Fish Bar in Auckland Menu

DEEP FRIED DEEP FRIED
  • Lasagne $2.80
  • Chips (350gm) $2.50
  • Wedges $4.00
  • Kumara Chips $5.00
  • Prawn $1.00
  • Paua Fritter $2.80
  • Fish Cake $2.50
  • Crumbed Chicken Breast $2.50
  • Hot Dog $1.80
  • Kumara Fritter $1.00
  • Mussel $1.00
  • Oyster
  • Chicken Nuggets $0.60
  • Potato Fritter $0.90
  • Mini Hot Dog $1.00
  • Corn Fritter $2.80
  • Crab Stick $1.30
  • Sausage $1.20
  • Sausage (Battered) $1.50
  • Scallop $2.50
  • Spring Roll $1.90
  • Squid Ring $0.90
  • Wonton $0.80
SNACK BOX $4.00 SNACK BOX $4.00
  • 3 Chicken Nuggets
  • $1 Chips
  • 1 Pineapple Ring
  • 1 Mini Hot Dog
$7.50 MEAL $7.50 MEAL
  • Fish x 1
  • Chips x $2
  • Sausage x 1
  • 375ml Coke Range x 1
$22 MEAL $22 MEAL
  • Fish x 4
  • Chips x $3
  • Sausage x 4
  • 1.5L Coke Range x 1
$22 MEAL $22 MEAL
  • Hamburgers x 4
  • Chips $3
  • Hot Dog x 2
  • 1.5L Coke Range x 1
BURGERS BURGERS
  • Ham $3.00
  • Bacon $5.50
  • Cheese $4.00
  • Chicken $6.00
  • Egg $4.00
  • Vegetarian $5.00
  • Fish $5.00
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Hawaiian $5.00
  • Steak (Scotch fillet) $8.00
  • Snapper Burger $7.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak $5.50
  • Cheese $3.00
  • Egg $3.00
  • Bacon $4.00
  • Vegetarian $4.00
  • Chicken $4.00
  • Ham $3.20
  • Sea Dog $3.80
  • Chicken Dog $5.00
  • American Hot Dog $4.00
EXTRA EXTRA
  • Bacon $2.50
  • Meat Patty $2.00
  • Steak $4.00
  • Egg, Cheese, Tomato, Pineapple $1.00
SWEETS SWEETS
  • Banana Fritter $1.50
  • Pineapple Ring $1.00
  • Donut $1.00

Nearby Sample Menus

  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Chips and Aioli $7.50
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Tandoori Prawn n/a
  • Chilli garlic paneer n/a
  • Chicken Tikka n/a
  • Roasted bbq herbed veg n/a
  • Lamb sheekh Kebab n/a
  • Chilli garlic prawn n/a
  • Non alcoholic coctails n/a
  • Mint mushrooms n/a
  • Combination Meat / Prawn $14.00
  • Chips $2.80
  • Pineapple Fritter / Doughnut $1.00
  • Super $7.50
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Meats / Prawns $5.00
  • Fried Rice with Meal / Pineapples / Mushrooms $3.00
  • American Hot Dog / Seadog $4.50
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Half original/Half spicy $33
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • S=Small / L= Large
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • North Eastern Thai Cuisine
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • G8 Diced chicken and sault fish fried rice $10.80
  • E9 Braised beef/beef stomach on rice $10.80
  • A11 Shaomai $5.00
  • B6 Chinese pita bread with braised pig intestine slices $5.00
  • A5 Fujian combination soup $9.80
  • N33 Cold noodle with beef/beef stomach $9.80
  • A2 Fujian taro cake $3.00/ $5.00/2
  • D2 Sichuan style fried pork dumplings $10.80
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • The Junction big breakfast $24
    • eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Chicken $9.00
  • Pork & vegs $9.50
  • Combination $7.50
  • Steak Bami Goreng $9.50
  • Chicken $7.50
  • BBQ Pork $7.50
  • Chicken $8.00
  • Chicken $9.00
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Bacon and egg burger $5.10
  • Egg fried rice $8.80
  • fish cake $2.00
  • Fish egg $8.70
  • Cashew nuts $4.00
  • Sweet and sour pork $11.00
  • Chicken burger $6.10
    • With deep fried fillet
  • Combination $11.60
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Free range bacon & eggs and cheese & tomato
  • Best Ugly Bagels* $16.50
  • House Smoked Salmon $6
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Borsch $12
    • Beetroot soup
  • Cream cheese, salmon, caper berries
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • CHIPS $2.70
  • FISH BITES $1.00
  • CHICKEN WHOLE
  • 1/2 DOZEN $3.30
  • HAM & EGG $4.50
  • PORK
  • BACON & EGG $5.00
  • 1/2 DOZEN
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • 1 Thigh $ 3.50
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Single $11.00
Fish Bar

Fish Bar

location

Address

15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094247188

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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