Flaxbourne Tearooms in Marlborough Menu

Grilled Chicken Breast
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Fish & chips

-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
Please add for any additions $2
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
Pizza Margharita $ 9.50
Pizza $19.50 each
- 8.5” with a thin and crispy base
Gluten-free available
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries

Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Turkish Delights One Size $4.00
Zucchini/Carrot Fritter (1 x piece) $1.50
Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Large $16.50
Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Falafel Salad Bowl One Size $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.

Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Basil Pesto & Cream Cheese Flatbread $9.00
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles

Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
Add NZ streaky bacon or breakfast sausages $4.00
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing

Fries $5.00
- Served with tomato sauce or aioli - One size
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
Turkish Coffee $4.00
- One size
Feta Cheese $1.50
Tzaziki $1.00
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size

Curry of the Day $24.00
- Served with rice and poppadoms.
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
GLUTEN-FREE OPTION $7.00
Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.

Papadoms $4.00
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce

Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce

Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Cereal, Fruit and Yoghurt $11.00
Sausages and Eggs on toast $14.50
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
Pate $12.00
- Served with freshly toasted bread
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry

Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Smoked Chicken Panini $10.50
Chips Small $3.90
Two Course Roast and Dessert $20.50
Lunch Roast Full$16.30/Half$14.20
Seafood Chowder $11.90
- Served with a Mini Ciabatta

Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Served 11.30am – 2.30pm (Monday to Friday)

Calamari Squid $15.00
- Served With Tartar Sauce
Carrot Cake $10.00
- Served With Ice Cream
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables

Crème Brulee $16
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12
House Baked Bread $12
- marinated olives, spiced hummus
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Entrée & Main & Dessert $59
- ask the team for today’s selection.

SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
VEGETABLE (GF) $16.00
TANDOORI ROTI $3.00
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
BUTTER PANEER(GF) $16.00
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
LAMB (GF) $19.00

Flaxbourne Tearooms in Marlborough Menu

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Flaxbourne Tearooms

Marlborough Region > Marlborough > Flaxbourne Tearooms

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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Level 1/66 High Street, Ward, Waipawa, Marlborough, 7285, New Zealand

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