12.00
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!

Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs your way $5.00
- Add bacon
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce

PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
All eggs are free range
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Available till 11am
Hollandaise, extra egg $2.00
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad

-Prawns, Scallop, or Squid $21.00
-Prawns, Monkfish, Scallop, or Squid $20.00
Garlic King Prawns $25.00
- We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
Stir-fry Chilli $12.00
Pineapple Red Curry $12.00
-Prawns, Scallop, or Squid $20.00
Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00

Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Pork Mushroom on Fried Rice $12.00
Hot Dog $2.00
Steak Tomato on Fried Rice $12.00
Pottle Fried Rice $5.00
Pork with Cashew Nuts $13.00
1/2 Dozen Wontons $4.00
Pork on Fried Rice $9.80
Bami Goreng (Noodles) $11.00

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

CHICKEN WITH SATAY SAUCE $12.50
CHILI CHICKEN HOT & SPICY $12.50
ROAST PORK WITH CASHEW NUTS $15.00
CHICKEN NIBBLE $1.00
PRAWN EGG FOO YOUNG $13.00
CHICKEN FRIED RICE $11.00
PLAIN SAUSAGE $2.20
STEAK WITH CASHEW NUTS $13.50

Steak with Tomatoes on Fried Rice $10.80
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Prawn Fried Rice $11.50
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Chicken with Blackbean Sauce $11.00
Sweet and Sour Chicken $11.50
Chicken Chow Mein $9.80
Pork Fried Rice $9.80

-Chicken Corn Soup
Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
-Myhanh Fresh Beef Salad
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
-Tom Yum Beef Soup
Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
-Combination Fried Rice
-Praw Fried Rice

Spicy Sichuan-style king prawns $32.00
Steamed white rice (bowl) $3.00
-main $20.00
Egg fried rice (bowl) $5.00
Sweet & sour pork with fresh fruits $30.00
Deep fried squid served with Japanese mayonnaise $14.00
Fried rice with roast pork & Chinese sausage $28.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00

Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Chicken $9.00
- Chicken nuggets served in a basket with fries
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef

Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
-Half $12.50

Portobello mushrooms with hollandaise
Midi $10.00
Butti $8.00
Bratwurst sausage with onion marmalade
Roast lamb with apple and mint jelly
Bigi $14.00
Ham off the bone and cheese with whole grain mustard
Salmon omelette with hollandaise

Thai Container

Canterbury > Christchurch City > Thai Container

Address

151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

0211394881

Email

thethaicontainer@gmail.com

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Fast Food , Gluten Free , Thai , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Cash , American Express , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Dinner , Child-friendly , Outdoor Seating

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Thai Container in Christchurch City Menu

Nearby Sample Menus

Thai Container

Canterbury > Christchurch City > Thai Container

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

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