Address
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Fish Bar in Auckland Menu
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DEEP FRIED- Lasagne $2.80
- Chips (350gm) $2.50
- Wedges $4.00
- Kumara Chips $5.00
- Prawn $1.00
- Paua Fritter $2.80
- Fish Cake $2.50
- Crumbed Chicken Breast $2.50
- Hot Dog $1.80
- Kumara Fritter $1.00
- Mussel $1.00
- Oyster
- Chicken Nuggets $0.60
- Potato Fritter $0.90
- Mini Hot Dog $1.00
- Corn Fritter $2.80
- Crab Stick $1.30
- Sausage $1.20
- Sausage (Battered) $1.50
- Scallop $2.50
- Spring Roll $1.90
- Squid Ring $0.90
- Wonton $0.80
SNACK BOX $4.00- 3 Chicken Nuggets
- $1 Chips
- 1 Pineapple Ring
- 1 Mini Hot Dog
$7.50 MEAL- Fish x 1
- Chips x $2
- Sausage x 1
- 375ml Coke Range x 1
$22 MEAL- Fish x 4
- Chips x $3
- Sausage x 4
- 1.5L Coke Range x 1
$22 MEAL- Hamburgers x 4
- Chips $3
- Hot Dog x 2
- 1.5L Coke Range x 1
BURGERS- Ham $3.00
- Bacon $5.50
- Cheese $4.00
- Chicken $6.00
- Egg $4.00
- Vegetarian $5.00
- Fish $5.00
- Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
- Hawaiian $5.00
- Steak (Scotch fillet) $8.00
- Snapper Burger $7.00
TOASTED SANDWICHES- Steak $5.50
- Cheese $3.00
- Egg $3.00
- Bacon $4.00
- Vegetarian $4.00
- Chicken $4.00
- Ham $3.20
- Sea Dog $3.80
- Chicken Dog $5.00
- American Hot Dog $4.00
EXTRA- Bacon $2.50
- Meat Patty $2.00
- Steak $4.00
- Egg, Cheese, Tomato, Pineapple $1.00
SWEETS- Banana Fritter $1.50
- Pineapple Ring $1.00
- Donut $1.00
Nearby Sample Menus
-
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
- Pepperoni, Extra Cheese $5.00 ea
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
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6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
- Onions, Olives $2.00 ea
-
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
- 1 Topping or Veggie $5.00
-
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Vegetables $3.00
- Fried Egg $1.50
-
Options Available $13.50
- Ask the Chef
- Green salad $2.00
- Fries $2.50
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
-
Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
-
Onion Kulcha $3.90
- Stuffed with spicy onions and coriander
-
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
-
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
-
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
-
Naan $3.00
- White flour
-
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables
- Nuggets and Chips $6.00
- -With bacon $15.90
- -Avocado, tomato and cream cheese $9.90
-
Wram lamb salad $16.90
- Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
-
Corn fritters $14.90
- Fritters homemade fritters with bacon, green and slow roasted toamto
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Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
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BLAT $15.90
- Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
- -3filling $6.00
- Eggs, avocado, spinach, mushrooms
- $2 CHIPS
- 2 CRABSTICKS
- 2 FISH
- Snapper $3.90
- Kiddie Burger $2.30
- 1 HAMBURGER
- 2 FISH
- Mussel Fritter $1.40
-
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
- WEDGES $4.90/$6.90
- MUSSEL $1.50
-
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- PRAWN TWISTER $2.00
-
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- OYSTER $2.00
-
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
-
Chunky Chips $7.00
- served with aioli
-
Home made muesli $12.50
- (fresh yogurt and fruit compote)
-
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
-
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
-
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
- EGGS ON TOAST (eggs served any style) $11.50
- Deep-fried squid with salt and pepper $18.00
- Braised pig feet in spicy sauce $12.00
- Chicken feet with pickled pepper $10.00
- Spare ribs with hot and spicy sauce in pot $20.00
- Stir-fried chicken with fresh chilli $18.00
- Sizzling lamb/beef with cumin (with bun) $20.00
- Tea tree mushroom and spare ribs with hot and spicy sauce in pot $22.00
- Poached sliced beef in hot chilli oil $18.00
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- 5. Chef's Choice $20 ~ $50
- L $70.00
- L $80.00
- 6. Cheap Side Dish $10.00
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11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
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5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- Chicken
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Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
-
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
- -served with nuremberg sausage & salad greens. $14.50
-
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
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Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
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Kase spatzle
- House made egg noodles combined with onion and cheese.
- Apple Danish $ 2.50
- Sutton Twist $ 2.80
- Sweet Crusty Buns $ 2.00
- Sausage Buns $ 2.80
- BBQ pork Buns $ 2.80
- Custard Buns $ 2.50
- Doughnut Balls (5 pieces) $ 1.00
- Banana Cakes $ 2.00
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Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
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Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
- Casserole Of The Day $13.50
-
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
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Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
-
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
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Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
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The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
- Salmon
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
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Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
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QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
- Streaky bacon
- Hash brown
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Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
-
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
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Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
- Fries with aioli
-
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
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Fettuccine $18,5
- Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
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Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
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Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
- Fried round bean with pork mince $17.50
- Small wonton filled with meat $8.50
- Fried shrimps with salted egg yolk $28.50
- Fried bok-choy, gluten and cabbages with soy sauce $16.50
- Yangchow fried rice $13.50
- Yangchow fried rice $13.50
- Fried sliced beef with garlic $17.50
- Fried sliced beef with eggs $15.50
Fish Bar
Phone
094247188
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Fish & Chips Menus
- Auckland Seafood Menus
- Auckland Region Fish & Chips Menus
- Auckland Region Seafood Menus