Elliot Sushi in Auckland City Menu

Elliot Sushi in Auckland City has no menu available, but can choose from many other options such as Original or -Mini from Lord Of The Fries. Kaipara Fresh Fish & Takeaways offers many options including Cheese and Pineapple fritter. Niko's Pizza includes a wide range like Napoletana or Cappriciosa. Board of Toasted Breads and Board of Toasted Breads from . The Matakana Village Pub offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • NUTELLA AND BANANA $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • LEMON AND SUGAR $6.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • APPLE AND CINNAMON $8.50
  • BURGERS $6.50
    • fish
  • BLAT $12.50
    • on toast with fries
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • BACON & EGGS $11.50
    • on vogel
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • SPICY WEDGES $6.00
    • sour cream
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Corn Fritters $ 18.50
    • Bacon, Avocado Tomato Salsa, Sour Cream
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Bami Gorong $16.00
    • (with meats, veges & noodles)
  • Chicken $12.00
  • Chicken $12.00
  • Pork, Mushroom & vegetables $15.50
  • Steak & Veges $15.00
  • Lemon Souce Chicken on white Rice $13.50
  • Pork & Vegetables $14.50
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
  • Steak, fries and egg w salad option $25.0
  • Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
  • Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • - Thai Tom Yum and coconut -
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • Prosciutto $4.00
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • Mix 1/2 and 1/2
  • 1 Shank No Trimmings $11.00
  • Roast Chicken
  • Roast Kumara $0.80 ea
  • Large $18.00
  • Medium $14.50
  • Vegetarian
  • Medium $16.00
  • Ebi &Avo Salad $9.00
    • Prawn & Avocado Salad With Onion Dressing
  • Ika Ring $8.00
    • Calamari Rings With Worcester Sauce
  • Torikaraage $8.00
    • Deep Fried Chicken
  • Veggie Ten $8.00
    • Vegetables (Kumara, Beans, And Broccoli)
  • Mocha $7.00
    • Coffee Panna Cotta With Chocolate Whipped Cream And Chocolate Sauce
  • Nigiri $11.00
    • Assorted Nigiri Sushi(5 Pcs)
  • Teriyaki Beef $6.00
    • Beef With Teriyaki Sauce
  • Daikon Tuna Salad $8.5.00
    • Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
  • Pegasus Bay Encore Noble Riesling Wairapa 10 $75 Bottle / $15 Glass
  • Laphroaig Islay $13
  • Amstel Lite $8
  • Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
  • Whole Fish mussel, tomato concasse, fines herbs emulsion 40
  • Offer available until 31/10/13, does not include entertainment cards, or extend to our Seafood Platter, Crayfish or Whole Fish dishes. Bookings essential and must be seated befor 6.30 pm -
  • Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
  • Remy Martin XO $28
  • Creamy White Wine & Garlic (GF)
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Blue Cheese & Spinach (GF)
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • CALAMARES FRITOS $19.50
    • fried calamari with garlic aioli on rocket leaves
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • CHOCOLATE FONDANT $15.00
    • with vanilla bean ice cream and chocolate sauce
  • FRESH MARKET FISH $29.00
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • COSTILAS DE CERDO $16.00
    • sweet 'n' spicy glazed pork ribs
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • - House Smoked Salmon $18.00
  • Eggs Benedict
  • Spaghetti or Baked Beans on Toast $7.00
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Tomato $3.00
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • Guiness Draught Can 440ml $10.00
  • Steinlager $7.00
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • Kilkenny Draught Can 440ml $10.00
  • RED DELICIOUS dark grape juice mixed with lime sparkling apple & sweet and sour $9.00
  • KAHURANGI DRY RIESLING Nelson 2010 - / $52
  • CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Sis Kebab, four sis kebab skewers $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • orange, apple, dark grape, or spirulina $3
Elliot Sushi

Elliot Sushi

location

Address

41 Elliott Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071223

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
41 Elliott Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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