Di Lusso Bar and Barakah Restaurant in Dunedin City Menu

PLATTERS PLATTERS
  • The DiLusso Platter $49.9
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky BBQ chicken shanks, smoked fishcakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses.
SLIDERS SLIDERS
  • Add extra slider $5.5
  • Platter (10) $49.9
  • Sirlion steak see below
    • w greens, onion rings, tomato, chimichurri
  • Local fish see below
    • crumbed w greens, tomato, tartare
  • Chicken see below
    • panko crumbed w slaw, cheddar, smoked paprika aioli
  • for 3 $14.9
MENU MENU
  • Breads & Dip $10
    • artisan breads w pesto & balsamic olive oil
  • Pork & Chive Dumplings $8
    • w dipping sauces
  • Mini Springrolls $8
    • w sweet chilli sauce
  • Shoestring Fries $8
    • w garlic aioli

Nearby Sample Menus

  • Mussels $0.60
  • Oyster natural 1 dozen $34.00
  • Bacon & Eggs $10.00
  • Egg $1.00
  • Flounder Fillets
  • Ice Cream Sundae $7.50
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Fried Rice or noodles $1.00
  • & Mushroom chow mein
  • Combination foo young eggs
  • chow mein
  • Bacon & egg
  • Sweet sour fish
  • Vegetarian delight
  • -Sweet sour wonton
  • 1.5 ltr. Drink
  • 1.5 ltr. Drink
  • Satay Chicken $10.00
  • Hawaiian $5.20
  • Min. Chips $1.50
  • Sweet 'n Sour Won Tons $9.00
  • Only $17.50 each
  • Shrimp Fried Rice $9.00
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Mushroom $4.00
  • Steak Patty $2.00
  • Roast Pork $10.00
  • Spring Roll $2.50
  • Combination $11.00
  • Plain $3.00
  • Curry Beef $10.00
  • Cheese $4.00
  • Chicken or Combination Wonton $8.50 / $10.50
  • Chicken, Pork or Beef $9.80
  • Sweet Sour Pork $11.50 / $13.50
  • Prawn Fried Rice $12.50
  • Sweet & Sour Fish $11.50 / $13.50
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Squid in Black Bean Sauce $13.00 / $15.00
  • Beef with Black Pepper $13.00 / $15.00
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Eggs your style (gf*) (v) $12.00
  • Blt (gf*) $16.50
    • Served with fries
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Seafood chowder $16.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Available 11am–2pm
  • Pasta of the day $14.50
    • See specials board
  • Large club $5.00
  • ∙Hot
  • Scrambled eggs $10.90
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Hot bacon and egg. $7.00
  • Savoury $1.50
  • Sausage rolls $2.30
  • Club $2.90
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Garlic bread
  • Add chicken or prawns and salmon ($5.00)
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • - -
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • CHAMPAGNE -
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • AROMATICS -
  • Escarpment Martinborough 2007 - / $55.00
  • Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
  • Moet & Chandon Brut N.V. - / $125.00
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
Di Lusso Bar and Barakah Restaurant

Di Lusso Bar and Barakah Restaurant

location

Address

117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

03 477 3885

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Continental , Finger Food , Pub Food , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  After-hours ,  Waitstaff ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand