Denby Caterers in Whangarei Menu

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Denby Caterers in Whangarei has no menu available, but can choose from many other options such as 1 /2 dozen or one dozen from Killer Prawn. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Subway includes a wide range like Ham or Veggie Delite. Cheese, bacon & pineapple and Cheese, onion, bacon & tom from . Roadrunner Tavern and Wholesale and Bistro offers Only Seafood Restaurant and Soup of the Day.

Nearby Sample Menus

Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
I Tim Khao Niew $6.00
- Sticky rice with ice cream
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
YumTalay $21.90
- A rich mixed seafood with hot and spicy salad

The quay beer battered fish & chips $25.00
- With tartare sauce
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Broccolini, basil pesto & chopped shallots $9.00
Served from 9am to 2pm
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough

- Tofu $15.50
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Chicken, Pork or Beef $18.00
- Vegetables $6.50 R / $12.50 M
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Deep Fried Fish Fillets or Prawns $21.50
- Vegetables $6.50 R / $12.50 M

Smoke Chicken (x2) $7.00
Chargrilled Lamb (x2) $7.00
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Added with Chicken $15.00
Pork Belly (x2) $7.00
Chargrilled Beef Sirloin $14.50
Shrimp & Pork (x2) $7.00

Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce

Small Factory Fries $5.50
- A smaller portion of deliciousness
Every choice comes with one sauce of your choice
·Gourmet
-Meat lovers with BBQ swirl $18.00
Small Kumara Chips $5.50
- A smaller portion of goodness
All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese

CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
GARLIC & THYME OIL PIZZA BREAD $10

5pm til' late
Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
-Monteith's beer battered w/ tangy tartare sauce $10.50
Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
-A soft poached egg $2.00
●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
●Fresh Baked Sourdough Cobb Loaf

Lime Posset, Berry Coulis $9.50
Chocolate Marquise with Cream Chantilly $9.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Today's Fish $33.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50

Petits Fours $8.00
- Three TopSail chocolates
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port

250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80

2-4 people $30.00
Garlic Bread $6.00
Crispy Wedges: with bacon, cheese & sour cream $10.50
Mini dogs and fries $10.00
The Knees Trembler $15
- Bangs and Mash
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
Creamy Seafood Chowder $14.50
- with garlic bread
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce

Fish & chips $14.50
- one beer battered fish served with salad & chips
-Extra fillings $1.50
Hawaiian $18.50
Coalies pizza $8.50
- pizza served with chips and a soft drink
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
Toasties with 2 fillings $5.50
Hot apple crumble $9.00
- served with vanilla custard & ice cream
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available

Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fish of the day $27.00
- Line catch and local
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Marinate olives $6.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile

Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Fish as fresh as we can get it!
1/2 dozen $18.50
one dozen $29.00
- grain mustard sauce
1/2kg $19.50
1kg $26.00