Denny's Family Restaurant in Auckland Menu

Nearby Sample Menus

Unagi Kabayaki $20.00
- Grilled Eel with Traditional Eel Sauce
Dinner Box B $15.00
- Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
Vegetarian Box $15.00
- Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
Beef Yakiniku $15.00
- Beef with MOTO Original Sauce
Yakisoba $15.00
- Chicken or Beef
Spicy Ramen $10.00
Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
Salmon & Avocado Roll (10 pcs) / Prawn Tempura Roll (10pcs) / Dynamite Roll (10 pcs) $12.00

- Chicken or Lamb $13.50
4. Potato Curry $10.00
2 Channa Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
3. Goat Soup with bones $8.00
10, Garlic Roti $3.50
Vegetarian Curry / Egg Dishes
11. Rice $2.00

Pickle $1.40
With onion rings $ 7.80
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Tasty cheese $1.50
Onion rings $4.80
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo

Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Rustic fries $8.50
- Served with garlic aioli
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate

Hainanese Chicken Rice $12.00
LAMB BRISKET IN CLAY-POT $20.00
- tender lamb pieces cooked with dried bean curd, mushroom, carrot and oyster sauce
MALAYSIAN SAMBAL BEEF $18.00
- stir fried beef with Malaysian sambal paste, onions and capsicum
GRIDDLE COOKED CABBAGE $17.00
- stir fried cabbage with streaky pork, hot chilli and oyster sauce
MALAYSIAN FRIED TOFU $17.00
- deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
FISH NOODLE SOUP $20.00
- thick vermicelli served in real fish soup with fresh fish pieces done in
WAT TAN HOR $15.00
- flat rice noodles cooked with shrimps, chicken, squid and cabbage in thick egg gravy
NESTUM PRAWNS $28.00
- oat and breaded prawns, deep fried till golden browns

C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
T7. MINCE NAAN $5.00
- Naan bread stuffed with minced lamb and spices
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
D2. MANGO & PLAIN LASSI $5.00
V1. VEGETABLE KORMA $12.00
- Mixed vegetables cooked in cream with cashew nut gravy

Mix Fettuccini $17
- Chicken & bacon
Satay Lamb Wrap $11.90
- Grilled lamb marinated & cooked in penut satay sauce
Satay lamb and rice $14.50
- Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
Margherita (Medium/Large) $11/$14
- Pizza sauce & mozzarella cheese
Baklava
- Homemade to a traditional recipe
Add small chips & a cake to any meal $4.5
Chicken (Medium/Large) $17/$20
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce

Medium, Mild or Hot Choice
Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Gang massaman neua or gai $20.80
- Thick red curry with beef or chicken, potatoes, onions and peanuts

Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Kadai $15.00
- Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
Namaste Lemon Chicken $15.50
- BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Korma $16.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Steamed Basmati Rice $4.00
Manchurian $15.00
- Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce

Denny's Family Restaurant