Flaxbourne Tearooms in Marlborough Menu

Are you the owner? Manage this listing for free.

*The Big Breakfast $ 18.50
Pancakes $ 15.00
- with berries & cream fraiche
*Omelette
Spinach, feta & salmon $ 17.00
Caramelised onions, spinach & cheese $ 16.50
*Toast & Preserves $ 10.00
Porridge $ 8.50
- with brown sugar & cream
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages

* Soup of the Day $ 12.00
*Fish of the Day $ 26.00
- served with salad & fries
Seafood Chowder $ 17.00
Butter Chicken & Rice $ 16.50
* Bangers & Mash $ 15.00
* Whitebait Sandwich $ 14.00
Special of the Day $ 14.50

Nachos $ 14.50
Pie, Chips & Gravy $ 10.00
Bowl of Wedges
With sour cream $ 8.50
With bacon & cheese $ 12.50
Bowl of Fries $ 7.00
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
* Fresh Cabinet Food

*= Gluten free Option Available

Nearby Sample Menus

Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Steak 150g
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.

Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
Large $13.00
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
Small $11.00

Steak $13.00
Egg Burger $6.50
Mixed Grill & Chips $14.50
Scoop of chips $3.80
Fish of the day $8.00
Flips $1.00
Mussel Burger $8.00
Cheese Burger $6.50

North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Heritage Tomatoes $ 8
Perla Potatoes $ 8
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing

Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Veg Paratha $5.00
- Stuffed with spiced vegetables
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce

Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
8-11 AM
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12

Egg $1.90
Fish Pie $9.50
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Seafood Chowder $11.90
- Served with a Mini Ciabatta
Selection from the cabinet $8.70
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole

- 1 filling $7.00
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote

Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Roast of the Day $22.00
- served with seasonal vegetables & gravy
*served with choice of chips/salad or wedges/salad or vegetables/mash
Fish or Sausage or Chicken Nuggets $7.50
- with chips
King Prawns $13.00
- sautéed in sweet chilli sauce

Ciabatta garlic + chilli jam + cheese $10.00
-1/2 roast $15.00
Satay lamb $20.00
- Salad / fries
Chicken curry & rice $20.00
Deep fried camembert with plum sauce $10.00
Fish of the day $20.00
- Tarakihi
Fish / chips $10.00
Roast pork with veg + roasties $18.00

Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Hunter's Pie of the Day $19.00
- Seasonal Salad
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Chicken Nuggets $9.50
- Served with fries
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Spaghetti Bolognese $9.50

Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Extras $4.00
Toasted Sandwiches $5.50
- Choose any 3 fillings
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise

TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/beef
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
PESHAWARI NAAN $6.00
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
VEGETABLE (GF) $16.00
TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs

Beef Carpaccio with Rocket Salad $16.50
Fresh Local Fish $29.00
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
Fresh Fish Slider $15.00
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
Sauteed New Potatoes $7.00
Apple & Cherry Strudel $12.50

To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae

Flaxbourne Tearooms

Marlborough Region > Marlborough > Flaxbourne Tearooms

Address

Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand

Phone

035756834

Opened hours

Monday: 7:00AM - 6:00PM Tuesday: 7:00AM - 6:00PM Wednesday: 7:00AM - 6:00PM Thursday: 7:00AM - 6:00PM Friday: 7:00AM - 6:00PM Saturday: 8:00AM - 6:00PM Sunday: 8:00AM - 6:00PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cash , Bankcard , Lunch

Flaxbourne Tearooms in Marlborough Menu

Nearby Sample Menus

Flaxbourne Tearooms

Marlborough Region > Marlborough > Flaxbourne Tearooms

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar