Fayway's Lunch Bar in Auckland City Menu

A $7.50
- one Egg, One Bacon, One Hash Brown, One sausage, Two Toast Bread
B $9.50
- one Egg, two Bacon, two Hash Brown, two sausages, Two Toast Bread
C $11.50
- two egg, two bacon, two hash brown, three sausages, tomato & onion & baked beans
D $6.50
- scrambled eggs on toast
E $8.00
- omelette on Toast
F $8.00
- french Toast with bacon

Nearby Sample Menus

Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Eton Mess $5.00
- Meringue, berries, double whipped cream
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil

Oyster / Scallop / Sausage $1.80
Jumbo / Steak / Chicken / Fish $6.00
Roast Pork $13.00
Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
Mushrooms / Tomatoes / Pineapple / Soft Noodles $3.00
Vegetable $12.00
Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
Crab Stick / Fish Cake $2.00

Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00

Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
Pineapple / Kumara $1.00
Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Chips (Min) / Fish (Fresh Gurnard) $2.50
Nine
- Six pieces of fish, six sausages, ten potato fritters
Mussels / Won Tons $0.60 each
Ham / Cheese / Egg / Corn / Mushroom $2.00
Pork / Fish $10.50

FETA BOMBS GF $10.00
PROSCIUTTO each $5.00
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
CANNELLONI V $24.00
- spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta

Grilled tomato $2.50
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
-w/cream cheese, avocado, tomato and basil pesto $10.50
Hash Brown $1.00
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
Kids Pancakes $8.00
- W/2pcs pancakes with bacon, banana ft maple syrup
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
Cajun Chicken Salad $15.50
- W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli

Duck Point Central Otago 10 $50 Bottle / $10 Glass
Bacardi 8 Y.O $12
Duck Point Sauvignon Blanc (Marlborough) $10/$50
Bilancia Hawkes Bay 11 $65 Bottle
Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
42 Below (Feijoa / Passion / Manuka Honey) $10
Corona Mexico $9.5
Pere Francois Calvados $14

BENEDICT FLORENTINE $12.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
TOASTED CHEESE BAGEL $14.80
- with Cream Cheese/Smoked Salmon, Avocado, Capers
MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
Side fries with Tomato sauce or Aioli sauce $6.50
PANCAKES
- served with Banana IAdd Ice cream $2.80
Gluten free bread (x2) $2.50
SCRAMBLED EGGS ON TOAST