Elmwood Fish and Chips in Christchurch City Menu

Nearby Sample Menus

Pork Spare Ribs $6.00
Pad Thai Noodle $8.50
Chicken Curry Puffs (4) $6.00
Wontons (6) $5.00
Cashew Nut Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00

Sausage, Egg and Chips $7.00
Extras $1.00
Bacon Patties $2.20
Lasagne Topper $2.60
Fish $5.10
Beetroot $4.30
Mix Grill $10.00
Cheese $4.30

Thai Red Curry
Black Tiger Prawns (7) $21.00
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Chicken, Beef or Pork $17.00
Black Tiger Prawn $22.00
Combination Meats $18.00
Chicken, Beef or Pork $17.00
Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil

Garlic Bread $4.00
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Homemade baklava
- With cream or Ice-cream
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
Carrot Fritter Kebab $12.50
●-DESSERT

CREAMY MUSHROOMS $12.00
- served on gourmet toast
cold smoked salmon/bacon/sausages(x3) $6.00
Shortbread
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
EGGS BENEDICT $17.00
- with crispy bacon
EGGS FLORENTINE(V) $15.00
- with spinach
Assorted mini club sandwiches
Selection of rolled sandwiches

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Tom-Yum Soup $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce

-With Salmon $17.50
-With Bacon $15.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Thai Herbs
Small $9.40
- Vermicelli
Red (Gang Dang)
With a Stir-Fry Sauce
- Egg
All dishes come with vegetables and served on steamed rice
Roti $2.50

Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Pavlova $10.50
- served with fruit salad, ice-cream and cream
-with extra cheese and bacon $14.50
Vegetables $8.00
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Eggs (2) $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Hash Brown $3.00
Salmon $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries

Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
all served with fries.
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Soup of the Day $12.50
- Served with toasted ciabatta
-Add fries and tomato sauce $12.00

Phad Phong Garee $16.00
- Chicken stir-fried curry paste powder with egg and vegetables
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Phad Pla King $18.00
- Stir fried fish with ginger and veges
Crispy Chicken Salad with cashew nuts and rice $20.00
Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
Gaeng Pet Talay $18.00
- Spicy seafood marinara red curry, veges, coconut milk $ rice
Tom Yun Goong $13.00
- Medium prawn soup with mushrooms and lemongrass

Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
BBQ Beef Salad $19.50
- Spicy salad with lots of onions
Money Bags $9.50
- Minced chicken prawns & Veges
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks

Elmwood Fish and Chips

Canterbury > Christchurch City > Elmwood Fish and Chips

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

Phone

033554410

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed