Domino's Pizza in 300 Lincoln Road, Addington Menu

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Domino's Pizza in Christchurch City has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. Chicken To Go includes a wide range like Chicken Fillet Burger or Supreme Burger. Fried Noodles / Rice With Chicken and Fried Noodles / Rice With Bbq Pork from . Shanghai Bistro offers Waimairi Beach Golf Club Cafe and Clubhouse Breakfast.

Nearby Sample Menus

Tom Zap $13.50
Spicy Mix Seafood on Rice $17.00
Pork with Garlic and Pepper $13.50
(A) Vege $7.00
Tom Yum Tofu and Mushroom $11.00
Tom Kha Talay (Mixed Seafood) $17.50
Chicken Cashew Nut $13.50
Satay Prawn and Vegetables $15.50

Large $24.50
Lotus, prawn and pork salad with mint $17.00
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
Seafood fried rice noodles $13.00
- mi hai san
Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa

Fillet Steak Nice Cook Style $15.00
Steak Fried Rice $10.00
●Vegetarian
●Extras
●Pork
Slice Pork Chow Mein $10.00
Prawn With Mushroom On Fried Rice $13.50
Chicken With Pineapple On Fried Rice $10.50

2 Fillings $ 4.00
Chicken kebab Honey Soy, Satay or Plain $ 3.00
Steak $1.50
Paua Pattie $ 3.00
Kumara chips (with sour cream) $4.50
vegetarian $5.40
Giant $ 7.40
spring Roll $ 2.80

Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
Mango Chutney $3.00
- Sweet mango flavour
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney

Fries - Small $5.00
- Without pint $20.00
Mushrooms $6.00
Side Salad $6.00
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
Grilled tomato $5.00
Mini samosas spring rolls $6.00
Breads and Dips $15.90
- Selection of locally made breads and dips

Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Tandoori Roti - Unleavened wholemeal bread $2.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
cold smoked salmon/bacon/sausages(x3) $6.00
Blini w pastrami, cream cheese and red pepper jelly
Potato and bacon w housemade mayo
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
CREAMY MUSHROOMS $12.00
- served on gourmet toast
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab

KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.

CRUNCHY BANANA $2.50
SAUSAGE BIG $2.30
CINNAMON OR JAM WRAP $2.00
COMBINATION FRIED NOODLES $12.80
CHICKEN NUGGETS 6 FOR $4.80
CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
VEGETABLE & POiATO ROLL $2.60
CHICKEN & SWEET CORN SOUP $7.00

CURRY OF THE DAY
- served with basmati rice.Gluten free
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.

Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil

Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef

Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Teriyaki R $8 / L $20
Vegan $6.00
- 6 Pieces
Tuna Mayonnaise $7.00
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Bacon R $9 / L $12
Deluxe Bento $18.00
Pork and Vegetables $6.00
- 6 Pieces

Chicken Noodle Soup $10.00
Chicken Noodle Tom Yum Soup $10.00
Tom Yum N/A
Steam rice $3.00
Thai Money Bags (4) $8.50
Prawns $13.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu