Fernielea in 302/302 Coatesville-Riverhead Highway Menu

TAPAS TAPAS
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
MAINS MAINS
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
KIDS MENU KIDS MENU
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Brunch available from 10am.
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
KIDS DESSERTS KIDS DESSERTS
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
MENU MENU
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • - Cream cheese & Jam $6.90
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Bagels (5 grain/ciabatta) served with
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • - Plain $15.90
  • - Bacon $18.90
  • - Ham $17.90
  • - Salmon $21.90
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • - Bacon, feta & baby spinach $17.90
  • - Ham, cheese & tomato or $17.90
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
SIDES SIDES
  • Sauteed Mushrooms $5.00
  • Crispy Potato Hash $5.50
  • Numberg Sausage $5.00
  • Smoked Salmon $5.50
  • Side Gluten Free Bread $4.00
  • Roasted Tomato $3.50
  • Baby Potato $5.90
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Side Avocado $4.00
  • Crispy Kumara Hash $5.50
  • Crispy Bacon $5.00
  • Fresh Baby Spinach $5.00
  • Side Ciabatta $3.50
  • Side 5 Grain Toast $4.00
  • Fresh Sliced Tomato $3.50
  • Crispy French Fries $5.90
WOODFIRED PIZZA MENU WOODFIRED PIZZA MENU
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Shell Shock $24.90
    • Pepperoni, crispy bacon, garlic Portabella mushrooms, red capsicum, jalapenos
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)

Nearby Sample Menus

Pizza Club (sample menu)
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Chicken & Meat Fettuccine $12.00
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • Spicy Chicken Wings $12.00
Foundation On George (sample menu)
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Gluten Free Toast Available On Request
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Five Grain or Kumara sourdough $5.00
  • Smoked salmon $8.00
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • -sauce $19.50
Rocket Kebab (sample menu)
  • Felafel on Rice and Salad $10.50
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Mixed on Rice & Salad $ 13.00
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
Langkawi Restaurant (sample menu)
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Fish Nuggets and Chips — K3 $6.50
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
Winona Forever (sample menu)
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Bacon $5.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Halloumi $5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Altura Coffee & Cafe (sample menu)
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • -Grilled Halloumi Cheese $19.50
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Sushi Sora (sample menu)
  • Chicken Teriyaki, rice, miso soup • Udon
  • - Spicy Pork
  • -Fish Teriyaki
  • Original Nigiri 3pcs
  • Vegetarian Roll $12.50
    • avocado, lettuce, carrot, cucumber, capsicum, pickled radish
  • Tempura Prawn $2.00
  • Original Nigiri 4pcs
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
Millwater Bistro & Bar (sample menu)
  • Sauerkraut slaw $6.00
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Baked seasonal cheesecake $12.00
  • Crème brulee $12.00
    • With a snap
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • All mains served with an onion mash drizzled with gravy / sauce
Winnie's Thai Cuisine (sample menu)
  • 6. Pineapple Fried Rice $12
    • Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
  • Prawn or Mixed Seafood $13
  • K3 Winnie Sleep $8
    • Fried rice with soy sauce come with Omelet, Sausage, Fish finger and Broccoli
  • 2. Pad See-Ew $12
    • Rice noodles stir-fried with eggs and vegetables black soya sauce
  • Prawn or Mixed Seafood $13
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • 3. Panang Curry (mild - med - hot) $12
    • This is a creamy coconut milk with lime leaves and vegetables
Bamboo Kitchen (sample menu)
  • Combination Meats $16.50
  • (On White Rice - $1 extra)
  • American Hot Doq $4.00
  • Chicken OR Steak OR Pork $16.50
  • Curry Spring Roll $2.50
  • Fried Thick Egg Noodles with BBQ Pork in Thick Sauce $16.50
  • Steak $15.50
  • Fish (Snapper) $17.50
Nanam (sample menu)
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Golden Fortune Chinese (sample menu)
  • I2. Deep Fried Crispy Chicken Kness $20
  • D3. Deep Fried Squid $28
    • With Salt & Chili
  • For 8-10 people $48
  • I8. Beef in Oyster Sauce $20
  • I18. Bean Curd in Brown Sauce $20
  • I6 Beef $20
    • With Vegetables(Gallian/ Chol Sum/ Pokchol)
  • For 8-10 people $93
  • I10. Pork Spare Ribs in OK Sauce $20
Calliope Road Cafe (sample menu)
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Vanilla Brioche French Toast $16.90
    • Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Smoked Salmon $6.50
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
GG Roast (sample menu)
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Bolognese can be served with spaghetti or vegetables
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
Taksim (sample menu)
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Garden salad with lemon honey dressing $6.00
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Fernielea

Fernielea

location

Address

302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand

phone

Phone

094156442

clock

Opened hours

8 AM to 4 PM (Mon-Thu), 8 AM to 10 PM (Fri), 8 AM to 10:30 PM (Sat), 8 AM to 5 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand
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