Fernielea in 302/302 Coatesville-Riverhead Highway Menu

TAPAS TAPAS
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
MAINS MAINS
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
KIDS MENU KIDS MENU
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Brunch available from 10am.
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
KIDS DESSERTS KIDS DESSERTS
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
MENU MENU
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • - Cream cheese & Jam $6.90
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Bagels (5 grain/ciabatta) served with
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • - Plain $15.90
  • - Bacon $18.90
  • - Ham $17.90
  • - Salmon $21.90
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • - Bacon, feta & baby spinach $17.90
  • - Ham, cheese & tomato or $17.90
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
SIDES SIDES
  • Sauteed Mushrooms $5.00
  • Crispy Potato Hash $5.50
  • Numberg Sausage $5.00
  • Smoked Salmon $5.50
  • Side Gluten Free Bread $4.00
  • Roasted Tomato $3.50
  • Baby Potato $5.90
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Side Avocado $4.00
  • Crispy Kumara Hash $5.50
  • Crispy Bacon $5.00
  • Fresh Baby Spinach $5.00
  • Side Ciabatta $3.50
  • Side 5 Grain Toast $4.00
  • Fresh Sliced Tomato $3.50
  • Crispy French Fries $5.90
WOODFIRED PIZZA MENU WOODFIRED PIZZA MENU
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Shell Shock $24.90
    • Pepperoni, crispy bacon, garlic Portabella mushrooms, red capsicum, jalapenos
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)

Nearby Sample Menus

  • Hotdog of the week $14
  • Soup of the day $12.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • add a chilli fried egg $15
  • Add
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Spring Roll $10.00
  • Peshwari Naan $4.00
  • Chicken Chow Mein $11.50
  • Chicken $14.00
  • Goan Fish Curry $15.00
    • Pieces of fish cooked with coconut and tomato gravy
  • Paneer Paratha $4.00
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
  • Mix Pakora $4.00
  • Chicken $9.5 / $11.5
  • Chicken $10.5 / $12.5
  • Mix $11 / $13
  • Chicken $6.00
  • Falafel x4 $5.00
  • Falafel $10 / $12
  • MAKE IT A COMBO add chips & a can of drink for $4 with any meal
  • Falafel $10 / $12
  • Half Size Version Available $15.0
  • Vegetarian Option Available $19.9
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • (Vegetarian option available
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Half Size Version Also Available $14.5
  • With Smoked Salmon $18.5
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • coconut / coconut chocolate
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • chocolate honeycomb
  • Cheese Vienna $2.00
  • Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
  • Chocolate Afghan $2.40
  • Caramel Slice $2.00
  • Steak & cheese $4.20
  • Apple Slice / Apricot Slice $2.50
  • Croissants $2.00
  • Bacon & Egg Rolls $4.80
  • Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • -extra ham $1.00
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Bread Basket $12.00
    • Selection of assorted breads
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Tandoori Chicken H $12.00 / F $20.00
    • Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Secret recipe chicken wings $3.50
  • Chicken knee bone $2.50
  • Orlean style chicken wings $3.50
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Teriyaki Chicken Donburi $12.50
    • Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
  • FALAFEL $10.99
  • HAWAI $11.99
  • FISH ON RICE $14.50
  • CHICKEN STRIPS(5 PCS) $10.99
  • BEEF SALAD $13.99
  • 1/4 CHICKEN $8.99
  • LAMB SALAD $13.99
  • FALAFEL SALAD $13.99
  • Sesame pancake $8
  • Glutinous rice $5
  • Nanjing boiled salted duck $12
  • Spring cake $5
  • Braised eggplant in clay pot $16
  • Combination of seafood served on sizzling iron plate $24
  • Braised seasonal vegetables in broth $18
  • Spicy and sour potatoes shreds $12
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Flat garlic bread $7.00
    • Served with sour cream
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Hot 6 chicken $26.00
    • Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
  • Paan shot $2.50
    • Great mouth freshener
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
Fernielea

Fernielea

location

Address

302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand

phone

Phone

094156442

clock

Opened hours

8 AM to 4 PM (Mon-Thu), 8 AM to 10 PM (Fri), 8 AM to 10:30 PM (Sat), 8 AM to 5 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
302/302 Coatesville-Riverhead Highway, Coatesville, Auckland, Auckland, 0793, New Zealand