Address
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Fish Bar in Auckland Menu
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DEEP FRIED- Lasagne $2.80
- Chips (350gm) $2.50
- Wedges $4.00
- Kumara Chips $5.00
- Prawn $1.00
- Paua Fritter $2.80
- Fish Cake $2.50
- Crumbed Chicken Breast $2.50
- Hot Dog $1.80
- Kumara Fritter $1.00
- Mussel $1.00
- Oyster
- Chicken Nuggets $0.60
- Potato Fritter $0.90
- Mini Hot Dog $1.00
- Corn Fritter $2.80
- Crab Stick $1.30
- Sausage $1.20
- Sausage (Battered) $1.50
- Scallop $2.50
- Spring Roll $1.90
- Squid Ring $0.90
- Wonton $0.80
SNACK BOX $4.00- 3 Chicken Nuggets
- $1 Chips
- 1 Pineapple Ring
- 1 Mini Hot Dog
$7.50 MEAL- Fish x 1
- Chips x $2
- Sausage x 1
- 375ml Coke Range x 1
$22 MEAL- Fish x 4
- Chips x $3
- Sausage x 4
- 1.5L Coke Range x 1
$22 MEAL- Hamburgers x 4
- Chips $3
- Hot Dog x 2
- 1.5L Coke Range x 1
BURGERS- Ham $3.00
- Bacon $5.50
- Cheese $4.00
- Chicken $6.00
- Egg $4.00
- Vegetarian $5.00
- Fish $5.00
- Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
- Hawaiian $5.00
- Steak (Scotch fillet) $8.00
- Snapper Burger $7.00
TOASTED SANDWICHES- Steak $5.50
- Cheese $3.00
- Egg $3.00
- Bacon $4.00
- Vegetarian $4.00
- Chicken $4.00
- Ham $3.20
- Sea Dog $3.80
- Chicken Dog $5.00
- American Hot Dog $4.00
EXTRA- Bacon $2.50
- Meat Patty $2.00
- Steak $4.00
- Egg, Cheese, Tomato, Pineapple $1.00
SWEETS- Banana Fritter $1.50
- Pineapple Ring $1.00
- Donut $1.00
Nearby Sample Menus
- Large fries $3.50
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
- Cookies & cream mousse $3.50
- Hash bites $3.50
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
-
250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
-
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
-
Cajun Pork Steak Jambalaya (GF) $26
- With okra/bell peppers chorizo & crispy kale crisps
-
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
-
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
-
Smoked Chicken Nibbles (GF) $15
- With chipotle sauce
-
Chocolate Fudge Cake $11
- With Hershey's chocolate sauce/vanilla ice cream
-
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
-
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
-
Hwe naengmyun $15.00
- Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
-
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
-
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
-
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
-
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
- -Extra Muchim $5.00
- Freshly opened oysters on ice $4.5
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Heirloom tomatoes, strawberry, basil $10
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
-
Aloo Mattar $12
- Potatoes and peas cooked together in subtly spiced gravy
-
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
- Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
-
Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut
-
Tandoori Mushroom $9
- Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
-
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
-
Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
-
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
-
Sashimi Don $14.00
- Fresh sliced King salmon with green salads
-
Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
-
Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
-
Katsu Don (in egg) $12.00
- Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
- Teriyaki Beef / Seafood $12.50
-
Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
-
Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
-
Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
- Lam Mee $11.80
- Chicken Noodle Soup $9.80
- Nasi Lemak $12.80
- Singapore Fried Rice Noodles $10.80
- Roti Chanai & Curry Chicken $11.80
- Hokkien Mee $11.80
- Bbq Pork & Wonton Noodle Soup $9.80
- Meatball Laksa $10.80
- Flash fried squid, lemon & horopito $14.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Agria potato, beef fat, thyme $10.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Smoked king salmon $6.00
-
Toasted sandwich $6.00
- 2 Fillings
- The ugly bagels
- -Peanut & jam $6.00
-
B.L.A.T $16.90
- Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
-
Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
-
Gourmet beef burger $18.90
- Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
- Chicken nuggets chips $7.50
-
12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
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69. Lamb Biryani $14.50
- Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
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17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
- 83. Lacha Onion Salad $2.50
-
30. Veg Noodles $11.00
- Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
-
8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
-
2. Onion Bhaji $5.00
- Sliced onion rings dipped in spicy chickpeas batter & deep fried.
- BACON-EGG BURGER $12.00
- BLT $8.00
- HAM OR CHICKEN SALAD $10.00
- CHICKEN TENDER BURGER $12.00
- 3 FILLINGS $7.00
- PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
- DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
- BACON BURGER $11.50
- Chicken & pineapple
-
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
- Bacon & egg burger( no patty ) $6.50
- Bacon & egg
-
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
- Ham & tomato
- Cheese burger
- w/ tomato, capers, salmon & cream cheese $12.90
- Mince $3.80
- Steak& Egg $4.00
- Cheese Onion $3.00
- Cheese & Bacon Sausage $1.60
- Bacon, Egg & cheese $3.90
- Fried Rice with Omelet/small $3.30
- Chicken Avocado $3.30
- Sour cream $0.30
- 13. Rose Flavor Crystal Jelly $4.00
- 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 21. Fried Noodles $13.00
- 14. Wonton Soup $11.00
- 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 24. Rice With Sweet & Sour Pork $13.00
- 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
- Nasi goreng $11.50
- Char kuey teow $11.50
- Stir fried chicken / BBQ pork noodles $11.5/$11.5
- Chicken / Combination fried rice $11.5/$11.5
- Stir fried prawn noodles $12.50
- Fish head curry on rice $14.00
- Nasi lemak curry chicken $12.50
- Wat tan hor $11.50
Fish Bar
Phone
094247188
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 1:00 – 8:30 PM, Sunday: 1:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
15 Karepiro Drive, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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- Auckland Seafood Menus
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