Fayway's Lunch Bar in Auckland City Menu

A $7.50
- one Egg, One Bacon, One Hash Brown, One sausage, Two Toast Bread
B $9.50
- one Egg, two Bacon, two Hash Brown, two sausages, Two Toast Bread
C $11.50
- two egg, two bacon, two hash brown, three sausages, tomato & onion & baked beans
D $6.50
- scrambled eggs on toast
E $8.00
- omelette on Toast
F $8.00
- french Toast with bacon

Nearby Sample Menus

Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Focaccia - today’s freshly home baked focaccia $6.5
Degustazione di dolci - tasting plate for two $32.0
Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
ask your waiter about our famous fiorentina steak p.o.a
Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A

Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
B.A.L.T. $11.00
- W/bacon, lettuce & tomato on focaccia with homemade aioli

Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Soup of the day $10.00/$9.00
- with freshly baked half baguette
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
BLT $14.00
- classic sandwich served with hash brown
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus

Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
Homestead muesli $12.50
- W fresh fruit and yoghurt
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Greek salad $17.50
- Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
Hash brown $4.00
Our bacon is cooked in maple syrup
Plain bagel, five grain toast, italian loaf or ciabatta $5.50
- W jam. Cream cheese or butler

-House Cured Salmon $18.50
Potato Cakes $18.00
- Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
- Portobello Mushrooms $18.50
-Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
Eggs Benedict
Whitebait Fritter $16.50
- Served with aioli, baby rocket and pecorino
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
-Canadian Cured Bacon $18.50