Fernielea in 302/302 Coatesville-Riverhead Highway Menu

TAPAS TAPAS
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
MAINS MAINS
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
KIDS MENU KIDS MENU
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Brunch available from 10am.
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
KIDS DESSERTS KIDS DESSERTS
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
MENU MENU
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • - Cream cheese & Jam $6.90
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Bagels (5 grain/ciabatta) served with
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • - Plain $15.90
  • - Bacon $18.90
  • - Ham $17.90
  • - Salmon $21.90
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • - Bacon, feta & baby spinach $17.90
  • - Ham, cheese & tomato or $17.90
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
SIDES SIDES
  • Sauteed Mushrooms $5.00
  • Crispy Potato Hash $5.50
  • Numberg Sausage $5.00
  • Smoked Salmon $5.50
  • Side Gluten Free Bread $4.00
  • Roasted Tomato $3.50
  • Baby Potato $5.90
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Side Avocado $4.00
  • Crispy Kumara Hash $5.50
  • Crispy Bacon $5.00
  • Fresh Baby Spinach $5.00
  • Side Ciabatta $3.50
  • Side 5 Grain Toast $4.00
  • Fresh Sliced Tomato $3.50
  • Crispy French Fries $5.90
WOODFIRED PIZZA MENU WOODFIRED PIZZA MENU
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Shell Shock $24.90
    • Pepperoni, crispy bacon, garlic Portabella mushrooms, red capsicum, jalapenos
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)

Nearby Sample Menus

  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Steak Fries $6
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • -cr/bf $11.00
  • -seafood $13.00
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • -cr/bf $6.50
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • -prawn/squid $13.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Chef's Salad of the Day $8.00
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Soup of the day $11.50
    • served w/ garlic bread (See caf counter for today's flavour)
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Gluten free bread is available on request
  • Upsize for 50¢ to a juice (300mL)
  • Build your own breakfast from these choices:
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • -a half dozen $17.50
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • Bara chirashi $29.00
    • Assorted sushi items on sushi rice
  • Stir fried noodles with vegetarian on seafood $16.00
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • -crispy prawn roll
  • -today's special (+7)
  • Mix tempura
  • -cooked prawn
  • -teriyaki
  • French Toast $14
  • Chilli $10
  • Marinara S $9/ L $16
  • Margherita S $7/ L $12
  • Fish & Chips $12
  • Puttanesca S $9/ L $14
  • Moroccan S $9/ L $16
  • Seafood Basket $12
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Prawn Tempura $13.90
  • Chickenkatsu $13.50
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Chicken Teriyaki $13.50
  • Quiche $3.50
  • Potato top $3.50
  • Single fillings $1.80
  • Chocolate slice $1.50
  • Cheese $3.00
  • Steak & cheese $3.00
  • Croissants $2.50
  • Chips $2.50
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • -Combo (Fries and Coke) $13.50
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • -Also served on Rice or Salad
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Mushrooms $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Potato $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Sausages $4.00
  • Tomatoes $3.00
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Tandoori Roti $3.00
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
  • Smoked Salmon x 3 $6.00
  • - w/ Thai Beef + $1.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Topping:
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • Fries w/Aioli + $5.00
  • Baked Beans $2.00
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • Crumbed Fish and Chips served with salad and fries $18
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Chunky Fries served with tomato sauce $8
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Fernielea

Fernielea

location

Address

302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand

phone

Phone

094156442

clock

Opened hours

8 AM to 4 PM (Mon-Thu), 8 AM to 10 PM (Fri), 8 AM to 10:30 PM (Sat), 8 AM to 5 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand