SuRa Teppan Yaki Restaurant in Christchurch City Menu
LUNCH MENU
|
Assortments of tempura (entrée Size)
A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce |
$12.50 |
|
Donburi of the day
Today's Special donburi with miso soup |
$15.00 |
|
Sura Noodles & Vege tempuras
Today's Chef's choice special japanese noodle soup & vege tempuras |
$18.00 |
|
Chicken Tempura Set
Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup |
$18.50 |
|
Beef Tempura Set
Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup |
$19.50 |
|
Sushi & Sashimi Platter
A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup |
$22.50 |
|
Bento box set
Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup |
$22.50 |
LUNCH SETS
| Comes with miso soup, steamed rice & teppan veges | N/A |
| Beef sirloin 120g/ Chicken 120g | $26.00 |
|
Chicken 120g/ Seafood
Salmon, white fish, scallops, prawn |
$26.00 |
|
Beef sirloin 120g/ Seafood
Salmon, white fish, scallops, prawn |
$28.00 |
MAIN MENU - APPETIZERS
|
Edamame
Boiled green beans |
$7.00 |
|
Wakame Salad
Seaweed Salad |
$8.50 |
|
Takoyaki
Octopus Ball (6pcs) |
$9.00 |
|
Aonori Chips
Fried PotatoChips and Battered hoki with seasalt and dried seaweed |
$10.00 |
|
Gyoza
Pan fried Pork & vege dumplings (6 pcs) |
$12.00 |
|
Ankaka Tofu
Deep fried tofu with ankaka Sauce |
$12.00 |
|
Ika Age
Deep Fried squid with lemon & seasalt |
$12.00 |
|
Harumaki
Prawn mozzarella cheese & nori spring rolls |
$12.00 |
|
Tatsuta Age
Marinated deep fried chicken |
$14.00 |
|
Sura Salad
Fresh tofu with salad & sura special dressing |
$15.00 |
|
Tofu Salad
Fresh tofu with salad & sura special dressing |
$15.00 |
|
Salmon Sashimi
New zealand king salmon |
$16.00 |
|
Omakase sashimi
Assorted sashimi selected by the chef |
$18.00 |
|
Seafood Salad
Cooked seafood on fresh salad with sura special dressing |
$17.00 |
|
Soft Shell Crab with Salad
Deep fried soft shell with salad (4 Pcs) |
$18.50 |
|
Crsipy Scallops
Deep fried bread crumbled scallops (6 Pcs) |
$21.00 |
EXTRAS
| Rice | $3.00 |
| Miso | $3.00 |
TEPPANYAKI SET MENUS
| All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) | N/A |
|
chef's Suggestion
Prawns , Chicken, Premium NZ Eye fillet |
$43.00 |
|
Chicken & Seafood
Prawns, salmons, White fish, Squid, Chicken |
$47.00 |
|
Meat Lover
Lamb, chicken, Premium NZ Eye Fillet |
$49.00 |
|
Vegetarian Teppanyki
4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu |
$43.00 |
|
Sura Special
Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet |
$46.00 |
|
Land & Seafood
Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet |
$49.00 |
|
Seafood Combination
Prawns, Scallops, Salmon, Whitefish, Squid, Mussels |
$51.00 |
|
Crayfish
Whole tail |
$48.00 |
|
Teppanyaki (Al-a - Carte)
The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00) |
N/A |
| Chicken | $30.00 |
| Prawn | $32.00 |
| Salmon | $35.00 |
| NZ Premium Eye Fillet | $35.00 |
| Scallops | $35.00 |
| Venison Tenderloin | $35.00 |
| Lamb Rack (5 Pcs) | $38.00 |
TEMPURA
|
Vegetarian Tempura
Seasonal VegtarianTempura |
$18.00 |
|
Prawn Tempura
5pc Prawn Tempura |
$20.00 |
|
Assorted tempura
Assorted seasonal Vegetables, Prawn & |
$23.00 |
| Oyster Tempura | Market Price |
SASHIMI
|
Salmon Sashimi
New zealand king salmon |
$29.00 |
|
Olive Lemon Sashimi
New zealand king salmon with Chef's special olive sauce |
$29.00 |
|
Omakse Sashimi
Assorted sashimi selected by the chef |
$32.00 |
|
Sashimi & Nigri Platter
Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi |
$35.00 |
| Oyster Sashimi | Market Price |
JAPANESE CUISINE FOR TWO
|
Titanic Voyage
Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two |
$75.00 |
SURA SPECIAL MAKI
|
Vegetarian Roll
Avocado & seasonal vegetarian |
$14.00 |
|
Salmon & Avocado Roll
King Salmon & avocado |
$15.00 |
|
Crsipy Chicken Roll
Deep fried marinated Chicken & avocado |
$15.50 |
|
Kiss me Roll
Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns |
$25.00 |
|
Kids Teppanyaki Set (under 12 yrsold)
Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream |
$20.00 |
DESSERTS MENU
|
Ice Crream
2 scoops of choice of vanilla/chocolate ice cream |
$9.00 |
|
Green Tea ice Cream
2 scoops of green tea ice cream |
$10.00 |
|
Tempura ice cream
Deep fried ice cream with seasonal fruits |
$15.00 |
|
Tempura banana
Deep fried tempura banana with icec cream & fruits |
$16.00 |
|
Teppanyaki banana
Grilled banana wrapped with pancake served with ice cream |
$18.00 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
Nearby Japanese restaurants
| Name | Cuisines |
|---|---|
| Lin's Tomoei - The Seafood Place Supporters' Page | Japanese, Chinese, Seafood |
| Sakimoto Japanese Bistro | Gluten Free, Japanese, Vegetarian, Sushi, Asian |
| KUMO Japanese Cuisine | Japanese, Vegetarian, Sushi, Asian |
| Sala Sala Japanese Restaurant | Asian Fusion, Gluten Free, Japanese, Asian |
| Cameron Japanese Family Restaurant | Steak, Japanese, Hamburgers |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sydenham Bakery (sample menu)
| Bacon & Egg | N/A |
| Mince | N/A |
|
Back by popular demand
Butter Chicken |
N/A |
| Steak & Mushroom | N/A |
| Steak & Kidney | N/A |
| Potato Top | N/A |
| Lamb & Kumara | N/A |
| Peppered Steak | N/A |
| Clean Here for the full menu for Sydenham Bakery |
Sai tandoor Indian takeaway (sample)
| All mains served with basmati rice | |
|
Mixed Pakora
Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d |
$5.50 |
|
Chicken Do-Pyaza
Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy. |
$16.99 |
|
Lamb Bhuna
Medium moist cooked with tomatoes and onion. |
$17.99 |
| Chicken Korma | $16.99 |
| Chicken Tikka Masala | $16.99 |
|
Mix Vegetables
Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices. |
$14.99 |
| □with gluten • with msg | |
| Clean Here for the full menu for Sai tandoor Indian takeaway |
Claude's Kitchen (sample)
|
Eggs Benny
w/ Bacon or Spinach & Mushroom |
$16 |
|
French Toast
Berry & Banana / Chocolate / Bacon & Banana / Savoury |
$16 |
| Eggs & Toast | $9 |
|
Paul-Made Hummus
w/ Avocado Toast Lemon, Tom's Dukkah & Spinach |
$9 |
|
Mince on Toast
Well in a Bowl… Beside Toast… |
$11 |
|
Pancakes
Bacon & Maple, Berries & Cream |
$15 |
|
Muesli
w a fruit situation & yoggy/milk |
$10 |
|
Nooch-O's
Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness |
$15 |
| Clean Here for the full menu for Claude's Kitchen |
Fendalton Takeaways (sample)
|
Prawn Saag
Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy |
$18.00 |
|
Dopiaza
Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander |
$14.50 |
|
Raita
Cucumber & carrot mixed in yoghurt |
$3.00 |
|
Chicken Tikka (5 Pcs)
Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney |
$12.00 |
|
Ansari Gosht (Lamb)
Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander |
$14.50 |
|
Mango Chutney
Sweet mango flavour |
$3.00 |
|
Tandoori King Prawns (8 Pcs)
Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney |
$14.00 |
|
Prawn Dopyaza
Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander |
$18.00 |
| Clean Here for the full menu for Fendalton Takeaways |
Oddfellows Cafe (sample)
| - with bacon | $15.50 |
| Toasted bagel with Akaroa salmon, cream cheese, capers and dill | $13.50 |
| Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans | $4.00 |
| Pasta of the day | See board |
| -Classic Emmental, ham, pineapple | $9.50 |
| 11am – 2.30pm | |
| -with Akaroa salmon | $18.50 |
| -Akaroa salmon and avocado with fresh lemon and dill | $12.50 |
| Clean Here for the full menu for Oddfellows Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Village Inn, Sumner | Brunch, Breakfast, Pizza & Pasta, Sandwiches, Seafood |
| Sydenham Bakery | Bakery |
| Orange House | Chinese |
| Springs Rd Takeaways | Takeaway Food, Chinese |
| Templeton Takeaways | Asian, Takeaway Food, Chinese, Fast Food |
| Edendale Cafe and Events | Cafe Food |
| Cashel Fish and Chip | Fish & Chips, Seafood |
| Wok Inn Chinese Takeaways | Asian, Chinese, Fast Food |
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Click here to send us an updateRestaurant Details
- Location
- Christchurch City
- Type
- Service
- Table Service
- Price
- $10-$20
- Phone
- +64 3-358 2961
- Fax
- Address
- 2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Features
- Takeaway, Wheelchair accessible, Reservations, Breakfast, Waitstaff, Bar Not Available, Cash, Groups, Lunch, Seating, Cards accepted, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating
- Cuisine
- Gluten Free, Japanese, Vegetarian, Sushi, Asian
- Website
- http://www.sura.co.nz/
Opening Hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM