Elmwood Fish and Chips in Christchurch City Menu

Nearby Sample Menus

-Or with the house smoked salmon and hollandaise sauce fo $23
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Oaty pancakes $21
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With streaky bacon and hollandaise sauce for $21
Soup of the Day POA
- Served with toasted focaccia
-To add bacon $24
-Or with bacon, banana and maple syrup for $23

Canterbury angus beef ribeye steak $25.50
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Teriyaki chicken $17.50
Rice $2.80
Vanilla ice cream $4.90
Lemon & pepper deep fried squid $8.90
French fried $4.90
Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette

Pineapple Ring $2.00
Fish $5.00
Chicken Kebab $2.80
Crab Stick (2) $1.80
Groper $6.00
Crispy Chicken $6.50
Triple Meat $6.50
- 3 patties, 2 cheese
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters

Salmon Sashimi on Rice $10.00
Grilled Squid $7.50
Roasted Pork Salad $10.00
Boiled Dumplings - 6pcs $6.50
Tempura Prawn on Rice $12.00
Grille" Fish with Sweet Miso - Fish $10.00
Miso Flavoured Salmon Tempura $6.50
New Style Sashimi $10.00

Bacon $3.10
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Garlic Butter $1.55
-Chicken Nibbles $0.90
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Squid Rings $0.80 each
Mushroom $3.10
Potato Wedges $3.80

Satay Beef with Vegetables $18.00
Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
Braised sea fresh Braised Fish (Whole) $25.00
Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
Shredded chicken salad Cold Shredded Sesame Chicken $8.00
Sizzling Spring Onion and Ginger Venison $20.00
Chinese Style Spare Ribs $18.00
Jap sizzling black pepper lamb $20.00
- Sizzling Black Pepper Lamb With Onion

Double $13.00
Double $12.20
Double $13.00
Double $12.50
Combo (choice of 2 fillings)
Double $12.50
Single $10.20
Vegetarian Falafel

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

Lemon Chicken R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50
Fish $3.00
Combination Fried Rice R $11.90 / L $12.90
Prawn Crackers $2.00
Sweet & Sour Pork R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
Seafood Supreme Chow Mein R $11.90 / L $12.90

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.

Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
Vegetables $8.00

Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Truffle parmesan fries (v) $10.00
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.

Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Maple marinated scallops (2) wrapped in bacon $8.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw

Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Ginger with meat and vegetables with rice $12.90
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
*** Additional of $2.00 for all Seafood meals ***

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Pasta of the Day N/A
- ask our friendly staff
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
French Toast $18
- served w. maple syrup, banana, bacon, cream
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Czech Specials N/A
- ask our friendly staff or see our specials board

Elmwood Fish and Chips

Canterbury > Christchurch City > Elmwood Fish and Chips

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

Phone

033554410

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed