Address
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Fish Bar in Auckland Menu
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DEEP FRIED- Lasagne $2.80
- Chips (350gm) $2.50
- Wedges $4.00
- Kumara Chips $5.00
- Prawn $1.00
- Paua Fritter $2.80
- Fish Cake $2.50
- Crumbed Chicken Breast $2.50
- Hot Dog $1.80
- Kumara Fritter $1.00
- Mussel $1.00
- Oyster
- Chicken Nuggets $0.60
- Potato Fritter $0.90
- Mini Hot Dog $1.00
- Corn Fritter $2.80
- Crab Stick $1.30
- Sausage $1.20
- Sausage (Battered) $1.50
- Scallop $2.50
- Spring Roll $1.90
- Squid Ring $0.90
- Wonton $0.80
SNACK BOX $4.00- 3 Chicken Nuggets
- $1 Chips
- 1 Pineapple Ring
- 1 Mini Hot Dog
$7.50 MEAL- Fish x 1
- Chips x $2
- Sausage x 1
- 375ml Coke Range x 1
$22 MEAL- Fish x 4
- Chips x $3
- Sausage x 4
- 1.5L Coke Range x 1
$22 MEAL- Hamburgers x 4
- Chips $3
- Hot Dog x 2
- 1.5L Coke Range x 1
BURGERS- Ham $3.00
- Bacon $5.50
- Cheese $4.00
- Chicken $6.00
- Egg $4.00
- Vegetarian $5.00
- Fish $5.00
- Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
- Hawaiian $5.00
- Steak (Scotch fillet) $8.00
- Snapper Burger $7.00
TOASTED SANDWICHES- Steak $5.50
- Cheese $3.00
- Egg $3.00
- Bacon $4.00
- Vegetarian $4.00
- Chicken $4.00
- Ham $3.20
- Sea Dog $3.80
- Chicken Dog $5.00
- American Hot Dog $4.00
EXTRA- Bacon $2.50
- Meat Patty $2.00
- Steak $4.00
- Egg, Cheese, Tomato, Pineapple $1.00
SWEETS- Banana Fritter $1.50
- Pineapple Ring $1.00
- Donut $1.00
Nearby Sample Menus
-
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
- Hand-Cut Chips $8.50
- GRILLED VINE TOMATOES $4.00
- BACON $4.00
- FRIED EGGS X2 $4.00
- lemon & thyme Chicken Supreme $25.00
-
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
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WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
- Chicken $10.00
- Lemon Chicken + Rice $11.00
- Fish - Tarakihi/Gurnard $4.00
- Crab Stick $1.30 ea / 4 for $5.00
- 2 x Sausages
- Wontons x6 (70¢ each) $3.50
- Beef Satay + Veges + Rice $11.00
- Combination $11.50
-
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
-
Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
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1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
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Chicken Kiev Burger $23.90
- Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
-
Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
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Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
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Masterstock Beef Cheek (GF) $34.90
- Grilled onion mash, green pea, grilled pepper, red wine jus
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Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
- Jee Jee Marinade Chicken Hot Pot $38.00
- Salted Pepper Spare Ribs $30.00
- Special Fried Rice / Combination Fried Rice $13.80
- Chicken in Sichuan Spice $28.00
- Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
- Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00
- Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
- Chicken Fried Noodle with Veges / BBQ Pork Fried Noodle with Veges / Pork Fried Noodle with Veges $12.80
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17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
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21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
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15. Pork Katsu $14.00
- Deep fried pork cutlets with vegetable salad, rice and miso
- 36. Prawn Skewer $4.00
- 28. Patty Sushi Platters From $30.00
-
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
- 18. Seafood Fried Noodle $14.00
-
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
- Scotch Fillet Steak Burger. $11.00
- FRESH Salt & Pepper Squid
- -full box $13.50
- FRESH Panko Crumbed Squid
- Thai Fish Cake (Homemade) $4.00
- Any 3 Burgers & Large Chips $29.50
- Potato Fritter $1.20
- Egg Burger $9.00
- SCALLOPS IN SPICY PLUM SAUCE $32.50
- THOUSAND YEARS EGG CONGEE -
- FRIED DRY SHRIMP RICE ROLL -
- FRESH PORK DUMPLING -
- STUFFED CRAB CLAW $10.50
- SCALLOPS WITH XO SAUCE $33.50
- SWEET & SOUR SNAPPER $31.50
- BRAISED BEEF WITH GINGER & SPRING ONION IN HOT POT $23.50
-
Brown rice
- Teriyaki chicken
- Beef $13.00
- Tempura prawn $13.00
- Japanese udon noodle, soup, vegetable
- Tempura prawn
- Squid rings $0.80
- -Spicy chicken $12.00
- -Teriyaki beef $14.50
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6. Panang Curry Tofu (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables with Tofu
- Tofu, chicken, beef or pork
-
3. Panang Curry (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables
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2. Tom Kar (mild-med-hot) $12
- Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
- Tofu, Chicken, Beef or Pork
-
3. Tom Yum Tofu (mild-med-hot) $12
- Hot, spicy and sour Thai soup, with lemon juice, lemongrass, mushrooms, tomato, and fresh coriander and tofu
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13. Thai Fried Rice Tofu $12
- Fried rice with mixed vegetables and egg with Tofu
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6. Mixed Entrees (6 Pcs) $8
- A combination of two delicious spring rolls, curry puffs and money bags
- Sautéed pork with celery and bean curd $18
- Boiled fish fillet with pickled cabbage $22
- Spicy beef jerky (spicy) $12
- -extra sesame paste $0.5
- Clod spicy sliced beef (spicy) $10
- Marinated egg $11.50
- -extra green chilli $0.5
- Boiled fish fillet with pickled cabbage $12
- Muesli, yogurt & fresh fruit $9.80
- Toasted banana bread $2.50
-
Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
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Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
- Slices $2.50
- Hot Chips $3.00
-
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
- Eggs $2.00
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Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
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Guasacaca
- The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
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Pico de Gallo
- Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
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Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
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-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
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Latin Breakfast $17.00
- Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
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● Nachos
- Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
- Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
-
Mushroom on toast $9.90
- Light cream sauce herb
- -extra for additional $1.00
-
Omelettes $12.90
- 3 fillings by choice toast
-
Pancakes $9.90
- Bacon,seasonal fruit and maple syrup or whipped crem
-
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
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Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk
- Fruit salad $8.50
-
Bacon & eggs $9.90
- Toast, eggs any style
-
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
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Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
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Omelette $7.00
- With ham, tomato, cheese, onion
-
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
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French Toast $8.00
- Bacon, banana, blueberries, maple syrup
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Bacon & eggs $6.00
- Bacon, eggs with toasted
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All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
- Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
- Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80
- Rod Chili with Black Fungus $10.80
- Griddle Chicken Piece with Chitterling in Hot and Spicy Sauce in pot $25.80
- Sichuan Classic Deep-Fried Peppery Chicken $22.80
- Poached Ox Tripe, Mixed Seafood, Chinese Ham and Vegetables in Chili oil in Pot $28.80
- Stir-Fried Pork Kidneys with chili Sauce $19.80
- Stir-Fried Broccoli with Preserved Sausage with Rice or Noodles
Fish Bar
Phone
094247188
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Fish & Chips Menus
- Auckland Seafood Menus
- Auckland Region Fish & Chips Menus
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