Denny's Family Restaurant in Auckland Menu

Nearby Sample Menus

Cheesy Pizza Bread $9.50
- w caramelized onion rosemary & mozzarella
Golden Fries $4.50
Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
BBQ Chicken $19.00
- chicken BBQ sauce red onion tomato capsicum mozzarella
Fisher House Curry $18.50
- ask today's flavor
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries

Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Lacha Paratha $4.00
Chicken Curry $13.00
- Tradition home style Indian curry
Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Prawn Malabari $16.50
- A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander

Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
Upsize chips $1.00
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Fish $2.00
Piece of chicken N/A
Upsize drumstick to thigh $1.20
Picnic Box $38.90
- 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
Boysenberry cheese cake $3.50

Shami kebab (4pcs) $11.9
- Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
Chicken tikka (f) $20.9
- Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
Tandoori chicken full $21.9
- Spring Chicken marinated overnight and cooked in the Tandoor
Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
Lamb madras $19.5
- A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
Plain naan $5
- Plain Naan with no butter
Fried rice-vegetable $14.9
- Vegetable Mix
Paneer pakora 6pcs $9.9
- Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.

Pizza of the day $20
- ask your waiter/waitress changes daily.
Calamari $14.50
- Crumbled calamari and Aioli
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham

Fish and Chips Battered or Bread Crumbed
KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
Coconut Pana Cotta with chili Pineapple compote GF
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
Berry Pancakes
TOAST $6.00
- with berry compote or English marmalade & butter
PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF

Sausage $1.30
Pork/ Beef / Chicken with Black Bean Sauce $13.50
Roast Pork $10.00
Curry Rice Roll (home made) $2.00
Fish
Nasi Gorang $12.00
- (Fried rice With mixed meats, vegetables, pineapple & cashew nuts)
Pork $9.00
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)

BIBIMBAP(V) $14.00
- vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
MINI BIBIMBAP
DESSERT
GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice

Soup, Daily breads. $14
Quinoa & Almond granola, Preserved fruits, Labneh $10
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
Fries, Aioli $9
Bacon $8
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Eggs Benedict - Bacon, $19

Crowd of New Zealand & imported cheeses - w accompaniments $28.50
Mint & white balsamic - Lamb Rack $2.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
Carrots in orange ginger butter N/A
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
JSH creamed spinach N/A

Soup of the Day $10.50
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Fish 'n Chips $18.50