Fitzinn Seafoods in New Plymouth Menu

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Fitzinn Seafoods in New Plymouth has no menu available, but can choose from many other options such as Classic Caesar Salad or Pull Apart Loaf from Icons Sports Bar and Cafe. Stony River Country Diner offers many options including Garlic bread to share (V) and Soup of the day (GF) (V). Lahar Cafe includes a wide range like Garlic bread or Bruschetta. -Chicken, Beef or Pork and -Prawns from . Thai House Express offers Elixir Cafe and (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts.

Nearby Sample Menus

Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Salad of the day POA
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Chicken and ornage pate with mixed baby salad and toasted bread $16

-Large 12´´ $11.50
Chicken nuggets & fries $7.00
●Mixed (chicken & lamb)
Combination $14.00
- (chicken, lamb, a falafel, a mujver)
Lamb doner $14.50
Chicken $14.50
Calamari $8.00
- Served with cacik & salad
Cigar borek $8.00
- Filo pastry filled with feta cheese & parsley served with cacik & salad

Satay Chicken $12.00
Sliced Beef in Mongolian Hot Sauce $12.00
Yang Chow Fried Rice $12.00
Stir-fried Whole Prawns in Five Spicy Sauce $19.00
Mixed Vegetable & Tofu $12.00
Hot & Sour Soup $5.00
Stir-fried Tofu in Sichuan Chilli Sauce $12.00
Stir-fried Bokchoy with Garlic $12.00

Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Handmade pappardelle, beef cheek ragu, grana padano $22.90
Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Lamb, chilli, rosemary, balsamic $3.00
Pork, sage, porcini cream $3.00
Tiramisu, shaved callebaut chocolate $13.90

Crispy Fish Sliders $13.90
- Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
The Tex Mex Taco Plank $39.90
- Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
Ice Cream Sundae $9.90
- Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
-With Bacon $19.90
-Pesto and Olive $9.90
- Fresh mozzarella, olive and basil pesto with chopped tomato
Smothered Beef Rib-Eye $35.90
- A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw

Steak Salad $11.9 Reg / $9.9 Petita
Extra Dip $1.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Cheeky Chicken $5.00

Onion rings $5.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Soup of the day $13.00
Fries $6.50
Berry or chocolate sundae $12.00

Eggs on toast with hollandaise add bacon $17.00
Omelette $17.00
- with ham, brie & rocket
Croque Monsieur
Granola $14.00
- with greek yoghurt and berry compote
Ask stuff what soup du jour it comes with fresh bread $12.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Eggs on toast with hollandaise $12.00

Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Small $4.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Raspberry Cheesecake / Vanilla Ice Cream $14.00
-Half Rack $18.00
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries

Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Side of Garden Salad $4.50 each
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Wedges $13.50
- with Salsa & Sour Cream
Eggs on Toast $10.80
- Poached or Fried or Scrambled
Two Eggs/Fried Mushrooms $5.00 each

Gluten Free Buns $1.00
Prohibition Cheeseburger $16.00
- Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.

WEDGES $12.50
- served with sour cream & sweet chilli.
CAESAR SALAD $15.90
- with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
VEGGIE EXPLOSION $21.90
- veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
Steak fries
Pepper sauce
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.

Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Sweet Chili Chicken Tenders $12.50
- Served with aioli sauce
Squid Rings Sml $8.00 Large $12.50
- Served with fresh salad and fries
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
Squid and Onion Rings $12.50
- Served with tomato sauce
Extra sides $3.00
- Bacon, mushroom, sausage, eggs
Broccoli and Cheese Balls Sml $18.50 Large $26.50
- Served with roast vegetables and a side of fries
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing

Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Gluten free bread available for $2.00

Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Mussels Pot $10.00
- Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil