Fish Bar in Auckland Menu

DEEP FRIED DEEP FRIED
  • Lasagne $2.80
  • Chips (350gm) $2.50
  • Wedges $4.00
  • Kumara Chips $5.00
  • Prawn $1.00
  • Paua Fritter $2.80
  • Fish Cake $2.50
  • Crumbed Chicken Breast $2.50
  • Hot Dog $1.80
  • Kumara Fritter $1.00
  • Mussel $1.00
  • Oyster
  • Chicken Nuggets $0.60
  • Potato Fritter $0.90
  • Mini Hot Dog $1.00
  • Corn Fritter $2.80
  • Crab Stick $1.30
  • Sausage $1.20
  • Sausage (Battered) $1.50
  • Scallop $2.50
  • Spring Roll $1.90
  • Squid Ring $0.90
  • Wonton $0.80
SNACK BOX $4.00 SNACK BOX $4.00
  • 3 Chicken Nuggets
  • $1 Chips
  • 1 Pineapple Ring
  • 1 Mini Hot Dog
$7.50 MEAL $7.50 MEAL
  • Fish x 1
  • Chips x $2
  • Sausage x 1
  • 375ml Coke Range x 1
$22 MEAL $22 MEAL
  • Fish x 4
  • Chips x $3
  • Sausage x 4
  • 1.5L Coke Range x 1
$22 MEAL $22 MEAL
  • Hamburgers x 4
  • Chips $3
  • Hot Dog x 2
  • 1.5L Coke Range x 1
BURGERS BURGERS
  • Ham $3.00
  • Bacon $5.50
  • Cheese $4.00
  • Chicken $6.00
  • Egg $4.00
  • Vegetarian $5.00
  • Fish $5.00
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Hawaiian $5.00
  • Steak (Scotch fillet) $8.00
  • Snapper Burger $7.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak $5.50
  • Cheese $3.00
  • Egg $3.00
  • Bacon $4.00
  • Vegetarian $4.00
  • Chicken $4.00
  • Ham $3.20
  • Sea Dog $3.80
  • Chicken Dog $5.00
  • American Hot Dog $4.00
EXTRA EXTRA
  • Bacon $2.50
  • Meat Patty $2.00
  • Steak $4.00
  • Egg, Cheese, Tomato, Pineapple $1.00
SWEETS SWEETS
  • Banana Fritter $1.50
  • Pineapple Ring $1.00
  • Donut $1.00

Nearby Sample Menus

  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • CHIPS $6.00
    • Our hand cut golden fries
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • GARLIC BREAD WITH CHEESE $6.50
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • MOUSE TRAP $3.00
  • CHEESE & EGG BURGER $3.50
  • STEAK & CURRY $ 3.00
  • QUICHE $3.00
  • CHICKEN & VEGES $ 3.00
  • CHICKEN BURGER $ 3.20
  • CHEESE BURGER $3.00
  • BACON & EGG BuRGER $ 4.30
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • -BLT $10.50
  • Mini butter chicken $4.50
  • Steak & onion $5.50
  • Mini green thai chicken curry $4.50
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Mince & cheese $5.50
  • -cheese & onion $6.50
  • Rice
  • Humble pack 1 $15.00
    • 2 x fish, chips, 4 x nuggets
  • -sping rolls vermicelli $13.50
  • -lemongrass chicken on rice $13.50
  • Croissant $5.50
    • Butter & jam
  • Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
  • Humble pack 2 $27.00
    • 4 x fish,chips, 8 x nuggets
  • Double meat $5
  • Aged Cheddar $2
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • House Kimchi $3
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Free-farmed bacon $4
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Gun Mandu $12.00
    • fried meat dumpling
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Frozen Mandu $9.00
    • Kimchi Dumpling 8ea or Meat Dumpling 10ea
  • Boiled Egg $6.00
    • with spiders
  • Sides $5.00
    • free range bacon
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Chocolate Toast $4.90
  • Octopus Balls $4.00
  • Chicken nuggets 8pcs $4.90
  • Boiled Green soybean/seaweed salad $5.90
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • Salmon $4.00
  • Avocado $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Mushroom $2.00
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • Egg $2.00
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • Garlic Bread
  • - Assorted Vegetables with Garlic Butter $6.95
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Doolan's Fried Selection Platter $29.50
    • Calamari popcorn, Pawn twisters, Spring rolls, Samosas, Onion rings & dipping sauces
  • Cajun Chicken Sandwich $14.50
    • Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
  • Side Salad $5.50
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Beer Battered Fries $6.00
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Fish of the Day N/A
    • (refer blackboard)
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Poppadom (hats off) $6.00
    • Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
  • Kumara fries $4.50
  • Oyster $2.50
  • Hot dog $1.90
  • -tarakihi $11.20
  • Fritters
  • Mussel $1.30
  • Donut $1.30
  • Beef & cheese $8.30
Fish Bar

Fish Bar

location

Address

15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094247188

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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