Elmwood Fish and Chips in Christchurch City Menu

Nearby Sample Menus

Spring Rolls (8) $5.00
Chicken Satays (4) $6.00
Massamun Curry & Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Fish Cakes (8) $5.00
Garlic Stir-fry & Rice $8.50
Pad Thai Noodle $8.50
Basil and Chili Stir-fry & Rice $8.50

Whole Scallops $1.50
Crumbed Prawn $0.90
Chicken Nuggets $0.80
Chips $2.60
Wedge Lovers
Potato Fritters $0.80
Corn Patties $2.00
Meat Patties $2.00

Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)

Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
All served w/ fries
Wedges $5.00
Fries / Green salad $4.50
-add 2 eggs $3.00

Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Steak & Egg / Steak & Mushroom $5.50
Steak Patties $2.70
Potato Fritters / Fish Bite $0.90
Coleslaw $2.50
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Chocolate Explosion Donuts $3.20

Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown

WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!

Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
-Add sausage $2.00
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
-Cream cheese and jam $9.70

vegetarian $4.50
Pineapple Ring $2.20
1/2 dozen Scallops $8.00
Chocolate Doughnut $2.20
Crumbed Fish $2.60
1/2 dozen Chicken Nuggets $4.70
Steak $5.20
Fish $2.50

CURRY RICE ROLL $2.50
BAMI GORENG NOODLES $12.00
CHOW MEIN $4.00
CHICKEN NIBBLE $1.00
PORK MUSHROOM CHOW MEIN $12.00
COMBINATION CHOW MEIN $12.50
POTTLE OF FRIED RICE $5.00
POTTLE OF FRIED NOODLES $5.00

CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.

Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Stir Fried Seasonal vegetables in Oyster Sauce
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.

Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Crème Brulée Silky French dessert with a crunchy caramel top -
Escargot Snails cooked in their shells with garlic butter -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Berry sorbet shots & crème de cassis liqueur -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -

Sweet & Sour Chicken $12.00
Cashew Nuts $4.00
Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Extra Serving on Meat $5.50
Prawn Chow Mein / Combination Chow Mein $11.80
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Prawn Foo Young Egg / Combination Foo Young Egg $11.80

Chilli & Garlic $17.00
No MGS adds
Extra rice $2.50
With coconut cream & rice
Priced from components
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
All Fresh vegetable

Elmwood Fish and Chips

Canterbury > Christchurch City > Elmwood Fish and Chips

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

Phone

033554410

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed