Egyptian Kebab House in Christchurch City Menu

SOUVLAKI SMALL/LARGE/TRIPLE SOUVLAKI SMALL/LARGE/TRIPLE
  • Chicken $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Beef $8.00/$11.00/$14.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Falafel veg $8.00/$11.00/$14.00
  • Green salad $6.50/$8.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
KEBAB MEALS KEBAB MEALS
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Chicken Kebab $15.50
  • Lamb Kebab $16.00
  • Beef Kebab $15.50
  • KoftanKebab $15.50
VEGETARIAN MEALS VEGETARIAN MEALS
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
SIDES SIDES
  • Kebab Skewer $5.00
  • French Fries $3.50
  • Wedges $4.00
DESSERT DESSERT
  • Barbosa $3.50
  • Turkish Delight each $0.80
  • Baklava $3.50

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Cashew Nuts $3.50
  • Hot Dog $2.30
  • Steak with Black Bean Sauce $12.00
  • Steak with Mushroom on Fried Rice $10.30
  • Battered Sausages $2.30
  • Crab Stick $2.30
  • Bacon-& Egg $5.60
  • Halswell Fried Rice (Combination) $12.00
Three Cows Bar & Restaurant (sample menu)
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
A1 Seafood (sample menu)
  • Corn Pattie $2.30
  • Chicken Pattie $2.40
  • Mussels 6 for $5.00
  • Kumara Chips $6.00
  • Onion Rings 6 for $5.00
  • Chow Chow Burger $4.20
  • Dim Sum 3 for $2.30
  • Spicy Wedges $5.00
Jade Chinese Takeaway (sample menu)
  • Pineapple $3.00
  • Chicken Foo Young Egg $9.80
  • Donut $2.00
  • Pork Fried Rice $9.80
  • Sausage $2.00
  • Chicken Mushroom on Fried Rice $12.00
  • One Dozen Wontons $8.00
  • Crab Stick $1.80
May's Thai (sample menu)
  • Combination Meats $18.00
  • Chicken, Beef or Pork $17.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Plain fried rice with egg $9.00
  • Combination Meats $18.00
  • Chicken, Beef or Pork $19.00
  • Chicken, Beef or Pork $17.00
  • Squid $20.00
Hornby Working Mens Club Msa (sample menu)
  • Hot Dog $3.00
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Basket of Fries $4.80
  • Chicken Nuggets & Fries $7.20
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Seafood Basket & Fries $10.50
Mythos Greek Souvlakis (sample menu)
  • Combo (choice of 2 fillings)
  • Double $13.00
  • Double $13.00
  • Single $10.50
  • Greek Salad $8.50
  • Vegetarian Falafel
  • Single $10.20
  • Chicken, Pork, Beef pattie
Fava Cafe (sample menu)
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
  • - Small $4.00
  • Kids fries $4.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Beat Street Cafe (sample menu)
  • On organic toast $10.50
  • Spinach $4.50
  • Sausages (x2) $4.50
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Mushrooms $4.00
  • Hash $4.50
  • Tomatoes $3.00
  • 7am - 2pm / 7 days a week
Main South Seafoods (sample menu)
  • 1/2 dozen mussels $4.50
  • Sausage $2.20
  • Steak $5.20
  • Jam Rap $2.20
  • Blue Cod $6.20
  • Cheese + Onion Pattie $2.20
  • Chips —1/2 scoop $1.60
  • Works $8.00
New Wah Takeaways (sample menu)
  • Chicken Nibbles $1.00 ea
  • Potato Fritter $0.90
  • Prawn Fried Rice $11.50
  • Chicken with Tomatoes on Fried Rice $10.80
  • Sole Fillet $5.20
  • FOR 4 PEOPLE $39.00
    • Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
  • Onion Ring $0.50 ea
  • Fried Won Tons $0.80 ea
Cafe Valentino (sample menu)
  • Truffle parmesan fries (v) $10.00
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Robert Harris Cafe (sample menu)
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
Tandoori Palace Papanui Rd (sample menu)
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Meat bhuna masala $16.50
    • Diced lamb cooked with fresh onions and tomato in thick gravy
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Vegetable platter $12.00
    • 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
Persian Kitchen (sample menu)
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Egyptian Kebab House

Egyptian Kebab House

location

Address

479A Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033524469

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Egyptian , Mediterranean , Middle Eastern , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
479A Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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