Elmwood Fish and Chips in Christchurch City Menu

Menu changes seasonally, please see in store for accurate and up-to-date pricing. Menu brochure available at counter. Menu changes seasonally, please see in store for accurate and up-to-date pricing. Menu brochure available at counter.

Nearby Sample Menus

  • Fresh Spring Rolls (Pack of 3)
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • Green or Red Curry Tofu and Vegetables $11.00
  • Curry Puffs (Pack of 6) $10.00
  • Prawn Salad (Plar Kung) $15.50
  • Khao Kha Moo $19.00
  • Tofu Cashew Nut and Vegetables $11.00
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • MIXED PICKLE $3.50
  • MINT CHUTNEY $3.50
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
    • ca chien gion
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Medium $14.50
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Beef Balls in Rice Noodle $11.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Beef Curry
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Pineapple $4.40
  • Kids Burger $3.70
  • Banana Fritter $2.00
  • Baeon And Egg $5.40
  • Chicken Nuggets 6 For $ 4.50
  • Single $9.00
  • Bacon $1.20
  • Corn And cheese Pattie $ 2.00
  • Monster $7.50
  • Onion Rings (1/2 dozen) $3.20
  • Half Scoop Chips $1.60
  • Spicy Wedges (Bog) $4.50
  • Egg $4.00
  • Flounder $5.00
  • Chocolate Donut $2.20
  • Chicken Cordon Bleu $5.50
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Raita $4.00
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Pulao Rice $6.00
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Samosa (vegetarian) $1.4 / $2.5
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Hot Dog $2.20
  • Deep Fried Squid Rings 1/2 $5.00
  • Beef & Mushroom with Egg Soup $7.50
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Jalapeño Poppers (V ) $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Broccoli and toasted garlic almonds (v) $9.50
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Pineapple Rings $1.90
  • Crabsticks $1.90
  • Jam Wraps $2.60
  • Fish Bites $1.20
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Spring Rolls $3.20
  • Chicken Nuggets $1.00
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Goong $10.00
    • Bread Crumb Prawns
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • ●Starters Great to Share
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Sweet & Sour Pork $11.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Sweet & Sour Fish $11.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
Elmwood Fish and Chips

Elmwood Fish and Chips

location

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033554410

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa

Location
9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand
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