Fitzinn Seafoods in New Plymouth Menu

Fitzinn Seafoods in New Plymouth has no menu available, but can choose from many other options such as Classic Caesar Salad or Pull Apart Loaf from Icons Sports Bar and Cafe. Stony River Country Diner offers many options including Garlic bread to share (V) and Soup of the day (GF) (V). Lahar Cafe includes a wide range like Garlic bread or Bruschetta. -Chicken, Beef or Pork and -Prawns from . Thai House Express offers Elixir Cafe and (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts.

Nearby Sample Menus

  • Kransky sausages (2) $6.50
  • Tomato $5.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • -Gluten free breads available add $2.00
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Mushrooms $6.00
  • Asian styled slaw $6
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Asian Styled Coleslaw $6
  • Steamed Edamame soy beans with smoked salt $8
  • Fried corn balls $7.5
  • BBQ chicken $9.5
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Steam rice Free
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Falafel $2.00
  • Lamb doner $13.50
  • 335 ml drink (selected drinks only) & fries with any purchase $4.50
  • Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
  • -Medium 10´´ $10.50
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • ●Mixed (chicken & lamb)
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
  • Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90
  • Pork, sage, porcini cream $3.00
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Benedict's $17.00 - $19.50
    • Options as follows
  • - Bacon $17.50
  • - Florentine 'spinach' & mushroom $18.00
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Eggs On Toast $10.00
  • - Rosti $3.50
  • Rosemary roasted potatoes w basil pesto $6.9
  • green lipped mussels $17.9
    • with tomato & orange sauce served with toasted bread
  • Roasted potatoes $5
  • Crème brulee (gf) $13.9
    • Rock melon & saffron brulee with lemon & lime gelato.
  • Carbonara $23.9
    • Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
  • Gambero $13.9
    • Prawns flamed w white wine, garlic, chilli, & lime oil, tossed through linguine pasta & rocket.
  • Hawaiian pizza $10
    • Napoli, mozzarella, ham & pineapple.
  • Calamari cotto salad $10
    • Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
  • - Chilli & garlic broccoli
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Freshly baked garlic bread $10.00
  • Dish of the day POA
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • - Carrot and cheese lasagna
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #1. Margherita with fresh basil (v) $13.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Eggs on toast with hollandaise add salmon $17.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise $12.00
  • Croque Monsieur
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • -300G $41.00
  • -Stone Grill
  • Mini Caeser
  • Buttered Corn Cob
  • Pancetta Potato Bake
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • -Brie Mon Sire S $19 / L$38
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • -$6 per extra person
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Fish/Chicken $2.50
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • All Desserts served with icecream & cream
  • Apple Shortcake $5.50
    • Served hot
  • 9am-9pm
  • Fish n Chips $6.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Porridge $9.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Cheesy Bacon Wedges $12.50
  • Basmati rice $2.50
  • Butter chicken (GF) $14.50
    • Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
  • Mixed raita $2.50
  • All curries are served with rice
  • Chicken tikka (GF) H $8.00 / F $15.00
  • Mango chicken (GF) $14.50
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • Korma (GF) $14.50
    • Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
Fitzinn Seafoods

Fitzinn Seafoods

location

Address

414/107 Riccarton Road, Fitzroy, Christchurch, Taranaki, 4312, New Zealand

phone

Phone

067575564

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
414/107 Riccarton Road, Fitzroy, Christchurch, Taranaki, 4312, New Zealand
Similar Restaurants based on Cuisines