GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
Pad Kra Praw Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoot and vegetables -
Mt Difficulty Roaring Meg Central Otago Pinot Noir The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palat $12.50 / $58.00
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
- Goong Kra Tiem_Stir fried prawns with garlic, leek and vegetables. -
Squid Ring Tempura squid ring served with sweet chilli saurce. $10.90
Hoegaarden (Belgium) $8.50
Goong Prik Sod Stir fried prawns with fresh chilli, onion, and vegetables in oyster sauce. $24.90