Elmwood Fish and Chips in Christchurch City Menu

Nearby Sample Menus

Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-Or with bacon, banana and maple syrup for $23
-Or with bacon, banana and maple syrup for $22
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Fruit Salad $15
- Served with yoghurt
-Or with the house smoked salmon and hollandaise sauce for $23

Satay Prawn and Vegetables $15.50
(C) Prawn $9.00
Bamboo Salad $10.50
Thai Suki Yaki Chicken, Beef or Pork $13.50
Num Prik Pow Chicken, Beef or Pork $13.50
Tofu Cashew Nut and Vegetables $11.00
Ginger Chicken $13.50
Thai Laksa Chicken, Beef or Pork $13.50

Wontons (Dozen) $8.50
Mix Grill $10.00
Steak Patties $2.20
Plain Sausages $2.20
Cheese $4.30
Apple Turnover $2.20
Chicken and Cheese $5.50
Hoki (crumbed) $5.70

CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
KADAI PRAWNS $10.50
- Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek

Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
-Gluten Free $10.50
- + Eggs or Hash $21.50
● Sides
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Falafel Pattie $15.50
- Served w/ chips
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast

Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Burger Giant Burger $7.50
Mussels Fresh Fried 1/2 Doz $7.50
Sausage Meal $10.00
Bacon / Mushroom $4.80
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Steak $4.80
Chips (Scoop) $2.50
Donut $1.90

1/2 Dozen Crumbed Mushrooms $4.50
1 Dozen Chicken Nuggets $9.00
Pork Satay / Chicken Satay / Steak Satay $5.90
Meat $1.60
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
1/2 Dozen Mini Donuts $3.50
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips

Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
● Menu 3
Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
-Crispy Squid
-Combination Hot Pot
Goi Vit - Roast Duck Salad $25.00

Toasted flatbread with warm chilli and cheese dip $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Truffle Mash $7.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Polenta Chips, sea salt, roasted rosemary $8.00
Panko crumbed prawns (5) with garlic aioli $8.00

Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Sparkling mineral water $4.0
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Free-range smoky bacon, Rosti, Bratwurst $5.0
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry

Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Big Breakfast $19.00
8.30am- 2.pm
Vegetarian Delight $16.50
Fresh fruit salad $11.00
• Bacon, egg, Cheddar and tomato relish
• Smoked chicken, cranberry, brie with red onion
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan

BBQ N/A
Subway Seafood Sensation N/A
Cucumber N/A
Veggie Delite N/A
Mayo N/A
Steak, Egg and Cheese N/A
Avocado Toasties N/A
Chipotle N/A

Plain w/ choc hazelnut spread $4.50
Plain $2.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Sandwich style $10.00

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic

Elmwood Fish and Chips

Canterbury > Christchurch City > Elmwood Fish and Chips

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

Phone

033554410

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed