Flaxbourne Tearooms in Marlborough Menu

BREAKFAST BREAKFAST
  • *The Big Breakfast $ 18.50
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • *Omelette
  • Spinach, feta & salmon $ 17.00
  • Caramelised onions, spinach & cheese $ 16.50
  • *Toast & Preserves $ 10.00
  • Porridge $ 8.50
    • with brown sugar & cream
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
LUNCH LUNCH
  • * Soup of the Day $ 12.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Seafood Chowder $ 17.00
  • Butter Chicken & Rice $ 16.50
  • * Bangers & Mash $ 15.00
  • * Whitebait Sandwich $ 14.00
  • Special of the Day $ 14.50
SNACKS SNACKS
  • Nachos $ 14.50
  • Pie, Chips & Gravy $ 10.00
  • Bowl of Wedges
  • With sour cream $ 8.50
  • With bacon & cheese $ 12.50
  • Bowl of Fries $ 7.00
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • * Fresh Cabinet Food
NOTE NOTE
  • *= Gluten free Option Available

Nearby Sample Menus

  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Available Gluten Free (AVG)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Fries $8
    • Beer battered
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Madras $17.00
    • South Indian delight cooked with coconut based gravy.
  • Cheese Garlic Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Green Salad $6.00
    • Fresh green salad.
  • Laksa $17.00
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Mango Saffron Chicken $17.00
    • Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
  • Biriyani $16.00
    • An exotic rice dish of India cooked with basmati rice and spices.
  • Tandoori Chicken (half-serve) $10.50
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Garlic Naan $3.50
    • Soft bread stuffed with garlic baked in tandoori oven.
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • Pizza Margharita $ 9.50
  • -Hawaii
    • Smoked ham, pineapple, capsicum, red onion
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • Mini Hot Dogs, fries $ 9.50
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • Garlic Bread $8.00
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Shrimp Cocktail $14.00
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Aloo Mattar Tamatar $16.90
    • Peas and Potatoes in a very smooth Onion and Tomato based Curry
  • Platter for 2 - Entree $20.00
    • Combination of a few of the above dishes
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Chicken Soup $12.00
  • Goan Fish $20.90
    • Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Sausage Roll $3.50
  • Chicken Schnitzel $21.00
    • Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Sausages, Eggs, and Fries
  • Steak & Cheese $4.40
  • Steak & Onion $4.40
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Butter Chicken $4.70
  • Chicken $4.50
  • Steak, Bacon & Cheese $4.70
  • Curry Mince $4.40
  • Mince & Cheese $4.40
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Hot Ham and Cheese Croissant $9.00
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Affogato $12
    • espresso, maple walnut ice cream
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Greens, rocket, pine nut and parmesan $14
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Mini Hot Dogs $9.50
    • Served with fries
  • Italian Tiramisu $13.00
  • Chicken Nuggets $9.50
    • Served with fries
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Luscious Orange Semolina Cake $14.00
    • With a zesty citrus compote & curd laced yoghurt
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • Italian Homemade Ciabatta $13.00
    • With delicious house made dip & Marlborough extra virgin olive oil
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Sublime Black Olive Ice Cream $14.00
    • With marinated fresh berries & olive oil short bread
  • Local Seafood Chowder w Rye Bread $25
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Mussels Marinier & Grilled Ciabatta $25
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Classic Greek Salad $15
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Beef red wine pie
  • Steak pie
  • Create you own sandwich
    • choose you filling, max 3
  • Savoury / salés
  • Lolly cake
  • Toasties
    • be your own boss
  • Vege pie
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Flaxbourne Tearooms

Flaxbourne Tearooms

location

Address

Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand

phone

Phone

035756834

clock

Opened hours

Monday: 7:00AM - 6:00PM Tuesday: 7:00AM - 6:00PM Wednesday: 7:00AM - 6:00PM Thursday: 7:00AM - 6:00PM Friday: 7:00AM - 6:00PM Saturday: 8:00AM - 6:00PM Sunday: 8:00AM - 6:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard ,  Lunch

Location
Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand
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