Fitzinn Seafoods in New Plymouth Menu

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Porridge $9.00
- Served with your choice of yoghurt, brown sugar, almonds or berries.
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16

Fries $4.99
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Garden Salad $9.99
Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
Cheese And Garlic Naan $5.50
Tandoori Chicken h $12.90 f $23.90
- Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits

Garlic & Cheese Naan $4.50
Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
Lamb Nawabi $21.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.
Available Monday, Tuesday, Wednesday & Thursday from 5 till late
Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
*NEW* Keema Naan $5.90
-Prawn Masala $26.90

Freshly baked garlic bread $10.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Apple, white chocolate and coco butter parfait
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Carrot and cheese lasagna
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00

Beef Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.

#8. Salami, chilli, garlic, fresh basil, olives $16.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#3. Prosciutto, rocket, shaved parmesan $18.50
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50

Soup of the Day $8.50
- with garlic bread
Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
Chicken Nuggets & Fries $8.50
Seafood Basket $21.00
- with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
Bacon, egg, onion, tomato, pineapple, cheese, ham
Market Fresh Fish Battered or Crumbed
- with fries and salad
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00

Hawaiian
Roast Chicken w Cranberry Sauce
:- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
-Medium $19.00
-Mini $7.00
-9 inch $9.00
- Medium $27.50
- Small $15.00

Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread
Garlic and Cheese Naan $5.00
- Topping of garlic on the stuffed cheese naan
All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy

BBQ Pork Ribs
- Fries / Salad
-Whole Rack $36.00
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Large $8.00
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries

Lamb Madras $14.90
- Pieces of lamb cooked with onion, tomato and rich coconut based gravy
Cheese and Garlic Naan $4.00
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
Vegetable Jalfrezi $14.90
- Vegetables, capsicum and onion cooked in onion tomato gravy
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style

Fish and Chips $18.50
- beer battered F.O.D, salad, fries, tartare sauce
Fettuccine. $18.00
- chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
-large $19.50
Hawaiian
- ham, pineapple, mozzarella
-large $17.50
Roasted Chicken Breast $26.50
- wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
-Small $12
-add bacon $2.00

Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking

Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread

Fitzinn Seafoods in New Plymouth Menu

Nearby Sample Menus

Fitzinn Seafoods

Taranaki > New Plymouth > Fitzinn Seafoods

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

414/107 Riccarton Road, Fitzroy, Christchurch, Taranaki, 4312, New Zealand

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