Fayway's Lunch Bar in Auckland City Menu

Nearby Sample Menus

CHICKEN OR LAMB $12.50
CHILI LOVER $18.50
CHICKEN CAMEMBERT CRANBERRY $12.50
- grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
COMBINATION ON RICE $14.50
- selections of lamb, chicken, and falafel
TURKISH DELIGHT 5 FOR $4.00
HUMMUS DIP $8.00
CAJUN CHICKEN $11.50
CAJUN CHICKEN $11.50
- grilled Cajun chicken tenderloin and burger salad

OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
AGRIA POTATO HASH, ROMESCO / $8.50
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*

Prawn $26.95
Prawn $25.95/PP
Hot Pickle $2.95
Hyderabadi Biriyani see below
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
Butter Chicken $16.95
- always the right choice, everyone knows me
Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices

Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Spring Rolls $8.50
- Thai style spring rolls with vermicelli & vegetables
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
Thai Fried Rice Vegetables $14.00
- Thai style stir fried rice with vegetables, egg and tofu
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried rice noodle with chilli, garlic, basil and vegetables
Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thick Red curry with coconut milk and crushed roasted peanuts.

Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
Tomato & basil bruschetta $9.50
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50

Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
mixed olives & Feta cheese (GF) (V) $9.00
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
Frites & house made mayonnaise $7.00
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)

Hummus and Pita, hummus served with toasted pita wedges $7.50
Special, two sis kebab skewers and lamb from the spit $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
daily selection of desserts $4.50
Chef's Combination, four falafel patties and lamb from the spit $22
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Black Olives, a dozen black Greek olives $4