Fayway's Lunch Bar in Auckland City Menu

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A $7.50
- one Egg, One Bacon, One Hash Brown, One sausage, Two Toast Bread
B $9.50
- one Egg, two Bacon, two Hash Brown, two sausages, Two Toast Bread
C $11.50
- two egg, two bacon, two hash brown, three sausages, tomato & onion & baked beans
D $6.50
- scrambled eggs on toast
E $8.00
- omelette on Toast
F $8.00
- french Toast with bacon

Bacon 8 Egg Burger $6.00
Cheese Burger $5.00
Egg Burger $5.00
Chicken Burger $5.00
Fish Burger $5.00
Hawaiian Burger $5.00
Steak & Egg Burger $6.00
*Fillings 50 cents extra

Cheese & Onion $4.00
Ham & Cheese $4.50
Bacon& Egg $5.00
Steak $5.00
Bacon Chicken wrap $3.00
Bacon Egg Muffin $3.50
Bacon Egg Muffin with Hashbrown $4.00
Chicken Thigh $3.00
Chicken Drumsticks $2.50
Chips $2.50
Wedges $3.00
Curry Rolls $2.50
Spring Rolls $2.50
Fish $2.50
Fish Cakes $2.30
Chicken Cordon BIeu $ 2.80
Lasagne $2.50
Chicken Kebabs $2.50
Mussel Fritter $3.00
Pies $3.50
Sausage Rolls $2.50
Pork Strips $4.00
Sausages $1.20
Kransky $2.00
Crabsticks $1.50
Spaghetti Cheese Bun $2.50

Mini Combo $9.00
Sakura Combo $9.00
Salmon Combo $9.00
Teriyaki Chicken Combo $9.00
Teriyaki Chicken & Avocado $7.00
Salmon & Avocado $7.00
Tempura Prawn $7.00
Teriyaki Beef $7.00
Tempura Fish $7.00
Roll Combination $7.00
Tuna & Avocado $7.00
Crab Nugget $7.00
Vegetarian $7.00
Inari $4.50
Onigiri $3.00
Tempura Salmon $7.00
Teriyaki Chicken Breast Katsu Bowl $9.90
Tempura Prawn Bowl $9.90
Fried Dumpling(l2pcs) $7.00
Miso Soup $2.00/L$3.00

Nearby Sample Menus

Donut $1.00
Hawaiian $3.90
Fish cake $2.20
Fish of the day
Chicken drumstick $2.60
Curry puff $1.50
Hamburger $3.20
Corn ( home made) $2.20

CHICKEN SCHNITZEL CHIPS + SALAD $16.00
CHICKEN SHIS ON RICE $14.50
- skewered and grilled marinated chicken tenderloin on BBQ
CHICKEN SHISH $13.50
FALAFEL $12.00
SOVLAKI $12.00
DOLMA $9.50
ROYAL BURGER $11.50
- grilled chicken tenderloin and burger salad
COMBINATION ON RICE $14.50
- selections of lamb, chicken, and falafel

Pork & Veges $11.50
Steak Fried Rice
Tarakihi $3.00
4 Fish 3 Hot Dog 3 Potato Fritters 2 Chips $16.50
Lemon Chicken $11.50
Bami Gorang (Meat Noodles Veggies) $12.50
Chicken Chilli Bean & Veges $12.00
Sea Dog Roll $4.20

Steak & Mushroom Burger $7.50
- Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
Scallop $2.00
Hoki $3.50
Kumara Fritter $1.20
Choc Browine In Butter $3.50
Chicken & Cheese $4.70
Banana $2.50
Meat $3.20

Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
Chorizo
Mushroom
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
(from I I .30 am)
Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
Hash Browns

PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
PEEK GAI TORD $7.00
- deep fried marinated chicken wings served with sweet chilli sauce
TORD MUN PLA $8.00
- deep fried Thai fish cakes served with cucumber & sweet chilli sauce
KHAO PHAD $11.00
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
TOD MUN KHAO POAD $6.50
- vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
KHA NOM PANG NA GOONG $7.00
- deep fried minced prawns with Thai herbs on toast

Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80

Snapper Fish $5.00
Won Tons with BBQ Pork $8.50
Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Potato $0.50
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Egg Fried Rice / Egg Foo Yoong $8.50
Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00

Pork slkes with fungus $14.00
Noodle with tomato & egg (soup or dry) $8.00
Lemon chicken $13.00
Sauteed Chinese cabbage with black mushroom $12.00
Griddle fried squid & prawns $30.00
Fried pork belly with Szechuan sauce $14.00
riddle stir fried cauliflower $10.00
Mushroom in hot & spicy chilli oil $8.00

Served with salad and aioli
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Served with chef's garden salad and roasted potato
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy

Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
Sausages $5.00
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries

Chicken Sandwich $ 3.00
Steak Pie $ 2.80
Steak & Cheese Pie $ 3.00
Club Sandwich $ 2.00
Mince Pie $ 2.80
Mince Savory $1.00
Beef Roll $3.50
Ham Sandwich $ 3.00

With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Salmon, Cream Cheese & Avocado $9.00
Avocado, basil pesto & Tomato $6.50
One Choice $4.50
Avocado, Basil Pesto & Cream cheese $6.50
Two Choice $5.00
Avocado, Basil pesto & brie Cheese $6.50
Ham, Tomato & Brie Cheese $7.00

Garlic Naan $4
Tandoori Prawn $14
Chicken 65 $12
Onion Bhaji (5 pieces) $6
Seekh Kebab $14
Plain Naan $3
Vegetable Platter $15
Malai Tikka $10

Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
Prawn Saagwala $18.00
- A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
Scallops/ Prawns in Chilli & Garlic $12.00
- Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
Fish Masala $18.00
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Lamb Jalfrezie $15.00
- A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum, tomatoes & onion
Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts