Address
1 Moran Street, Blenheim, Redwoodtown, Blenheim, Marlborough, 7201, New Zealand
De Broodbakkers in Marlborough Menu
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De Broodbakkers in Marlborough has no menu available, but can choose from many other options such as Fish bites, fries or Gluten-free available from Dodson Street Beer Garden. Wither Hills Restaurant offers many options including Bread and Marlborough Mixed (GF ON REQUEST). Mayfield Sportshouse includes a wide range like Eggs, poached, fried or scrambled, wholegrain or country white toast or Add any sides, bacon, salmon, tomato. Artisan Rolls and Artisan Rolls from . the BURLEiGH offers Red Salt Cafe Bar & Restaurant and Full Cooked Breakfast.
Nearby Sample Menus
- - Prawns $17.00
- LD1 DUCK NOODLE SOUP $17.00
- - Chicken / Beef / Tofu $14.00
- SPARE RIBS IN BLACK BEAN SAUCE $6.00
- CHICKEN & CORN SOUP $5.50
- L205 LAKSA NOODLES SOUP
- DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
- L27 SWEET & SOUR SENSATION
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
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Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
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Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
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Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.
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Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
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Green Salad $6.00
- Fresh green salad.
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Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
-
Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
-
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
-
Bowl of Wedges $10.00
- With sour cream and sweet chilli
-
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
-
Homemade Soup of the Day $12.00
- Served with Turkish bread
- Shrimp Cocktail $14.00
- Steamed Seasonal Vegetables $7.00
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- For one $20.00
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
-
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
-
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
-
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
-
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of warm artisan breads with flavoured butter $11
- A selection of cheeses with bread and home-made relish $21
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Desserts N/A
- please ask to see our blackboard
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- Meat Pie $4.00
-
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
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Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
-
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
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Vegetarian option $15.00
- Veggie Burger Pattie
- Beef Burger and Fries
-
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
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Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
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Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
- Cumin rice $7.00
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Cheese naan $5.00
- Naan bread stuffed with grated cheese.
- Mushroom rice $10.00
-
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
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Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Papadoms(4) $3.00
- Fries $5.00
- Garlic mussel $10.00
- Beef pattie $20.00
- Roast pork with veg + roasties $18.00
-
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
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Seafood chowder $20.00
- With ciabatta garlic bread
- Chicken $20.00
-
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Whittaker’s Sante Bars $1.50
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
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Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
-
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
-
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
-
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
- Cakes $5.50
- Chocolate Croissant $3.70
- Danishes $3.70
- Caramel Slices $4.00
-
French Toast $16.00
- Bacon / Banana / Maple Syrup
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
- Pies $4.50
- Sandwiches $4.50
- Scone savoury
- Moroccan veggie pie
- Caramel slice
-
French chicken salad
- Salade française au poulet
- 2 small baguettes, jam, butter
- Moroccan chicken pie
- Short bread
- Bacon and cheese sausage roll
- With sour cream $ 8.50
- Bowl of Wedges
- Seafood Chowder $ 17.00
- *= Gluten free Option Available
- Spinach, feta & salmon $ 17.00
- * Whitebait Sandwich $ 14.00
-
*Fish of the Day $ 26.00
- served with salad & fries
- Butter Chicken & Rice $ 16.50
- The Store Classic Seafood Chowder $18
- Chilli Eggs & Ham $19
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
De Broodbakkers
Phone
035791409
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
1 Moran Street, Blenheim, Redwoodtown, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Bakery Menus
- Marlborough Cafe Food Menus
- Marlborough Cake Shop Menus
- Marlborough Region Bakery Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Cake Shop Menus