Debajo in Queenstown-Lakes Menu

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Debajo in Queenstown-Lakes has no menu available, but can choose from many other options such as Porridge or Bircher Muesli from The Good Earth Cafe. 1908 Cafe Restaurant offers many options including Vegetarian soup of the day and Seafood chowder. KL Aroma Restaurant & Café includes a wide range like Curry dishes served with rice or 1 Cheese Rolls. and Teriyaki Chicken from . St Pierre's Sushi offers Robbies Bar & Bistro and Aoili.

Nearby Sample Menus

Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing

Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50

With Rice extra $2.00
Tom Kha Soup $13.50
- Chicken or Tofu
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Spring Roll Vegetarian Deep Fried (6) $8.00
Garlic Chicken $22.00

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- or smoked salmon $16.50
- or grilled banana & caramel with ice cream or cream $12.50
your choice of eggs on toast $10.00
EGGS BENEDICT
PANCAKES
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- blueberries & maple syrup

(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Lamb/Chili Lamb $16.90
Lamb > Regular $11.90
Chili Lamb $14.50
Lamb $14.50
Mix $16.90
Small kebab combo $15.90
Chicken > Regular $11.90

Kids Platter - fruit, treats, fairy bread, fries $9
Scrambled Egg on Toast $6
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Chocolate Cheesecake $10
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Porridge - creamy rolled oats $9
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20

Sliced Fish with preserved vegetable $48.00
Beef Bouillon $6.00
Fried Venison in XO sauce $38.00
Mongolian Beef M $18.00/L $32.00
Pork Fried Noodles M $16.00/ L $24.00
Sweet Sour Deep Fried Fish M $18.00/L $30.00
Roast Duck M $30.00/ L $55.00
Honey Chicken M $18.00/L $30.00

Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Lightly dressed garden salad $6
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Daily delivery - soup of the day $12
- served with homemade bread loaf
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges

Mix $12.90
Chilly Lamb $12.90
Chilly Lamb $13.50
Chicken $10.90
Mix $13.50
Lamb/Chilly Lamb $13.50
Lamb $13.50
Lamb $12.90

Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Ginger Beer $4.00
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives

Petit Flues for 2 $8
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A

Carrot $4.00/2pcs
Lettuce $4.00/2pcs
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50