Edendale Takeaways in Southland Menu

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Edendale Takeaways in Southland has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe. Kepler's Family Restaurant offers many options including SOUP OF THE DAY and KEPLER SEAFOOD CHOWDER. Emberz Restaurant includes a wide range like Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread. Carnivore and Crispy chicken from . Barluca Pizza Kitchen & Club offers First in Windsor and First Breads.

Nearby Sample Menus

Market Fish & Chips $26.50
- Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.

Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
Mary's Little Lamb N/A
- Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
She Devil N/A
- Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
Devil Recommendsheese N/A
- Add edam cheese & bacon
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli

-Homemade stout and brown onion
A single chicken breast. $26.90
-Eggs (2)
6 crumbed prawns $7.00
●Step 1 - Choose your Steak
-Fillet (Tenderloin) 200g $37.90
-Sirloin (Porterhouse) 250g $31.90
Ocean Seafood Chowder $13.50
- Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.

-Large $12.00
Kids medley $14.90
- Hotdog, mini pie & fish bites served with curly fries and tomato sauce
Lamb’s fry & bacon stack $19.90
- Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
Bangers & mash $19.90
- Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Side of fries, tomato sauce & aioli. $5.00
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Assorted deep fried seafood platter $55.00
- Salt and pepper squid, prawn twisters, fish bites, battered mussels, steak fries & seasoned wedges served with tartare & sweet chilli sauce.

Signature Vegetarian $9.00 per head
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Signature Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head
Happy Ham $5.00
Cheeky Chicken $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

Bc Bites $1.00
Cooked one Doz $28.00
Sausage $2.50
Hot Dogs $2.50
Raw 1 Doz $24.00
Garlic Butter $1.00
Cooked half Doz $14.00
Seconds 2 Doz $30.00

APPLE AND RHUBARB ANZAC CRUMBLE $12.00
- hot and delicouse served with ice cream.
SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.

South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Steamed seasonal vegetables $6.00
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00

Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
Papadom's (4 pcs) $4.00
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
Mango Kulfi $5.00
C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour

Optional Extras N/A
- Olives, anchovies or chilli
Optional fried egg or beetroot $2
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Greek Salad $9
Sundae, Banana Split $8
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Chocolate Brownie with ice cream and caramel sauce $8
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce

Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Onion Rings $2.00 for 4
Chocolate Brownie $9.50
- Served with ice cream & cream
Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Aioli $2.00
Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad

Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
- 2 person $53.00
Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
Bacon & Eggs on Toast $12.50
Moroccan Chicken or Lamb Salad $22.50
Chicken Schnitzel, Salad & Fries $22.50
- Mushroom, garlic or pepper sauce
Mini Pavlova & Fruit Salad

Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Mint Chutney $3.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
Smoked Chicken Salad $25.00
- Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Hawaiian $23.00
- Tomato, mozzarella, ham, fresh pineapple.
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.

Muffins $4.00
Club $5.00
Add: Side Salad +$4.50
- Raspberry
Slices $4.00
Add: Bacon $17.00
** Big Breakfast $17.50
- Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
Pineapple lump