Fayway's Lunch Bar in Auckland City Menu

BREAKFAST MENU BREAKFAST MENU
  • A $7.50
    • one Egg, One Bacon, One Hash Brown, One sausage, Two Toast Bread
  • B $9.50
    • one Egg, two Bacon, two Hash Brown, two sausages, Two Toast Bread
  • C $11.50
    • two egg, two bacon, two hash brown, three sausages, tomato & onion & baked beans
  • D $6.50
    • scrambled eggs on toast
  • E $8.00
    • omelette on Toast
  • F $8.00
    • french Toast with bacon
BURGERS BURGERS
  • Bacon 8 Egg Burger $6.00
  • Cheese Burger $5.00
  • Egg Burger $5.00
  • Chicken Burger $5.00
  • Fish Burger $5.00
  • Hawaiian Burger $5.00
  • Steak & Egg Burger $6.00
  • *Fillings 50 cents extra
TOASTED TOASTED
  • Cheese & Onion $4.00
  • Ham & Cheese $4.50
  • Bacon& Egg $5.00
  • Steak $5.00
  • Bacon Chicken wrap $3.00
  • Bacon Egg Muffin $3.50
  • Bacon Egg Muffin with Hashbrown $4.00
  • Chicken Thigh $3.00
  • Chicken Drumsticks $2.50
  • Chips $2.50
  • Wedges $3.00
  • Curry Rolls $2.50
  • Spring Rolls $2.50
  • Fish $2.50
  • Fish Cakes $2.30
  • Chicken Cordon BIeu $ 2.80
  • Lasagne $2.50
  • Chicken Kebabs $2.50
  • Mussel Fritter $3.00
  • Pies $3.50
  • Sausage Rolls $2.50
  • Pork Strips $4.00
  • Sausages $1.20
  • Kransky $2.00
  • Crabsticks $1.50
  • Spaghetti Cheese Bun $2.50
COMBO COMBO
  • Mini Combo $9.00
  • Sakura Combo $9.00
  • Salmon Combo $9.00
  • Teriyaki Chicken Combo $9.00
  • Teriyaki Chicken & Avocado $7.00
  • Salmon & Avocado $7.00
  • Tempura Prawn $7.00
  • Teriyaki Beef $7.00
  • Tempura Fish $7.00
  • Roll Combination $7.00
  • Tuna & Avocado $7.00
  • Crab Nugget $7.00
  • Vegetarian $7.00
  • Inari $4.50
  • Onigiri $3.00
  • Tempura Salmon $7.00
  • Teriyaki Chicken Breast Katsu Bowl $9.90
  • Tempura Prawn Bowl $9.90
  • Fried Dumpling(l2pcs) $7.00
  • Miso Soup $2.00/L$3.00

Nearby Sample Menus

  • SINGAPORE VERMICELLI $13(Regular)/$18(Large)
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • Sambal/Garlic Okra( Lady's finger) $22.00
    • Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
  • SATAY WITH PEANUT SAUCE $10.50
    • Malaysia style marinated bbq chicken skewer (6 sticks)
  • CURRY FISH $40.00+
    • KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
  • MUMMY CHICKEN ON RICE $13.00
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
  • Turkish-style Savoury French Toast $16.5
    • served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Oysters on steak (½ doz) $12.50
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Fries $6.00
  • Jacket potato $5.00
  • Seafood Basket $11.50
  • Extra Steak only $25.00
  • Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
  • Jacket potato $5.00
  • Chicken $12.50
  • Beef $13.00
  • Wonton $11.00
  • Combination Meat $14.00
  • Cheese $3.50
  • Special B $14.00
    • 4 Fish, $4.00 Chips
  • Beef $11.50
  • Lasagna Slice $2.50
  • 0905 Beef Fillet cooked in Hot & Spicy Broth $32.00
  • 0203 Jellyfish Salad $13.80
  • 1202 BBQ Pork $26.00
  • 1304 Stone Grilled Tofu $21.80
  • - 4-6 people Small $198.00
  • 0214 Gourmet Steamed Bun (8 pcs) $13.00
  • 2007 From Our Roaster (BBQ Pork, Roasted Pork, Roasted Duck & Chicken) $60.00
  • 1003 Free Range Chicken Steamed With Ham and Vegetable Whole $88.00
  • Egg(no meat) $8.00
  • BBQ Pork Cheese Onion Burger $5.00
  • Squid $12.50
  • Chicken Cashew Nuts & Veges $12.00
  • Combination Seafood $13.00
    • (with scallops, squid, mussel, crabstick & prawn)
  • Ham & Pineapple $3.50
  • Chicken $9.50
  • Pork $10.50
  • BBQ Combo / regular $18.00
  • Roast Pork $10.00
  • Mushroom pork N.S $10.00
  • Deep fried Banana $3.00
  • Soya Chicken with Ginger & Spring Onion $17.00
  • Black Bean & capsicum beef $16.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
  • Chicken Cashew Nuts $19.00
  • Combination $12.00
  • Sweet Sour Won Ton
  • Beef $10.00
  • BBQ Pork Noodles $8.00
  • Chicken $10.00
  • BBQ Pork Wonton $8.00
  • Egg Foo Yong
  • Lemon Fish $11.00
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Sandeman 10 year old Tawny Port $10
  • Chunky chips served with sweet chilli & aioli $7
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Neudorf Nelson 12 $62 Bottle / $13 Glass
  • Beef Fillet horseradish gratin, butternut puree, confit onions, vine tomato, café de paris butter 39
  • Billecart NV Brut France $30 Glass
  • Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
  • Macs Green Apple, Macs Lemon Crush, Macs Feijoa & Pear $5
  • Bilancia Hawkes Bay 11 $65 Bottle
  • MOA Noir $9
  • HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
  • Apple Strudel $2.00
  • Raspberry cheese cake $3.00
  • minced potato top $3.20
  • Cheese Burger $3.50
  • Melting Moment $2.00
  • Chocolate Muffins $1.50
  • Bacon Egg & cheese $3.00
  • Apple Cream Donut $1.50
  • Bacon n Egg Slice $2.90
  • Steak Bacon n cheese pie $3.80
  • Chicken Pie $3.20
  • Bacon n Egg Pie $3.20
  • Smoked Fish Pie $3.20
  • Steak n Kidney Pie $3.30
  • Potato Top Pie $3.40
  • Steak Mushroom n Cheese Pie $3.60
  • Deep fried shrimp and pork wonton 4 for $3.00
  • Cajun Chicken, Cheese $5.50
  • Fried Egg Noodle
  • Ham, Cheese $5.00
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Thai Style Chicken with Coconut Cream
  • Scrambled eggs with tomato $8.00
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Vegetable Samosa (2Pcs) $4.00
  • Chicken in Oyster Sauce $15.50
  • Chicken in Mushroom $15.50
  • Prawn in Black Bean Sauce $18.00
  • Chicken & Sweet Corn $5.50
  • Stir-fry Chicken or Lamb $15.00
  • Dhal Soup $4.50
  • All the mains are served with complementary rice.
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

10/2 Lansford Crescent, Avondale, Auckland City, AU, 600, New Zealand

phone

Phone

098288789

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10/2 Lansford Crescent, Avondale, Auckland City, AU, 600, New Zealand
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