Fitzinn Seafoods in New Plymouth Menu

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Fitzinn Seafoods in New Plymouth has no menu available, but can choose from many other options such as Classic Caesar Salad or Pull Apart Loaf from Icons Sports Bar and Cafe. Stony River Country Diner offers many options including Garlic bread to share (V) and Soup of the day (GF) (V). Lahar Cafe includes a wide range like Garlic bread or Bruschetta. -Chicken, Beef or Pork and -Prawns from . Thai House Express offers Elixir Cafe and (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts.

Nearby Sample Menus

Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
Mushrooms $4.80
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Add anchovies $3.00
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Add mushrooms $3.00
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Pikelets $6.80
- raspberry jam and real whipped cream

Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
Broad bean, mint and ricotta bruschetta $13.90
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
- Add spinach $4.90
Lamb, chilli, rosemary, balsamic $3.00
Pork, sage, porcini cream $3.00
Caramelised leek, prosciutto, grana padano $3.00
Fresh figs, prosciutto, mascarpone $5.00

- Fresh green salad with honey mustard dressing
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Spicy chicken, tomato and pine nut salad $20.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Ice cream sundae with berry coulis & chocolate sauce $10.00
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00

Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.

Pineapple fritter $2.50
Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
Two filling (excl. Steak) $5.00
Onion ring $0.80
Sausage $2.50
Saveloy $2.50
●eggy
Curry roll $2.50

Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Silver Fern Farms Reserve Scotch Fillet 300g
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil

Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Caramelised onion and cheese $7.50
Wedges $8.00
- w/ sweet chilli sauce or sour cream
-2 pieces of fish $ 18.50
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>

-Chef de paris butter
-Fries
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
House Salad & Dressing $ 6.00
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish

Meatfeast
- Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Good Home Fries $9.00
- With aioli and gravy
Fried Eggs(2)
Add Chicken $3.00
Angus Rump
Roasted Vine Tomato
- Extra Meat $6.00

Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Two Eggs/Fried Mushrooms $5.00 each
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Toasted Bagels $6.80
- with Cream Cheese & Jam
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Omelette $17.50
- With Bacon
Wedges $16.50
- with Bacon & Cheese too

Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
Banana Cake Large $65.00
Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
Chocolate Deluxe Cake $65.00
Chocolate Deluxe Cake $45.00
Toasted Sesame Bagel Smoked Salmon Pate $18.50

Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
$2 extra for each Seafood Curry ordered
Mango kulfi $3.00
Basmati rice $2.50
Papadam $0.50 each
Korma (GF) $14.50
- Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Receive One Curry Card Stamp Per Deal]

Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00
Small (1 Scoop) $2.50
Banana Fritter V $2.50
Tarakihi**(subject to availability) $4.50
400g Rump Steak LG* $23.00
JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
Tortilla Wrap choose from: -
Garlic & Parsley $3.00

Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings