Flaxbourne Tearooms in Marlborough Menu

ROTI FLATBREAD $3.50
CRISPY SQUID WITH SALT & PEPPER $6.00
SWEET SESAME BALLS (3) $4.50
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
SEAWEED SALAD $5.00
CHICKEN SATAY KEBABS (2) $6.00
- Chicken / Beef / Tofu $14.00

Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Steak 150g
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.

Gluten-free available
Pizza Margharita $ 9.50
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-or crushed garlic, rocksalt, Parmesan
Please add for any additions $2
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter

Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
Small $13.50
Olives $1.00
Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
Extras:
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Large $15.00
Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.

Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Shrimp Cocktail $14.00
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Garlic Bread $8.00
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries

Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile

Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
-Prawn $30.00
Gluten-free options are available, please ask your server.
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.

Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Steamed Mussels $19.90
- Garlic, white wine and herbs
Mussel Chowder $14.00
- (Gluten-free)
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Gluten Free Bread $6.00

Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of warm artisan breads with flavoured butter $11
A selection of cheeses with bread and home-made relish $21
Desserts N/A
- please ask to see our blackboard
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad

Pepper Steak $4.40
Steak & Mushroom $4.40
Steak & Cheese $4.40
Moroccan Lamb $4.70
Potato Top $4.70
Chicken & Camembert $4.70
Pasties $4.20
Steak, Kidney, Bacon & Mushrooms $4.70

Garlic Bread (enough for two) $9.50
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables

Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
Aloo palak $17.00
- Potatoes cooked in spinach, cream and spices.
Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Butter paneer $18.00
- Cottage cheese cooked in tomato sauce with cream and spices.
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas

Garlic Ciabatta Bread $5.50
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
medley of raw & cooked seafood depending on season
King Prawns $13.00
- sautéed in sweet chilli sauce
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
*served with choice of chips/salad or wedges/salad or vegetables/mash
Cheeseburger $7.50
- with chips
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce

Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
Soup of the Day - w warm turkish bread $11.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Whittaker’s Sante Bars $1.50

House Baked Bread $12
- marinated olives, spiced hummus
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Chocolate Mousse $16
- cranberry, strawberry sorbet
Fish of the Day $30
- tomato risotto, capers, lemon confit
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Agria and cauliflower gratin $14
Trio of New Zealand and European Cheeses $18
- homemade fruit bread

Flaxbourne Tearooms in Marlborough Menu

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Flaxbourne Tearooms

Marlborough Region > Marlborough > Flaxbourne Tearooms

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand

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