Dragon Place Restaurant in Queenstown-Lakes Menu

Dragon Place Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Seafood chowder or Pumpkin salad** from Salt Restaurant. Left Bank Cafe at Sofitel Hotel offers many options including French Onion and Pumpkin veloute (V). Curry2nite includes a wide range like Veg samosa or Veg pakora. Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. and House Baked Sourdough & Salted Butter from . Sasso offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Fish & Chips $9.90
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Cheese Burger & Chips $9.90
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Thai Prawn Crackers $6.50
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Massaman Beef Curry $19.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS ON TOAST
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.00
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • with bacon $12.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Burger combo $15.90
  • Mix Small$9.90 /Regular$11.90
  • Chili Lamb $14.50
  • Regular kebab combo $18.00
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Lamb $14.50
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Cajun Chicken & Bacon Salad $18
  • Vol au Vent - chicken or vegetarian $18
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Tarte tartin - traditional french apple pie $10
  • Rhubarb & Apple Crumble...gluten free $10
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Meat Dumpling $10.00
  • Chicken & Sweet Corn Soup $6.00
  • Beef with Honey Pepper Sauce M $18.00/L $32.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Mix Grill (Plate) $16.90
  • Chilly Lamb $13.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Chicken (Regular/ Small) $12.40/$10.90
  • Chicken (Roll/ Plate) $12.90/$15.40
  • Chicken $13.50
  • Falafel $2.00
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
  • Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
  • Tuna $7.00/2pcs
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
  • Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
  • White Fish Sashimi $10.00
  • Mackerel Sashimi $10.00
Dragon Place Restaurant

Dragon Place Restaurant

location

Address

9 Beach Street, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034426293

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9 Beach Street, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand
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