Address
5 Main Street, Blenheim, Marlborough, MA, 7201, New Zealand
Domino's Pizza in Marlborough Menu
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Domino's Pizza in Marlborough has no menu available, but can choose from many other options such as Chicken Tikka or Kakori Seekh Kabab (Lamb) from Mango Restaurant & Bar. Maharaja India offers many options including BUTTER PANEER(GF) and DAMDAR. Portage Hotel and resort includes a wide range like Garlic Bread or Seafood Chowder. Full Cooked Breakfast and Stuffed Cinnamon French Toast from . Red Salt Cafe Bar & Restaurant offers Herzog Winery Bistro and House Baked Bread.
Nearby Sample Menus
- HAINAN GINGER CHICKEN $8.00
- NAN BAN CHICKEN $6.00
- L35 BEEF WITH BLACK BEAN SAUCE $14.00
- L204 YAKISOBA - JAPANESE NOODLES
- LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
- - Prawns $17.00
- DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
- - Chicken / Beef / Tofu $14.00
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Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
-
Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
-
Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese
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Hot Chips $7.50
- A bowl of chunky chips with aioli
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French Toast $14.90
- With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
- Add bacon $3.00
-
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
-
Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
- Pattie of Chips $2.40
- Oyster $2.00
- Cheese & Tomato $5.00
- Egg Burger $6.50
- 1/2 Scoop of chips $2.40
- Beef $3.80
- Hash Brown $1.20
- Fish & Chips $5.50
- Mozzarella Cheese $1.50
-
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
-
Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
- Grilled Halloumi Cheese $12.00
- Sigara Borek $12.00
-
Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Eggplant Dip $10.00
- Zucchini/Carrot Fritter (1 x piece) $1.50
-
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
- Broccolini $8
-
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
- Heritage Tomatoes $ 8
-
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
-
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
- Mixed Green Salad $ 8
-
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
- Chicken Nuggets and fries with tomato sauce.
-
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
-
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
-
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
-
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
-
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
-
Steamed Mussels $19.90
- Garlic, white wine and herbs
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Desserts N/A
- please ask to see our blackboard
- A selection of cheeses with bread and home-made relish $21
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- Steak, Bacon & Cheese $4.70
- Steak & Onion $4.40
- Steak & Blue Cheese $4.70
- Curry Mince $4.40
- Steak & Cheese $4.40
- Mince $4.20
- Bacon & Egg $4.20
- Steak & Mushroom $4.40
-
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
-
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- 8-11 AM
-
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
-
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
-
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- Bacon, Avocado and Tomato on Toast $12
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
-
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
-
Pavlova $14.50
- Our house specialty with ice cream and berry compote
-
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
-
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
-
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
-
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
-
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
-
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
-
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
- - 2 fillings $9.00
-
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
- - 3 fillings $11.00
-
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
-
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
-
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
- -1/2 roast $15.00
-
Hot apple pie $10.00
- With ice cream & cream
-
Seafood chowder $20.00
- With ciabatta garlic bread
-
Satay lamb $20.00
- Salad / fries
- Beef pattie $20.00
- Salad $5.00
- Ciabatta garlic + chilli jam + cheese $10.00
-
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Selection of Seasonal Vegetables $7.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Biscotti $1.50
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Pie, Chips & Gravy $ 10.00
-
Pancakes $ 15.00
- with berries & cream fraiche
- Special of the Day $ 14.50
- With sour cream $ 8.50
-
*Fish of the Day $ 26.00
- served with salad & fries
- * Soup of the Day $ 12.00
- Nachos $ 14.50
- * Fresh Cabinet Food
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
-
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
-
Renwick Shallot Tart $18
- Pea puree and house relish
-
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Domino's Pizza
Phone
035795617
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:30
Thursday
11:00 - 23:00
Friday
11:00 - 0:00
Saturday
11:00 - 0:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Italian , Pizza , Pizza & Pasta , Takeaway Food
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
5 Main Street, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Italian Menus
- Marlborough Pizza Menus
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- Marlborough Region Italian Menus
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- Marlborough Region Pizza & Pasta Menus
- Marlborough Region Takeaway Food Menus