Deus Ex Machina Motorcycles in Auckland City Menu

Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian

Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Fujian Fried Rice $18.00
Seafood Soup $12 / $20
The West Lake Beef Soup $10 / $16
Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
Fish Maw with Mushroom and Lettuce $38.00

Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
Wedges served with sweet chilli & aioli $8
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
Taylors 20 year old Tawny Port $18
Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50

Tempura vegetarian 9pcs $11.00
Salmon Sashimi $12.00
- small 12pcs
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Tempura prawn 3pcs $7.00
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Teriyaki $12.50
- choice of chicken or fish salad & rice
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu

Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Egg Any Style with One Toast $5.00
Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
C&B $17.50
- Chicken & Bacon, Tomato, Avocado on Toast & Chips
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg

CHARDONNAY STEAMED MUSSELS $19.50
- in a smoky tomato sauce with a crunchy bread
EMPANADA QUESO $16.00
- panko crumbed halloumi with cranberry sauce
CHICKEN FILO $23.00
- stuffed with spinach, feta, semi dried tomatoes and salad
PIZZA BREAD $10.00
- garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
ALBONDIGAS $10.00
- Andalucian meatballs in rich tomato and sherry sauce
PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base

Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart.
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs and spices.
Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
smoked salmon $18.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with fresh tomato, avocado & pesto $10.50
Soup of the Day $12.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

Chicken Manchurian $14.50
- A very special introduction from the city of joy (Calcutta)
Mutton Kassa Half $16.90 Full $29.90
- Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
Mango Chicken $14.50
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Mixed Vegetables $12.50
- Fresh seasonal vegetables cooked to perfection
Parantha $3.50
- A herb rolled in multi layers and baked
Tikka Banaras $14.50
- Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras

Nearby Sample Menus