Easy Way Cafe in Timaru Menu

Easy Way Cafe in Timaru has no menu available, but can choose from many other options such as Served any time or Muesli from Espresso Garden Cafe. Thai Terrace offers many options including Golden Bags (3 Pieces) and Chicken Satay (3 Pieces). Zab Thai Food Takeaway includes a wide range like Spring Rolls (8) or Fish Cakes (8). Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from . Little India offers Mythos Greek Souvlakis and Chicken, Pork, Beef pattie.

Nearby Sample Menus

  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • S=Small / M=Medium / L=Large
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Japanese mild curry with rice
  • -S(8pcs) $10
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Tuna Tataki M $9 / L $18
  • Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
    • Teriyaki Salmon, lettuce, avocado
  • Mixed Starter Platter $30.00
    • Special Selection Of Your Choice For 3 Kinds Of Starter To Share
  • Golden Prawns N/A
  • Sticky Rice $5.00
  • Massaman Curry Lamb Rack N/A
  • Kratiem Prix Thai $25.00
    • Chicken / Beef / Pork
  • Pad Med Mamoung $20.00
    • Chicken / Pork / Beef
  • Pad Pak Peanut Sauce $19.00
    • Chicken/ Pork / Beef
  • Pad Kapraw $28.00
    • Stir Fried Basil Laeves With Chilli And Fresh Garlic
  • Baked Garlic Loaf $9
  • Salted Caramel Ice Cream Sundae $13.5
    • Candied popcorn
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Affogato
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Crispy Chicken Breast $19.50
    • With slaw, swiss cheese, avocado puree & habanero aioli
  • Served with Crosscut Fries
  • Brandy Snaps (2) $6.00
  • GF= Gluten Free
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Thai Green Chicken Curry (GF) $18.50
    • Topped with cashews and served with rice & salad
  • Hot Apple Crumble $12.00
    • Our very own crumble recipe with cream & ice cream >>
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Mint Chutney $3.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Curry puffs - 10 $7.00
  • Cashew nuts - Meat and Veg $16.00
  • Thai garlic - spicy or non spicy $18.00
  • Fried noodles with black Thai sauce $16.00
  • Seafood and chilli $20.00
  • Stir fried veg and peanut sauce $16.00
  • Crispy squid $7.00
  • Stir fried veg and fresh ginger $16.00
  • BACON AND MUSHROOM $15.50
    • homemade cream sauce with smoked bacon and button mushrooms
  • LAMBS FRY WITH BACON $19.50
    • Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
  • GOLDEN FRIES $4.00
  • PEPPERCORN $4.00
  • BACON AND MUSHROOM $4.00
  • PLATTER FOR TWO $12.50
    • a selection of deep fried finger food and golden fries to be enjoyed with a friend
  • GARLIC BREAD $6.50
    • five pieces of lightly toasted bread smothered in garlic and herb butter
  • CHICKEN AND BACON PANINI $16.50
    • grilled chicken fillet, loaded with bacon, lettuce and tomato
  • Cheesy Garlic Toasties N/A
  • Subway Melt N/A
  • Sweet Chilli N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • Three Pepper Chicken N/A
  • Soup of the day $6.90
  • Pate' and Toast $9.90
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
  • Hot Chicken Salad. With our special mild curry dressing. $12.90
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
  • Beef Curry. Mild curry beef served with rice and pappadum $13.90
  • Deep Fried Ice-cream $5
  • Groper with Black Bean Sauce and Vegetables $18
  • King Prawns with Satay Sauce and Vegetables $22
  • Vegetarian Spring Rolls $4
  • Squid with Season Vegetables $18
  • Steam Rice $Bowl $2
  • King Prawns with Casgew Nuts and Vegetables $24
  • Chicken with Cashew Nuts and Vegetables $19
  • Blue Cheese
    • Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
  • Creamed spinach $2.00
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
  • Steak Beef Fillet 200g $30.00
  • Chilli- Con- Carne N/A
  • The Works $10.50
  • Gourmet Chicken $10.00
  • Sweet Chilli N/A
  • Coleslaw N/A
  • Bacon N/A
  • Pizza Spud $9.00
  • Sour Cream N/A
  • Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
    • Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • GF = Gluten Free / DF = Dairy Free
  • -Strawberry $9.50
  • Beef Burger $17.90
    • Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • Home-made Apple Strudel $12.50
    • Served hot with cream and ice cream.
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Assorted Cakes & slices from $3.90
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • ●Quiche of Filo of the day $8.00
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • 8-11am
  • -With Salad $10.00
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Easy Way Cafe

Easy Way Cafe

location

Address

76 Talbot Street, 76 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938090

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gastropub , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Dinner ,  Child-friendly

Location
76 Talbot Street, 76 Talbot Street, Geraldine, Canterbury, 7930, New Zealand