Fayway's Lunch Bar in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • A $7.50
    • one Egg, One Bacon, One Hash Brown, One sausage, Two Toast Bread
  • B $9.50
    • one Egg, two Bacon, two Hash Brown, two sausages, Two Toast Bread
  • C $11.50
    • two egg, two bacon, two hash brown, three sausages, tomato & onion & baked beans
  • D $6.50
    • scrambled eggs on toast
  • E $8.00
    • omelette on Toast
  • F $8.00
    • french Toast with bacon
BURGERS BURGERS
  • Bacon 8 Egg Burger $6.00
  • Cheese Burger $5.00
  • Egg Burger $5.00
  • Chicken Burger $5.00
  • Fish Burger $5.00
  • Hawaiian Burger $5.00
  • Steak & Egg Burger $6.00
  • *Fillings 50 cents extra
TOASTED TOASTED
  • Cheese & Onion $4.00
  • Ham & Cheese $4.50
  • Bacon& Egg $5.00
  • Steak $5.00
  • Bacon Chicken wrap $3.00
  • Bacon Egg Muffin $3.50
  • Bacon Egg Muffin with Hashbrown $4.00
  • Chicken Thigh $3.00
  • Chicken Drumsticks $2.50
  • Chips $2.50
  • Wedges $3.00
  • Curry Rolls $2.50
  • Spring Rolls $2.50
  • Fish $2.50
  • Fish Cakes $2.30
  • Chicken Cordon BIeu $ 2.80
  • Lasagne $2.50
  • Chicken Kebabs $2.50
  • Mussel Fritter $3.00
  • Pies $3.50
  • Sausage Rolls $2.50
  • Pork Strips $4.00
  • Sausages $1.20
  • Kransky $2.00
  • Crabsticks $1.50
  • Spaghetti Cheese Bun $2.50
COMBO COMBO
  • Mini Combo $9.00
  • Sakura Combo $9.00
  • Salmon Combo $9.00
  • Teriyaki Chicken Combo $9.00
  • Teriyaki Chicken & Avocado $7.00
  • Salmon & Avocado $7.00
  • Tempura Prawn $7.00
  • Teriyaki Beef $7.00
  • Tempura Fish $7.00
  • Roll Combination $7.00
  • Tuna & Avocado $7.00
  • Crab Nugget $7.00
  • Vegetarian $7.00
  • Inari $4.50
  • Onigiri $3.00
  • Tempura Salmon $7.00
  • Teriyaki Chicken Breast Katsu Bowl $9.90
  • Tempura Prawn Bowl $9.90
  • Fried Dumpling(l2pcs) $7.00
  • Miso Soup $2.00/L$3.00

Nearby Sample Menus

  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Won Tons (6pk) $3.50
  • Steak $10.00
  • Pineapple $0.80
  • (chow mein with noodles chop suey no noodles)
  • Chicken $9.50
  • Pork & Tomato $11.50
  • Combination Meat $10.00
  • -Large $25.00
  • Soya Chicken H $8.50 W $16
  • BBQ Pork Sparerib $18 KG
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Pork / BBQ Pork $30 KG
  • Special Chicken Wings (3) $4.00
  • Roast Chicken / Roast Pork $8.00
  • H=Half / W=Whole
  • Poached (Steam) Chicken
  • Chicken $10.00
  • Prawn & Veges on White Rice $14.50
  • (Extras S1.50)
  • Combination Foo Yoong $15.00
  • Steak $10.00
  • Crab Stick $1.00
  • Chicken & Veges on White Rice $14.50
  • Squid Ring $0.60
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • Extras $2.00
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • Prosciutto $4.00
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • Lamb S $10.00/M $13.00/L $19.00
  • Pumpkin $0.70
  • Chicken S $6.50/M $9.50/L $14.00
  • Pork $6.00
  • Pork S $9.00/M $12.00/L $17.00
  • Potato $0.50
  • Beef $5.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Market fish $29.50
    • Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
  • Tomato, Herbs & Parmesan (GF)
  • Garlic & Herb Butter w Breadcrumbs
  • Lobster & Brandy Bisque (GF)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Flemish Stew $22.00
    • A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Porridge with Fruit $7.50
  • Scrambled eggs with tomato $8.00
  • Ham, Cheese, onion, pineapple $5.00
  • Sweet & Sour Chicken
  • Eggs on toast $6.50
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Toasted bagel with basil & tomato $5.50
  • Toasted bagel with smoked salmon/tomato $8.50
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • - House Smoked Salmon $18.00
  • Served Until 3:00pm
  • Eggs Benedict
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • Served Until 3:00pm
  • Hash browns $3.50
  • - On Spinach with Bacon $17.00
  • -"Aorak" smoked salmon $6.00
  • House made mince on toast, poached egg + WW toast $15.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • Wild wheat toast & house made preserves $7.00
  • Naked with preserves & cream cheese $7.00
  • Grain or Wholemeal Batard $4.10
  • Danish Pastry $3.50
    • Apricot, Blueberry, Raspberry & Almond
  • Mini Mince Pies $3.10
  • Chocolate Hazelnut Brioche $4.50
  • Individual Pies (Assorted Flavours) $4.80
  • Mini Croissant $1.80
  • Raisin Brioche (Pain au Raisin) $3.50
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
  • Steinlager Light $7.50
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • - 500ml / 1litre
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Pancake $12.00
    • Scrambled eggs, 4 bacon, banana, ice cream & maple
  • -Bacon/Ham/Chicken / Vegetable $12.00
  • Homemade Beans on Toast $7.00
    • Toasted ciabatta
  • Deluxe Breakfast $14.00
    • 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
  • Toast Sandwich $6.00
    • Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • ●Salad
  • Muesli $7.00
    • Yoghurt, banana or berry, honey
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

10/2 Lansford Crescent, Avondale, Auckland City, AU, 600, New Zealand

phone

Phone

098288789

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10/2 Lansford Crescent, Avondale, Auckland City, AU, 600, New Zealand
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