Address
117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Di Lusso Bar and Barakah Restaurant in Dunedin City Menu
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PLATTERS-
The DiLusso Platter $49.9
- Salt & pepper squid, chicken yakitori, beef skewers, sticky BBQ chicken shanks, smoked fishcakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses.
SLIDERS- Add extra slider $5.5
- Platter (10) $49.9
-
Sirlion steak see below
- w greens, onion rings, tomato, chimichurri
-
Local fish see below
- crumbed w greens, tomato, tartare
-
Chicken see below
- panko crumbed w slaw, cheddar, smoked paprika aioli
- for 3 $14.9
MENU-
Breads & Dip $10
- artisan breads w pesto & balsamic olive oil
-
Pork & Chive Dumplings $8
- w dipping sauces
-
Mini Springrolls $8
- w sweet chilli sauce
-
Shoestring Fries $8
- w garlic aioli
Nearby Sample Menus
- Blue Cod Fillets
-
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
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Mixed $21.00/$15.50
- single pieces fish
- Scallops $22.00
- (this meal is subject to availability $29.50)
- Scallops pacific $2.50
- Spring Roll $2.20
- Flounder or Sole on the Bone $18.00
-
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
-
Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
- Souffle Omelette (Unbelievable) $17.90
- Pasta $18.90
-
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
- Avocado and Chicken Salad $16.90
-
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
- Caesar Salad $16.90
- Bacon / Chicken / Steak $1.50
- Sweet sour chicken
- Prawn and cashew nuts
- Beef and cashew nuts
- -Add beef black bean sauce
- Chicken fried noodles
- -All steak meals served with chips and egg or onion
- Chicken
- house made sandwich, see blackboard for today’s creation(gf) $20.00
- -Brunch: add 2 poached eggs $3.00
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
- -Lunch: add fries $3.00
- -Lunch: add chicken $4.00
- Blue Cod on Rice $10.00
- Combination Ka Lau $7.00
- Chicken Chow Mein with Cashew Nuts $12.00
- Squid and Vegetables $10.00
- Chicken and Vegetables $9.00
- Chicken Curry Chow Mein $10.00
- Chicken Satay Dry Noodle $8.00
- Combination Chow Mein $10.00
- Combination Chow Mein $11.00
- Jam Rap Doughnut $2.00
- Steak $4.20
- Chicken Wing $1.50
- Mussel Patty $2.00
- Blue Cod $5.50
- Kumara Chips $4.00
- Onion $3.30
- Vegetarian Antipasto $25.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Salad of the day $14.00
- See specials board.
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Combination Sushi $3.50 / $6.50
- vege, chicken, salmon sushi
- Cumin Beef $8.50
- Beef fried noodles $9.00
- Satay Beef with rice $8.50
- Roasted Tofu $8.50
-
Rice Ball stuffed triangle sushi rice $3.20
- Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
- Combination noodle soup $8.00
- Seafood noodle soup $8.50
- Soup of the Day Served with in house bread $11.00
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Side of Vegetables $5.50
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Lindauer Brut Marlborough N.V. - / $30.00
- Lindauer Special Reserve Marlborough 2004 - / $55.00
- Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
- Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
- Aravin Estate Central Otago 2009 $9.00 / $42.00
- - Bacon, mushroom, basil and mozzarella $11
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- -Fruit preserves $7
- Omelette(2 eggs) with 2 fillings $10
-
Porridge $10
- Served with cream, maple syrup & mixed berries
- Eggs Benedict $17.50
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- -Extra sides,each $4
- -Roasted red peppers,basil pesto & pinenuts $16.50
- -Add salmon or haloumi $6
- Chicken and avocado salad $11.50
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
- Fruit salad sundae $7.50
- Wine N/A
- Tea N/A
- Panini with salad $10.50
- Coffee N/A
- Milkshakes N/A
- - BACON $18.00
- SIDES $4.00
- -HOMEMADE HASH
- -AVOCADO
-
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
- -SPINACH
- - SALMON $18.50
- -COLESLAW
-
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
-
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
-
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
-
B.L.T $13.00
- Bacon Lettuce and Tomato
-
Smoked Salmon $15.00
- Smoked Salmon
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Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
- Eggs And Soldiers
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Di Lusso Bar and Barakah Restaurant
Phone
03 477 3885
Opened hours
Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Continental , Finger Food , Pub Food , Tapas
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , After-hours , Waitstaff , Cash , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar