Fo Guan Shan Tea house in Christchurch City Menu

Fo Guan Shan Tea house in Christchurch City has no menu available, but can choose from many other options such as Moriawase or Shake from @ Tony's Teppan Yaki Restaurant. Malabar Restaurant offers many options including Poached Seafood ball with Indian spiced mustard and tomato liquor and Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. Foo San includes a wide range like Beef Brisket Noodle Soup or Glutinous Rice with Chicken. Garlic Loaf and Bread And Dips from . The Running Bull offers Royal Tandoor and Please inform our staff about your food allergies, or special food requests (if any).

Nearby Sample Menus

Redwood Fried Foods (sample menu)
  • Hotdogs $2.20
  • Mini Spring Rolls $6.00
  • Fish Cakes $1.80
  • Sausages $2.20
  • Crumbed Deep Sea Cod $4.90
  • Scallops dozen $17.00
  • Oysters dozen (Bluff) $29.00
  • Meat Patties $2.20
Indian Fendalton (sample menu)
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Little Brown Jug (sample menu)
  • Vegetarian $22.00
    • Chefs choice of the day
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
Claude's Kitchen (sample menu)
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
Briggston Fish Supply (sample menu)
  • Crumbed Hoki $4.20
  • Sweet & Sour Wontons $9.00
  • Spring Roll homemade $2.70
  • 6 mini Spring Rolls
  • Meat Pattie
  • Pork Fried Noodle $9.50
  • Roast Pork Fried Rice $11.00
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
Egyptian Kebab House (sample menu)
  • Beef Kebab $15.50
  • Lamb Kebab $16.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Baklava $3.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Chicken Kebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Chicken $8.00/$11.00/$14.00
Fish 'n' Chick'n (sample menu)
  • MINI DONUTS 5 FOR $2.20
  • PINEAPPLE, MUSHROOM EGG
  • SPIT ROAST 1/4 CHICKEN $4.80
  • SAUSAGE BIG $2.30
  • HOT DOG SMALL $2.00
  • MEAT LOVERS $9.99
    • salami ham bacon cheese & BBQ sauce
  • SQUID RINGS 5 FOR $3.50
  • CHICKEN & SWEET CORN SOUP $7.00
Superburger (sample menu)
  • PINEAPPLE $4.00
  • MUSHROOM $4.00
  • WHOLE CHICKEN & CHIPS $16.00
  • SWEET & SOUR WON TON $10.00
  • PORK TOMATO ON FRIED RICE $12.00
  • TOMATO $4.00
  • PRAWN FRIED RICE $12.00
  • CHOW MEIN $4.00
Chong's Restaurant (sample menu)
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Chef's Fried Beef Steak $14.00
  • Ma Po Tofu $14.00
  • Combination Fried Noodle $12.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
Cafe Valentino (sample menu)
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Truffle parmesan fries (v) $10.00
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Myhanh Vietnamese Restaurant (sample menu)
  • -Cube Chicken
  • Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
  • 1/2 Duck $22.00
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • -Deep Fried Spring Rolls
Amici's (sample menu)
  • creamy pumpkin Soup. $5.50
  • One or Two Choice Meal (small Plate) $12.90
  • Classic Garlic Bread $3.50
  • - Ham cheese corn chive toastie
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Three Choice Meal (Regular Plate) $13.90
  • Soup of the Day
Keo Thai Restaurant (sample menu)
  • 200 Tom Yum Talay Seafood $18.00
  • 100 Tom Yum Gai (Chicken) $13.00
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • ●Starters Great to Share
  • Goong $10.00
    • Bread Crumb Prawns
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
Tandoori Palace Papanui Rd (sample menu)
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
Thai Takeaways Red Elephant (sample menu)
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Priced from components
  • Broccoli & Oyster sauce $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • ●Priced From Components
  • Peanut Sauce $17.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Spring rolls (V) $7.50
    • 8 pcs
Fo Guan Shan Tea house

Fo Guan Shan Tea house

location

Address

2 Harakeke Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416276

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Cafe Food , Fusion , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Cash only

Location
2 Harakeke Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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