Fo Guan Shan Tea house in Christchurch City Menu

Fo Guan Shan Tea house in Christchurch City has no menu available, but can choose from many other options such as Moriawase or Shake from @ Tony's Teppan Yaki Restaurant. Malabar Restaurant offers many options including Poached Seafood ball with Indian spiced mustard and tomato liquor and Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. Foo San includes a wide range like Beef Brisket Noodle Soup or Glutinous Rice with Chicken. Garlic Loaf and Bread And Dips from . The Running Bull offers Royal Tandoor and Please inform our staff about your food allergies, or special food requests (if any).

Nearby Sample Menus

Sydenham Bakery (sample menu)
  • Steak & Cheese N/A
  • Chicken & Satay N/A
  • Steak N/A
  • Vension Portbello N/A
  • Mince & Cheese N/A
  • Lamb & Kumara N/A
  • Chicken N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • KASHMIRI NAAN $5.00
    • Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • RAITA $4.00
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
Sai tandoor Indian takeaway (sample menu)
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Mix Pickle $2.99
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Raita $3.50
  • Lamb Madras $17.50
    • A dish from South India cooked with mustard seed, curry leaves and coconut cream.
  • Lamb Biryani $16.99
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Chicken Kadai $16.99
Majors Takeaways Fish and Chip Burger (sample menu)
  • Bacon & Egg / Bacon & Tomato $3.80
  • ● Extras $0.80
  • Double Meat / Chicken $4.40
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Hash Browns $1.00
  • Steak Patties $2.70
  • Vegetable Curry / Spring Rolls $2.00
  • Deep Fried Moro $3.00
Coppell Seafood (sample menu)
  • Chips $2.30
  • Egg $4.00
  • Garlic Chips $3.80
  • $18.00
  • Plain $3.50
  • Beetroot $4.00
  • Cheese $4.00
  • Bacon & Egg $3.50
Big Pot Buffet Takeaway (sample menu)
  • Sweet & Sour Pork $11.00
  • Satay Chicken Mein $10.50
  • Roast Pork Egg Foo Young $11. 50
  • Chicken with VegetablesMein $9.90
  • Seafood Fried Rice $14.00
  • Pork with Cashew Nuts $12. 00
  • Mini Spring Roll $0.60
  • Beef Egg Foo Young $11. 00
Redcliffs Fish and Chips (sample menu)
  • Crumbed Sole Fillet
  • Giant $6.20
  • Chips $2.60
  • Won Ton (1/2 dozen) $4.60
  • Fish $2.60
  • Donuts $2.10
  • Double Meat $4.00
  • Mushroom $3.90
Upper Riccarton Fish Supply (sample menu)
  • Pineapple $4.00
  • Mussels $0.80
  • Extra $0.80
  • Potato Fritter $0.80
  • 3 Fish Bites $2.20
  • Mushroom $4.00
  • Gurnard $4.50
  • Cheese & Onion Fritter $2.50
Beat Street Cafe (sample menu)
  • Mushrooms $4.00
  • Tomatoes $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Hash $4.50
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Spinach $4.50
  • On organic toast $10.50
  • Free range bacon $4.50
SuRa Teppan Yaki Restaurant (sample menu)
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Salmon Sashimi $29.00
    • New zealand king salmon
Cafe Valentino (sample menu)
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Broccoli and toasted garlic almonds (v) $9.50
  • Truffle parmesan fries (v) $10.00
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Alvarados (sample menu)
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
Tandoori Palace Papanui Rd (sample menu)
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • ●Tandoori chicken
    • India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Plain naan $2.50
    • Traditional indian leavened bread
Il Magro Espresso Bar (sample menu)
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
Thai Takeaways Red Elephant (sample menu)
  • ●Priced From Components
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • All meals come with rice except Fried Rice or Noodle
  • Red Curry $17.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Roast Duck Red Curry $25.00
  • Priced from components
Fo Guan Shan Tea house

Fo Guan Shan Tea house

location

Address

2 Harakeke Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416276

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Cafe Food , Fusion , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Cash only

Location
2 Harakeke Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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