Accompanied with a passionfruit sauce and a sweet berry coulls
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
Mixed leaf salad with feta and sun dried tomatoes $9
FSU $65
A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Clabatta loaf served with a generous dollop of house made garlic butter $9
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Served with passionfruit jelly & white chocolate shard
Sticky Toffee Pudding $10.50
Served with ginger creme anglaise
Kumara Bites $9.00
Served with chilli lime mayo
Coast's "Big As" Cheeseburger $24.50
House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
For a Little Extra $6.50
Add your choice of Protein - Fish of the Day
Mango, Avo & Macadamia $19.50
Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
Nudey Nicoise Salad $17.50
Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
Old No.7 Jack Daniels BBQ Ribs $20.00
Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad