Elmwood Fish and Chips in Christchurch City Menu

Menu changes seasonally, please see in store for accurate and up-to-date pricing. Menu brochure available at counter. Menu changes seasonally, please see in store for accurate and up-to-date pricing. Menu brochure available at counter.

Nearby Sample Menus

  • Prawn Curry (on fried rice) $12.70
  • Plain Egg Foo Young
  • $66.00
  • Slice Chicken & Season Veges $12.20
  • Roast Pork Pineapple (on fried rice) $12.00
  • Ginger Beef
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Chicken Egg Foo Young $11.80
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Fish Nuggets $0.70
  • Cheese / Corn / Tomato $2.90
  • Potato Wedges $3.80
  • Bacon $3.10
  • Steak & Egg $4.30
  • Pork Tomato on Rice $11.50
  • Crispy Skin Chicken $16.00
  • Yong Chow Fried Rice $12.00
  • Vegetable Rolls $2.50
  • 1/2 Chicken $8.50
  • Mushroom $4.00
  • Sweet and Sour Wonton $8.00
  • Double Chocolate Donut $2.00
  • Roti $3.50
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Served With Basmati Rice
  • Cheese Naan (cheese) $5.00
  • Prawn Chow Mein $12.50
  • Squid Rings (Dozen) $10.00
  • Pineapple Ring $1.80
  • Pork Pineapple on Rice $12.00
  • Tomato $2.50
  • Roast Pork Fried Rice $11.50
  • Chicken Fried Rice $11.00
  • Steak $5.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Sweet N Sour Chicken $11.50
  • Mini Donuts 1/2 Doz $2.90
  • Medium $9.50
  • Black Bean Pepper Chicken On Rice $11.50
  • Satay Real Chicken $7.50
  • Crab Stick $0.80
  • 5 Crab sticks $7.00
  • Mini Spring Rolls 1/2 Doz $2.80
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Lamb or Large Mixed Roast $21.50
  • Choose from...
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • House made Muesli $11.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Fresh fruit salad $11.00
  • • Oven roasted vegetables, brie, chutney
  • Eggs Benedict $17.50
  • Available all day at $9.50, GF available
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Garlic with meat and vegetables with rice $12.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Tom Yum Gai (Chicken) $10.90
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Baby Tray N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Half Roll N/A
  • Chicken yaki udon $11
  • Bratwurst sausage with onion marmalade
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Cheeseburger with beetroot chutney
  • Salmon omelette with hollandaise
  • Midi $10.00
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • For Two $14.50
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Fries $9.50
    • Served with tomato sauce
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Spring rolls (V) $7.50
    • 8 pcs
  • Mussaman potato curry $17.00
  • Seafood Thai salad $20.00
  • Black pepper & Garlic $17.00
  • Tom Yum Gai $16.00
    • Chicken
  • Thai salad $17.00
  • Priced from components
Elmwood Fish and Chips

Elmwood Fish and Chips

location

Address

9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033554410

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa

Location
9E Normans Road, Bryndwr, Christchurch, Canterbury, 8052, New Zealand
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