Address
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Fish Bar in Auckland Menu
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DEEP FRIED- Lasagne $2.80
- Chips (350gm) $2.50
- Wedges $4.00
- Kumara Chips $5.00
- Prawn $1.00
- Paua Fritter $2.80
- Fish Cake $2.50
- Crumbed Chicken Breast $2.50
- Hot Dog $1.80
- Kumara Fritter $1.00
- Mussel $1.00
- Oyster
- Chicken Nuggets $0.60
- Potato Fritter $0.90
- Mini Hot Dog $1.00
- Corn Fritter $2.80
- Crab Stick $1.30
- Sausage $1.20
- Sausage (Battered) $1.50
- Scallop $2.50
- Spring Roll $1.90
- Squid Ring $0.90
- Wonton $0.80
SNACK BOX $4.00- 3 Chicken Nuggets
- $1 Chips
- 1 Pineapple Ring
- 1 Mini Hot Dog
$7.50 MEAL- Fish x 1
- Chips x $2
- Sausage x 1
- 375ml Coke Range x 1
$22 MEAL- Fish x 4
- Chips x $3
- Sausage x 4
- 1.5L Coke Range x 1
$22 MEAL- Hamburgers x 4
- Chips $3
- Hot Dog x 2
- 1.5L Coke Range x 1
BURGERS- Ham $3.00
- Bacon $5.50
- Cheese $4.00
- Chicken $6.00
- Egg $4.00
- Vegetarian $5.00
- Fish $5.00
- Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
- Hawaiian $5.00
- Steak (Scotch fillet) $8.00
- Snapper Burger $7.00
TOASTED SANDWICHES- Steak $5.50
- Cheese $3.00
- Egg $3.00
- Bacon $4.00
- Vegetarian $4.00
- Chicken $4.00
- Ham $3.20
- Sea Dog $3.80
- Chicken Dog $5.00
- American Hot Dog $4.00
EXTRA- Bacon $2.50
- Meat Patty $2.00
- Steak $4.00
- Egg, Cheese, Tomato, Pineapple $1.00
SWEETS- Banana Fritter $1.50
- Pineapple Ring $1.00
- Donut $1.00
Nearby Sample Menus
- Two shanks $28.00
- FOR KIDS UNDER 12 Available 11am to 9:30pm
-
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
-
HAND CUT CHIPS $8.00
- with garlic aioli and tomato sauce
- Large $22.50
-
SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
- Full rack $28.00
- add chicken $4.00
- Crispy Fried Artichokes $14
- Frisee Salad $9
- Coastal Spring Lamb Rack $42
- Fines Herbs Crumb (6 or 12) $24 / $44
- Sugar Snaps $9
-
Gorgonzola Dolce $14 / $34
- per single / selection
- 300g Wakanui Scotch Fillet $37
-
Grilled Whole Tiger Prawns $20
- chilli butter
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Teriyaki Chicken Combo $9.50
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Mini Roll $5.00
- Vegetarian $6.90
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
- Inari $4.50
-
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
- Onions, Olives $2.00 ea
-
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
-
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
-
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
-
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
-
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
- -Falafel burger $12.50
-
Moussaka
- Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
-
-Super $14.00
- Chicken, lamb & falafel
- -Wedges $5.50
- Cheese, egg, avocado, pineapple, falafel. $1.50
- -Chicken salad $13.50
- -Lamb $16.50
- -Lamb fillet $14.90
- 2 choices (100g) $20.00
-
Day boat fish- our team will advise $28.00
- Served on a bed of mulled black rice, marinated courgette and capsicum
- above main dishes available as a la carte- our team will advise you
- Passion fruit macaroons
-
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
- 1 choice (50g) $15.00
- -rocket & parmesan salad, olive drizzle $7.00
- Truffle asparagus rolls
-
Fish-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
-
Sushi mixed $28.90
- 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
-
Seafood don $26.00
- 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
-
Beef teriyaki don $20.00
- tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
-
Kitsune udon/soba $17.80
- served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
-
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
- Salmon teriyaki bento $23.80
- Kabayaki eel bento $30.00
-
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
- bacon & egg & beans on toast $12.50
- chicken salad $9.20
- fruit salad $7.00
- muesli(fruit, yoghurt, milk) $9.50
-
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
-
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
- A) vegetarian(cheese, spinach, mushroom)
- -bacon $17.40
-
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
-
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
- -add bacon $4.20
-
Green salad $6.30
- With balsamic vinaigrette
-
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
-
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
-
Beetroot salad $12.10
- Roasted beets with walnut, haloumi, pear and spinach
-
Mezze platter $16
- Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
-
Chicken Tandoori (Medium/Large) $14/$18
- Tandoori chicken breast, mushroom, onion, capsicum
-
Meat Lovers (Medium/Large) $17/$20
- Ham, salami, bacon, cabanossi With BBQ
-
Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
-
Supreme (Medium/Large) $17/$20
- Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
-
Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce
-
Souvlaki Lamb Wrap (Cajun, Chili) $11.90
- Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
-
Satay Lamb Wrap $11.90
- Grilled lamb marinated & cooked in penut satay sauce
-
Egg any Style (V) $12
- Toast, Blistered Tomatoes
- Soup Of The Day $12
- Bourguignon Stew $14
- Egg (1) $2.50
- Reuben $16
-
Vegetarian $28
- Vege hash, avocado chips, pickled cucumber & mushroom croquettes
-
Seafarer $32
- Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
-
Crispy Chicken Burger $13.50
- Smoked chipotle aioli, pineapple
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 2 fish / 6 mussels / chips $8.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 2 fish / 4 potatoes / chips $6.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
-
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
-
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
-
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
- Naengchae-jokbal $40.00
- Bibimbap $15.00
-
Donkatsu $15.00
- (a pork cutlet)
-
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
-
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
- - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
- Regular (9 inch) $19.00
-
Heidi (Vegetarian)
- Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
-
Lucy Lui
- Peking duck, spring onion, cashews, hoison, mozzarella
- Large (12 inch) $25.00
-
Tyra
- Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
-
Jackie O
- Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
-
Homemade Lasagne $26.00
- A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
- 3 Course $80.00 pp
-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- 5 Course $89.00 pp
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
- Please speak with your server for menus
Fish Bar
Phone
094247188
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Fish & Chips Menus
- Auckland Seafood Menus
- Auckland Region Fish & Chips Menus
- Auckland Region Seafood Menus