Espresso Garden Cafe in Tauranga City Menu

Espresso Garden Cafe in Tauranga City has no menu available, but can choose from many other options such as Edamame Beans or Stir Fried Greens from Macau Bar Kitchen & Lounge. Pluto Juice Soup and Salad Bar offers many options including Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies and Muesli berry parfait. Fireborn Woodfired Pizza includes a wide range like Garlic pizza bread or Pesto pizza bread. Minestra del giorno and Brushetta gamberoni con salsa di pomodoro from . Zanellis Italian Restaurant offers Cardamom Indian Restaurant and Mix Platter.

Nearby Sample Menus

  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Egg $4.50
  • Chicken Nuggets $0.90
  • Steak $3.20
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Pineapple Fritter $1.40
  • Scallops $2.10
  • Tomato $2.50
  • Battered Moro $2.20
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Pad Pak Ruam $15.50
    • Stir-fried vegetables, with garlic and soya sauce
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Satay Chicken Skewer
  • Pork $14.00
  • Combination $14.00
  • Chicken Laksa $12.00
  • •Takeaway Buffet
  • Sweet & Sour Fish $15.00
  • 8eef $14.00
  • Bami Goreng $14.00
    • Spicy Noodles
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Western Egg and Cheese N/A
  • Aioli N/A
  • Veggie Patty N/A
  • Thinly Cut Ready Salted N/A
  • Pork Riblet N/A
  • Turkey & Ham N/A
  • Herb & Garlic Toasties N/A
  • Subway Melt N/A
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Parmesan and Pesto $10.00
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Mango Chutney $3.00
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Chips $7.00
  • Mince on Toaast $8.50
  • Tomato, hash brown, eggs, onion $2.00
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Fish and Chips $8.50
  • Poached Eggs on Toast $7.00
  • Bowl of Fries $4.00
  • Spaghetti on Toast $6.50
  • Large Platter $24.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Seafood Platter $18.00
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Bacon & Egg $5.00
  • Mushroom Breakfast $11.90
  • Hot Chips $3.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Egg Benedict $11.90
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Porridge banana & caramel walnuts $13.5
  • Savoury mince with turkish toast $17.0
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Oven Roasted Chicken N/A
  • Onion N/A
  • BBQ N/A
  • Subway Club N/A
  • Sweet Chilli N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • Steak, Egg and Cheese N/A
Espresso Garden Cafe

Espresso Garden Cafe

location

Address

1066 Cameron Road, Gate Pa, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075715936

clock

Opened hours

Mon - Sun 8:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
1066 Cameron Road, Gate Pa, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand
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