Address
117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Di Lusso Bar and Barakah Restaurant in Dunedin City Menu
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PLATTERS-
The DiLusso Platter $49.9
- Salt & pepper squid, chicken yakitori, beef skewers, sticky BBQ chicken shanks, smoked fishcakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses.
SLIDERS- Add extra slider $5.5
- Platter (10) $49.9
-
Sirlion steak see below
- w greens, onion rings, tomato, chimichurri
-
Local fish see below
- crumbed w greens, tomato, tartare
-
Chicken see below
- panko crumbed w slaw, cheddar, smoked paprika aioli
- for 3 $14.9
MENU-
Breads & Dip $10
- artisan breads w pesto & balsamic olive oil
-
Pork & Chive Dumplings $8
- w dipping sauces
-
Mini Springrolls $8
- w sweet chilli sauce
-
Shoestring Fries $8
- w garlic aioli
Nearby Sample Menus
- Finishes at 5PM
- Chicken Burger $16.90
- Lasagne $15.90
-
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
-
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
- Caesar Salad $16.90
- Fried Onions $2.50
-
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
- California Roll - 9pcs $11.00
-
Inari Tofu Sushi $3.50
- 2 pieces
- Smoked Salmon - 6pcs/9pcs $7.00/$10.00
- Extra Vegetables $3.00
-
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
- Edamame $4.50
- Chicken Ramen $10.00
- Premium Mixed 30 Pack $26.00
- Squid and Vegetables $10.00
- Pork Chow Mein $9.00
-
Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
- Chicken Curry Fried Rice $10.00
- Vegetarian Fried Rice $8.00
- Combination Fried Noodle $10.00
-
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
- Blue Cod Ginger on Rice $10.00
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- -add chicken $4
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Lunch Sides $6.50
- - hand-cut chips
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
-
Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
-
On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
-
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
-
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
-
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
-
Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
-
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
- Ginger Beef $11.50
- Lasagna Topper $2.50
- Shrimp Foo Young Egg $10.00
- Beef Fried Rice $4.50
- Sausage $1.80
- Szechuan Chicken $9.50
- Doughnut $1.80
- Combination Vegetable $11.00
- Combination $11.00
- Jam Donut $2.00
- Chicken $10.00
- Deluxe $6.50
- Steak cashew nuts $13.00
- Combination $11.00
- Combination $11.00
- Plain $3.00
-
Tokyo Udon $6.50
- with egg, fish cake, veges
- Hot, Spicy Chicken on Rice $8.00
-
Curry Udon $6.50
- with chicken curry
-
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
-
Tokyo Ramen $6.00
- with egg, dumpling, veges
-
Teppan Hot Pork $11.00
- Sizzling plate with rice
- Yakiniku Beef with Curry on Rice $10.00
-
Chicken Combination $5.00/$6.50
- 6pcs/8pcs
-
Wedges (v) $13.50
- Bacon & grilled cheese
-
Corn fritters $17.50
- Served with bacon, salad & relish
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
- Eggs your style (gf*) (v) $12.00
- Caesar salad $17.50
-
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
- Soup of the day $11.50
-
Blt (gf*) $16.50
- Served with fries
- ∙Cold
- Hot cakes $10.00
- Vegetarian $3.90
- Bacon and egg $4.00
- Club $2.90
- A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
- Mince and cheese $3.20
- Mince / bacon and egg $3.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Bowl of Chips $4.50
- All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- - -
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Naan - Traditional Indian leavened bread $2.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Cheese rolls $2.00
- French toast $15.90
- Bacon and egg slice $4.00
- Steak and cheese $3.30
- Hot cakes $10.00
- Bacon and egg $3.00
- Sausages and eggs $15.90
- Mince $3.00
- Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
- SAUVIGNON BLANC -
- AROMATICS -
- Escarpment Martinborough 2007 - / $55.00
- Aravin Estate Central Otago 2009 $9.00 / $42.00
- * Gluten-free meal/option available -
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Di Lusso Bar and Barakah Restaurant
Phone
03 477 3885
Opened hours
Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Continental , Finger Food , Pub Food , Tapas
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , After-hours , Waitstaff , Cash , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar