Fitzinn Seafoods in New Plymouth Menu

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Fitzinn Seafoods in New Plymouth has no menu available, but can choose from many other options such as Classic Caesar Salad or Pull Apart Loaf from Icons Sports Bar and Cafe. Stony River Country Diner offers many options including Garlic bread to share (V) and Soup of the day (GF) (V). Lahar Cafe includes a wide range like Garlic bread or Bruschetta. -Chicken, Beef or Pork and -Prawns from . Thai House Express offers Elixir Cafe and (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts.

Nearby Sample Menus

Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Avocado (seasonal) $2.30
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side

- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
m. $38.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
pesto pizza pane $8.90
m. $38.90
garlic pizza pane $ 6.90
marinated feta cheese $8.90

Home-made gluten free toast $3.0
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
Free range egg $2.6
Bacon and banana pancakes $18.5
- thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Free range bacon (2) $5.6

Beef Jalfrezi (Gf) $10.00
- Sweet n sour beef and veggies
Plain Naan $3.90
Hot Chips & Aioli $5.90
-Chicken Korma $18.90
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Spinach & Cheese $4.90
Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm
Lamb Nawabi $21.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.

Mashed potato $3.90
Side salads $3.90
Wedges $6.90
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Coleslaw $3.90
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing

Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Chicken Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.

Garlic Bread $6.00
- Freshly toasted
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.

-seafood fritter $4.50
Cheese Burger $6.00
- t/sauce
●Burgers
Kidz Burger $4.00
- t/sauce
Egg Burger $6.50
- bbq sauce
-vege fritter $2.50
Chicken Burger $6.50
- Apricot or Plum sauce
-mussel $1.50

Paris-Brest $3.80
Steak pie $4.60
Cream lamington $3.40
Savoury pull-apart $6.80
- spinach and feta
Ciabatta rolls $1.40
Iced donut $3.00
Basil and pesto scroll $3.80
Savoury pull-apart $6.80
- ham and mustard seed

-Small $3.00
-4 x fillings $7.50
●Fries
Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
●Beer Battered Snapper
- Served with a side of salad & fries
-Bacon, cheese & tomato
Chicken $16.00
- Chicken, cranberry, brie
-Add Bacon $1.00

-large $21
-Small $12
Open Steak Sandwich $19.50
- grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
Eggs Benedict $16.50
- poached eggs with hollandaise, hash brown on a toasted croissant
Prawn Twisters $10.00
- with sour cream or sweet chilli sauce
Mix Pizza Breads $12.00
- with parmesan basil pesto, stuffed olives tapenade with blue cheese
-add hash brown. $1.00
-large $17.50

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Soup of the day $8.50
- With Grilled Bread
Pesto & parmesan fettuccine $18.50
- With seared ham
Oven baked garlic cob $7.50
- With aioli
Curry of the day $19.50
- With jasmine rice & flat bread
Crispy battered sweet & sour pork $16.50
- With rice
Fish 'n' chips $11.00

Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Mushroom: $4.00
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Turkish delight $5.00
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Bread and dips $10.00
- Comes with 3 chef special dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips