Dutch 'n' Deli in Tauranga City Menu

Dutch 'n' Deli in Tauranga City has no menu available, but can choose from many other options such as Snapper or Tarakihi from Arataki Takeaways. Milly's offers many options including Full Breakfast and Toast. Spice Junction includes a wide range like Lamb or Beef Rogan Josh or Beef Madras. Naan Wrap (Chicken / Lamb / Vege) and Indian Naan Pizza (Chicken / Vege) from . Indian Pavilion Takeaway offers PlayCafe and The Little Mermaid.

Nearby Sample Menus

  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Spicy Wedges $4.00
  • Tomato $2.50
  • Squid Rings $1.00
  • Bacon & Egg $5.20
  • Snapper $5.00
  • Sweet Corn $2.50
  • Apple Turnover $1.90
  • Hawaiian $5.20
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • -Made with lamb $21.50
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Pad Pak Ruam $15.50
    • Stir-fried vegetables, with garlic and soya sauce
  • -Made with Prawns $18.50
  • -Made with Prawns $18.50
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Tomato $4.50
  • Curry Roll $2.60
  • Cheese $5.80
  • Spring Roll $2.60
  • Snapper $5.50
  • Kumara Chips $5.00
  • Cheese Weezy's per scoop $5.00
  • Donuts $1.60
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salad serves -Medium (up to two salads) $12.50
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Sides $3.50
    • Rosti
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Sides $5.00
    • Salmon, Bacon
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Chipotle N/A
  • Sweet Chilli N/A
  • Hot Chilli N/A
  • Beetroot N/A
  • Oven Roasted Chicken N/A
  • Steak, Egg and Cheese N/A
  • Roast Beef N/A
  • Subway Seafood Sensation N/A
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Parmesan and Pesto $10.00
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Pickles $3.00
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Wicked Toasties
  • Omelette $12.50
    • Ham & Cheese
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Beer Battered Fries & Dipping Sauce $9.50
  • With 3 Fillings $6.00
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Mince on Toaast $8.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Sandwiches made to order
  • Poached Eggs on Toast $7.00
  • Toast & Spreads $4.50
  • Omelete $14.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Scrambled Eggs on Toast $7.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Seafood Platter $18.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Bacon & Egg $5.00
  • Fish $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Sirloin Steak with Chips or Wedges $16.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Devilled kidneys & bacon $15.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Soup of the day - served with bread N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Greek Salad - with panfried haloumi N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Dutch 'n' Deli

Dutch 'n' Deli

location

Address

525 Cameron Road, Tauranga South, Tauranga City, Bay Of Plenty, 3110, New Zealand

phone

Phone

075779181

clock

Opened hours

Mon - Fri 9:00am - 5:00pm Sat 9:00am - 2:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens , European

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
525 Cameron Road, Tauranga South, Tauranga City, Bay Of Plenty, 3110, New Zealand