Egyptian Kebab House in Christchurch City Menu

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Chicken $8.00/$11.00/$14.00
Lamb $8.50/$11.50/$14.50
Beef $8.00/$11.00/$14.00
Kofta minced beef $8.00/$11.00/$14.00
Falafel veg $8.00/$11.00/$14.00
Green salad $6.50/$8.50
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box

Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Chicken Kebab $15.50
Lamb Kebab $16.00
Beef Kebab $15.50
KoftanKebab $15.50

Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel

Kebab Skewer $5.00
French Fries $3.50
Wedges $4.00

Barbosa $3.50
Turkish Delight each $0.80
Baklava $3.50

Nearby Sample Menus

Hamburger steak curry rice $18.90
Baked pudding $4.90
Cheese topping $2.00
Teriyaki chicken $17.50
Strawberry ice cream $4.90
Kare- age chicken $8.90
Pork & miso ramen $13.70
Chicken cutlet burger $13.50

Lamb & Kumara N/A
Back by popular demand N/A
- Butter Chicken
Mince & Cheese N/A
Curried lamb N/A
Potato Top N/A
Steak & Kidney N/A
Beef Chilli N/A
Beef, Bacon & Beer N/A

Prawn With Mushroom On Fried Rice $13.50
Free Drink 2.2L or Wontons (12) with purchases over $60.00
●Extras
Chicken Fu Yong Egg $11.00
Bami Goreng $12.00
Sauteed Chicken with Chilli (spicy hot) $12.00
Roast Pork With Mushroom Chow Mein $10.50
Prawn Fried Rice $13.00

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17

Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
Classic American Pancakes $10.90
- Served with maple syrup and cream
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad

1/2 Dozen Crumbed Mushrooms $4.50
Hawaiian $6.20
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Meat $1.60
1/2 Dozen Mini Donuts $3.50
Bacon, Egg, Mushroom, Tomato $1.00
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips

Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Rocket, pear, blue cheese salad (v) $10.50
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.

Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Fresh salmon sashimi $12.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Deep fried squid served with Japanese mayonnaise $14.00
Sweet & sour pork with fresh fruits $30.00
Matcha ice cream with lychee $14.50
Eye fillet steak served with chef’s special sauce $34.00

Tender Goat pieces in Indian sauce $8.00
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Polenta Chips with Chilli Sauce $7.00
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato

Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Please ask staff about our gluten free options
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Tom Yum Goong (Prawns) $12.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Garlic with meat and vegetables with rice $12.90

Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Half Roll N/A
Rice Ball N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Chicken yaki udon $11
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice

BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
FRIES $8.00
- served with tomato sauce
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FISH BITES AND CHIPS $6.50
- served with tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce

Egyptian Kebab House

Canterbury > Christchurch City > Egyptian Kebab House

Address

479A Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033524469

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

African , Egyptian , Mediterranean , Middle Eastern , Takeaway Food

Features

Dine in , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating

Egyptian Kebab House in Christchurch City Menu

Nearby Sample Menus

Egyptian Kebab House

Canterbury > Christchurch City > Egyptian Kebab House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

479A Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

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Canterbury Restaurants

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