Di Lusso Bar and Barakah Restaurant in Dunedin City Menu

PLATTERS PLATTERS
  • The DiLusso Platter $49.9
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky BBQ chicken shanks, smoked fishcakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses.
SLIDERS SLIDERS
  • Add extra slider $5.5
  • Platter (10) $49.9
  • Sirlion steak see below
    • w greens, onion rings, tomato, chimichurri
  • Local fish see below
    • crumbed w greens, tomato, tartare
  • Chicken see below
    • panko crumbed w slaw, cheddar, smoked paprika aioli
  • for 3 $14.9
MENU MENU
  • Breads & Dip $10
    • artisan breads w pesto & balsamic olive oil
  • Pork & Chive Dumplings $8
    • w dipping sauces
  • Mini Springrolls $8
    • w sweet chilli sauce
  • Shoestring Fries $8
    • w garlic aioli

Nearby Sample Menus

  • Chicken Burger $16.90
    • Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Soup of the Day $12.90
    • Please ask Wait Staff for today's option. Served with Fresh Bread of the day
  • Eggs Benedict $17.90
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Cafe Style Muesli $12.90
  • Garlic Ribeye $29.90
    • 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
  • Mongolian beef
  • ●Steak meals
  • Curry Roll
  • For 4 people
  • Sausage
  • ●Large party packs
    • You can choose:
  • Cheese & onion
  • Combination
  • Vegetarian Ramen $9.50
  • Gyudon $11.00
  • Ton Katsu with Curry $15.00
  • Chicken Karaage with Mayo $13.00
  • Temaki Sushi (Cone Shaped Sushi) $4.00
    • Salmon, Prawn, Tuna or Vegetarian
  • Rice Ball $3.50
    • Chicken, Salmon, Tuna or Vegetarian
  • Gyudon with Curry $14.00
  • Katsudon - pork, prawn or chicken $13.00
  • Dumplings $14.00
  • KIMCHI SPAM FRIED RICE $10.00
  • CHICKEN CURRY FRIED RICE $10.00
  • BARBECUED BEEF $15.00
  • KIMCHI CHICKEN FRIED RICE $10.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • SWEET & SPICY FRIED CHICKEN WING $12.00
  • RICE BALL (EACH) $3.00
  • Shrimp Egg on Rice $10.00
  • Extra Rice $3.00
  • Combination Ka Lau $7.00
  • Blue Cod on Rice $10.00
  • Roast Pork and Vegetables $10.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Chicken Fried Rice with Cashew Nuts $12.00
  • Seafood Curry on Rice $10.00
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • -add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • - add chicken $4
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • Black bean noodles with chicken $8.00
  • Salted fish & chicken fried rice $8.50
  • Chilli spicy Seafood $9.50
    • with rice
  • Pork & cashew nut $9.00
    • with rice
  • Roasted Tofu $8.50
  • Satay Vegetables with rice $8.00
  • Vegetarian fried rice $8.00
  • Bacon, chicken fried rice $8.50
  • Mince and cheese $3.20
  • Large club $5.00
  • ∙Hot
  • Steak $3.10
  • Bacon and egg slice $4.00
  • Toast and spreads $5.00
  • Extra fillings $0.50
  • ∙Cold
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Crumbed Sole with fries, salad and tartare sauce
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Beef Nachos N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Soup N/A
  • Burgers N/A
  • Kid's Lunch Box N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Toasted Sandwiches N/A
  • Mini Hot Dogs & Fries N/A
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Wild Earth Central Otago 2007 - / $65.00
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -MUSHROOMS
  • CHICKEN CURRY $18.5
    • with rice and roti
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • - SALMON $18.50
  • - Add bacon or chorizo $4.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • Black Forest $8.90
    • Mixed berry compote with chocolate shavings & sauce
  • Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
  • Chicken Tenders $5.9
  • Sneaky Snicker $8.90
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Angus Beef $12.90
Di Lusso Bar and Barakah Restaurant

Di Lusso Bar and Barakah Restaurant

location

Address

117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

03 477 3885

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Continental , Finger Food , Pub Food , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  After-hours ,  Waitstaff ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand